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  642 People Lost in total 56555 lbs = 29.15 % Give us permission to add your before & after Weight Loss Photos |   |
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09-08-2007, 12:59 AM
| #1 (permalink) |
| Cub Reporter  Join Date: Aug 2007 Location: Salt Lake City, Ut
Posts: 62
Weight Statistics June 6, 2007 Start Date:
June 6, 2007 Surgery Date:
5' 4" Height: 285 lb Start Weight:
202 lb Current Weight:
150 lb Goal Weight:
83 lb Weight Loss:
52 lb Lb Left to Lose:
29.1228070175 % % Lost:
June 2008 Goal Date:
Body Mass Index 48.9147949219 BMI Start:
34.6694335938 BMI Current:
25.7446289062 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  A dumb question  What is Avatar on the settings? I am not computer friendly. Also, I am so bored with eggs, yogurt for breakfast. I also sick of cottage cheese and soup. Does anyone have anything new they have tried? 
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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09-08-2007, 01:15 AM
| #2 (permalink) |
| Super Moderator  | Well, you've got the Avater right, it's that li'l pic up in the column right under your name. As for some food recipe, check out the Gastric Bypass Recipe corner in the Gastric Bypass diet section, mane members have shared their ideas there.
__________________ "In every job that must be done, there is an element of fun."   Just a li'l bit 'bout myself  |
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09-08-2007, 06:11 AM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,756
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass     | in the recipe forum mentioned there are some great ricotta cheese recipes that are yummy and protein loaded! HEY if your really bored who says you have to eat breakfast foods? anything your in the mood for can goo! we become picky eaters post op so be creative. I know i didnt but many do oatmeal there are lo sugar lower carb varities on the market these days. JUST got to look. I know further out when im less carb conscious i do waffles with the sugar free syrup as a treat ocasionally when the family is haveing such. good luck!
__________________ LISA  http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass  |
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09-08-2007, 12:00 PM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,860
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
139 lb Current Weight:
115 lb Goal Weight:
91 lb Weight Loss:
24 lb Lb Left to Lose:
39.5652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
28.0715311692 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Have An Ounce Of 75% Fat Free Cheese. Pretty High In Protein Im Always Eating Cheese Im Surprised I Havent Turned Into A Rat By Now. Lol Have A Small Pieve Of A Banana With Sour Cream Or Yogurt. Cream Of Wheat
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
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09-08-2007, 04:06 PM
| #5 (permalink) |
| Cub Reporter Join Date: Aug 2007 Location: Salt Lake City, Ut
Posts: 62
Weight Statistics June 6, 2007 Start Date:
June 6, 2007 Surgery Date:
5' 4" Height: 285 lb Start Weight:
202 lb Current Weight:
150 lb Goal Weight:
83 lb Weight Loss:
52 lb Lb Left to Lose:
29.1228070175 % % Lost:
June 2008 Goal Date:
Body Mass Index 48.9147949219 BMI Start:
34.6694335938 BMI Current:
25.7446289062 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Thanks everyone  Thank you everyone for the breakfast suggestions. I am turning into a block of cheese. Eggs don't settle to well either. I have tried the low fat flavored oatmeal. It's not to bad. Also, Special K. It's only been 3 months since my surgery. Is banana's ok to eat now? HUGS Bonnie
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09-08-2007, 08:16 PM
| #6 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,369
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
151 lb Current Weight:
165 lb Goal Weight:
107 lb Weight Loss:
-14 lb Lb Left to Lose:
41.4728682171 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
22.2963663096 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | i think bananas were always ok as per my nut. but everyones docs seem to give different instructions....
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07     |
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