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Old 09-24-2008, 05:36 AM   #11 (permalink)
Guru In Training
 
Tiffiany's Avatar
 
Join Date: Dec 2007
Location: Arizona
Posts: 237

Weight Statistics

September 25, 2007
Start Date:
September 25, 2007
Surgery Date:
5' 4"
Height:
256 lb
Start Weight:
119 lb
Current Weight:
135 lb
Goal Weight:
137 lb
Weight Loss:
-16 lb
Lb Left to Lose:
53.515625 %
% Lost:
June 2008
Goal Date:

Body Mass Index
43.9375
BMI Start:
20.4240722656
BMI Current:
23.1701660156
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Congrats on your graduation to "real" food. Wow, as I was reading your post I realized just how much I had forgotten about those first few months. Every day was a new experience and/or revelation.
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Old 09-26-2008, 07:52 PM   #12 (permalink)
Whipper Snapper
 
Join Date: Jul 2008
Location: Illinois
Posts: 21
Blog Entries: 7

Weight Statistics

8/1/08
Start Date:
9/10/08
Surgery Date:
5' 3"
Height:
383 lb
Start Weight:
306 lb
Current Weight:
160 lb
Goal Weight:
77 lb
Weight Loss:
146 lb
Lb Left to Lose:
20.1044386423 %
% Lost:

Body Mass Index
67.837994457
BMI Start:
54.1995464853
BMI Current:
28.3396321492
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I am so envious, I can't wait till I can get to some "normal food" Even 3 weeks in, I am tired of the purees. I want to chew.

So great for you!!!!!
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