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Old 02-02-2012, 02:05 PM   #1 (permalink)
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Join Date: Jan 2012
Location: Phoenix, Arizona
Posts: 81
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Weight Statistics

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Start Date:
01/06/2012
Surgery Date:
5' 1"
Height:
315 lb
Start Weight:
241 lb
Current Weight:
145 lb
Goal Weight:
74 lb
Weight Loss:
96 lb
Lb Left to Lose:
23.4920634921 %
% Lost:
12/12/12
Goal Date:

Body Mass Index
59.5122278957
BMI Start:
45.5315775329
BMI Current:
27.3945176028
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default 4 Week Follow up
I went back to the Surgeon/Doctor this morning. He agreed that my pain the past few weeks was my IBS. UGGG So I need to take a dulcolax in the Morning and Night and hope that things don't get to loose or backup'd I am grateful that he took me off the liquid diet and moved on to mushy/soft applesauce consistency foods.
My question is what was your first mushy/soft applesauce consistency food?
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Old 02-02-2012, 03:16 PM   #2 (permalink)
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Join Date: Jul 2010
Location: Texas
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Weight Statistics

7/27/10
Surgery Date:
5' 4"
Height:
379 lb
Start Weight:
180 lb
Current Weight:
165 lb
Goal Weight:
199 lb
Weight Loss:
15 lb
Lb Left to Lose:
52.5065963061 %
% Lost:
July 27, 2012
Goal Date:

Body Mass Index
65.0480957031
BMI Start:
30.8935546875
BMI Current:
28.3190917969
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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I believe I had some sugar free pudding, or maybe cottage cheese gosh I don't remember it's been so long. I wish I had written things like that down. Enjoy those mushy foods!!
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Old 02-02-2012, 04:11 PM   #3 (permalink)
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Join Date: Aug 2011
Location: Lake Oswego, OR
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Weight Statistics

June 2011
Start Date:
9-20-2011
Surgery Date:
5' 3"
Height:
272 lb
Start Weight:
187 lb
Current Weight:
145 lb
Goal Weight:
85 lb
Weight Loss:
42 lb
Lb Left to Lose:
31.25 %
% Lost:
9-2012
Goal Date:

Body Mass Index
48.1773746536
BMI Start:
33.1219450743
BMI Current:
25.6827916352
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Light yogurt was one of my first mushes. Enjoy.
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Old 02-02-2012, 08:01 PM   #4 (permalink)
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Join Date: Oct 2010
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Weight Statistics

?? Most recently Oct. 2010
Start Date:
January 31 2011
Surgery Date:
5' 9"
Height:
342 lb
Start Weight:
194 lb
Current Weight:
189 lb
Goal Weight:
148 lb
Weight Loss:
5 lb
Lb Left to Lose:
43.2748538012 %
% Lost:
no pressure... 1 year? 1-2012
Goal Date:

Body Mass Index
50.4990548204
BMI Start:
28.6456626759
BMI Current:
27.9073724008
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default
Yogurt was the first.
I also had cottage cheese; I recall liking both of them.
Jello is a good one too.
I think I am talking 1 oz? 2 oz? at a time.
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