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  630 People Lost in total 55291 lbs = 29.04 % Give us permission to add your before & after Weight Loss Photos |   |
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06-08-2007, 01:24 PM
| #1 (permalink) |
| Cub Reporter Join Date: Jun 2007 Location: Texas
Posts: 83
Weight Statistics 5-10-2007 Start Date:
5-10-2007 Surgery Date:
Height: 418 lb Start Weight:
277 lb Current Weight:
175 lb Goal Weight:
141 lb Weight Loss:
102 lb Lb Left to Lose:
33.7320574163 % % Lost:
5-2008 Goal Date:
Body Mass Index 63.55 BMI Start:
43.4 BMI Current:
26.61 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  Questions Hi All, I can starting eating a little, Have tried the Wendy's chili...about 1/4 of the cup and it went down okay. What other things did you all eat at the beginning....really need help. Also wanted to celebrate down 38 pounds sooooo far. Yippppeee! Nora
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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06-08-2007, 01:33 PM
| #2 (permalink) |
| Super Moderator  | Congratulations on the weight loss, way to go, keep up the good work!! For recipes, have you checked out the Gastric Bypass Diet section? And the Gastric Bypass Recipe subforum in there? Quite a number of suggestions and recipes for all stages. Happy huntings!
__________________ "In every job that must be done, there is an element of fun."   Just a li'le bit 'bout myself  |
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06-08-2007, 01:36 PM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,278
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
146 lb Current Weight:
165 lb Goal Weight:
112 lb Weight Loss:
-19 lb Lb Left to Lose:
43.4108527132 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
21.5580760344 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | Hi. Congrats on your loss so far. Sugar free jello, pudding and popsicles, mashed potatoes, pureed meats, string cheese, unsweetend applesauce, no sugar added canned fruit, tuna fish, chicken salad....the list goes on and on. Good luck on the journey
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07     |
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06-08-2007, 04:40 PM
| #4 (permalink) |
| Cub Reporter Join Date: Jun 2007 Location: Texas
Posts: 83
Weight Statistics 5-10-2007 Start Date:
5-10-2007 Surgery Date:
Height: 418 lb Start Weight:
277 lb Current Weight:
175 lb Goal Weight:
141 lb Weight Loss:
102 lb Lb Left to Lose:
33.7320574163 % % Lost:
5-2008 Goal Date:
Body Mass Index 63.55 BMI Start:
43.4 BMI Current:
26.61 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Thanks for your responses and the sites for investigation. i really appreciate the support. Nora
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06-08-2007, 05:24 PM
| #5 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,278
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
146 lb Current Weight:
165 lb Goal Weight:
112 lb Weight Loss:
-19 lb Lb Left to Lose:
43.4108527132 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
21.5580760344 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | we're all here to support eachother. always ask questions. guaranteed someone has been where you are or is there right with you.
__________________ Anything worth having is worth working for Kenya R. Lap RNY 4/19/07 |
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06-09-2007, 06:45 AM
| #6 (permalink) |
| Seasoned Veteran  Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,756
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass  | SOME OF MY FAV: Taco bell - side of pintos and cheese KFC side of mashed potatoes DISHES I prepared: noodless lasagna...take a spoonful lowfat mozzerella cheese, splash of red sauce and some lofat mozzerella cheese microwave!! chicken salad, tunsa salad, shrimp salad, eggsalad, scrambled eggs, pureed out some soups (fav at that stage chicken cheddar broccoli soup) cottage cheese, protein puddings just to name some of what i ate at the soft foods stage. AND WOW on that 38 lbs gone your off to a fabulous start
__________________ LISA  http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass  |
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06-09-2007, 09:33 AM
| #7 (permalink) |
| WLS Guru  Join Date: May 2006 Location: Pennsylvania, near Pittsburgh
Posts: 476
Weight Statistics 11 May 06 Start Date:
Height: 310 lb Start Weight:
230 lb Current Weight:
160 lb Goal Weight:
80 lb Weight Loss:
70 lb Lb Left to Lose:
25.8064516129 % % Lost:
| tHE NOODLESS lasgna is good I did that also. I ate alot of soups., cream of broccli and broths. Egg salad, mashed potatos, applesauce, sugar free puddings. Chicken was a good thing for me cutting so fine, and I truly ate alot of chile as well, with extra cheese. it would take me awhile but a good source of protien. robbin
__________________  Surgery date 5/11/06  Beginning weight 310/ 230/-80 gone  Goal 160 pounds....70 to go!!!!!  |
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06-10-2007, 08:33 AM
| #8 (permalink) |
| Cub Reporter Join Date: Jun 2007 Location: Texas
Posts: 83
Weight Statistics 5-10-2007 Start Date:
5-10-2007 Surgery Date:
Height: 418 lb Start Weight:
277 lb Current Weight:
175 lb Goal Weight:
141 lb Weight Loss:
102 lb Lb Left to Lose:
33.7320574163 % % Lost:
5-2008 Goal Date:
Body Mass Index 63.55 BMI Start:
43.4 BMI Current:
26.61 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Thanks for the advice, I tried the noodless lasagna and it was great Nora
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06-12-2007, 08:13 AM
| #9 (permalink) |
| Whipper Snapper Join Date: May 2007 Location: Bethpage, New York
Posts: 33
Weight Statistics May 8, 2007 Start Date:
Had surgery on 5/8/07 Surgery Date:
5' 6" Height: 254 lb Start Weight:
165 lb Current Weight:
150 lb Goal Weight:
89 lb Weight Loss:
15 lb Lb Left to Lose:
35.0393700787 % % Lost:
May 8, 2008 Goal Date:
Body Mass Index 40.992194674 BMI Start:
26.6287878788 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | My surgery date was 5/8 and I am down 30 pounds. Poached eggs seem to be OK most of the time. Peanut butter on saltines and laughing cow lite cheeses are ok on a cracker. Congratulations on your weight loss. Lorraine (onmyway).
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06-12-2007, 10:35 AM
| #10 (permalink) |
| Whipper Snapper  Join Date: Nov 2005 Location: Milwaukee, WI
Posts: 47
Weight Statistics October 24, 2001 Start Date:
October 24, 2001 Surgery Date:
5' 7" Height: 342 lb Start Weight:
147 lb Current Weight:
150 lb Goal Weight:
195 lb Weight Loss:
-3 lb Lb Left to Lose:
57.0175438596 % % Lost:
Body Mass Index 53.5589218089 BMI Start:
23.0209400757 BMI Current:
23.4907551793 BMI Goal:
| Peanut butter on a spoon, liver sausage, (OMG, that was so good - If you like it!), - cottage cheese, pudding, oatmeal, scrambled egg with cheese. Good luck, soo you'll be at the next stage, your doing great!
__________________ Dawn in Milwaukee, WI 342/147 Open 10/24/01 "The Journey is the Reward"  |
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