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Old 09-08-2007, 12:59 AM   #1 (permalink)
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Location: Salt Lake City, Ut
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Weight Statistics

June 6, 2007
Start Date:
June 6, 2007
Surgery Date:
5' 4"
Height:
285 lb
Start Weight:
196 lb
Current Weight:
150 lb
Goal Weight:
89 lb
Weight Loss:
46 lb
Lb Left to Lose:
31.2280701754 %
% Lost:
June 2008
Goal Date:

Body Mass Index
48.9147949219
BMI Start:
33.6396484375
BMI Current:
25.7446289062
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default A dumb question

What is Avatar on the settings? I am not computer friendly. Also, I am so bored with eggs, yogurt for breakfast. I also sick of cottage cheese and soup. Does anyone have anything new they have tried?

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Yes, you can often get insurance cover for your Weight Loss Surgery.
Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.

   
Old 09-08-2007, 01:15 AM   #2 (permalink)
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Well, you've got the Avater right, it's that li'l pic up in the column right under your name.
As for some food recipe, check out the Gastric Bypass Recipe corner in the Gastric Bypass diet section, mane members have shared their ideas there.
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Old 09-08-2007, 06:11 AM   #3 (permalink)
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Weight Statistics

June 1, 2005
Start Date:
5' 5"
Height:
310 lb
Start Weight:
167 lb
Current Weight:
159 lb
Goal Weight:
143 lb
Weight Loss:
8 lb
Lb Left to Lose:
46.1290322581 %
% Lost:

Body Mass Index
51.5810650888
BMI Start:
27.7872189349
BMI Current:
26.4560946746
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Default

in the recipe forum mentioned there are some great
ricotta cheese recipes that are yummy
and protein loaded!

HEY if your really bored who says you have to eat breakfast
foods? anything your in the mood for can goo!
we become picky eaters post op so be creative.
I know i didnt but many do oatmeal there are
lo sugar lower carb varities on the market these days.
JUST got to look.
I know further out when im less carb conscious
i do waffles with the sugar free syrup as a treat
ocasionally when the family is haveing such.
good luck!
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Old 09-08-2007, 12:00 PM   #4 (permalink)
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Weight Statistics

7/16/07
Start Date:
7/16/07
Surgery Date:
4' 11"
Height:
230 lb
Start Weight:
130 lb
Current Weight:
115 lb
Goal Weight:
100 lb
Weight Loss:
15 lb
Lb Left to Lose:
43.4782608696 %
% Lost:
12/31/08
Goal Date:

Body Mass Index
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23.2246480896
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Have An Ounce Of 75% Fat Free Cheese. Pretty High In Protein Im Always Eating Cheese Im Surprised I Havent Turned Into A Rat By Now. Lol

Have A Small Pieve Of A Banana With Sour Cream Or Yogurt.

Cream Of Wheat
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Old 09-08-2007, 04:06 PM   #5 (permalink)
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Join Date: Aug 2007
Location: Salt Lake City, Ut
Posts: 70

Weight Statistics

June 6, 2007
Start Date:
June 6, 2007
Surgery Date:
5' 4"
Height:
285 lb
Start Weight:
196 lb
Current Weight:
150 lb
Goal Weight:
89 lb
Weight Loss:
46 lb
Lb Left to Lose:
31.2280701754 %
% Lost:
June 2008
Goal Date:

Body Mass Index
48.9147949219
BMI Start:
33.6396484375
BMI Current:
25.7446289062
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default Thanks everyone

Thank you everyone for the breakfast suggestions. I am turning into a block of cheese. Eggs don't settle to well either. I have tried the low fat flavored oatmeal. It's not to bad. Also, Special K. It's only been 3 months since my surgery. Is banana's ok to eat now? HUGS Bonnie
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Old 09-08-2007, 08:16 PM   #6 (permalink)
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Weight Statistics

4/19/2007
Surgery Date:
5' 9"
Height:
260 lb
Start Weight:
152 lb
Current Weight:
165 lb
Goal Weight:
108 lb
Weight Loss:
-13 lb
Lb Left to Lose:
41.5384615385 %
% Lost:

Body Mass Index
38.3910943079
BMI Start:
22.4440243646
BMI Current:
24.36357908
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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i think bananas were always ok as per my nut. but everyones docs seem to give different instructions....
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