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10-02-2007, 03:51 PM
| #1 (permalink) |
| Cub Reporter Join Date: Sep 2007 Location: Niceville Florida
Posts: 70
Weight Statistics Sept 17 2007 Start Date:
Sept 17 2007 Surgery Date:
5' 3" Height: 238 lb Start Weight:
180 lb Current Weight:
137 lb Goal Weight:
58 lb Weight Loss:
43 lb Lb Left to Lose:
24.3697478992 % % Lost:
Sept 17 2008 Goal Date:
Body Mass Index 42.1552028219 BMI Start:
31.8820861678 BMI Current:
24.2658100277 BMI Goal:
 |  Feels like I have food trapped in my pouch Hi everyone! I was wondering if anyone ever feels like they have food trapped in their pouch? I am 15 days out today and i had some chicken blenderized which the dr said to do and i almost feel like it is trapped. I am a little worried. I went back to work yesterday and just feel like crap! I have heartburn which i went and got gas x for today and it is easing up. I tried to drink Chicken broth at lunch and just couldn't stomach it. Any advice? 
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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10-02-2007, 04:26 PM
| #2 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 3,661
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
172 lb Current Weight:
140 lb Goal Weight:
115 lb Weight Loss:
32 lb Lb Left to Lose:
40.0696864111 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
31.4557752341 BMI Current:
25.6035379813 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | I get that way at times with pork or chicken, if it was too dry. Just stick to the liquids for the rest of the day and see if it feels any better. Remember, its better to be safe than sorry, so call your doc if you feel that you need to. I hope that you get to feeling better. |
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10-02-2007, 04:30 PM
| #3 (permalink) |
| WLS Master Guru  Join Date: Jan 2007 Location: Cuero, South Texas
Posts: 524
Weight Statistics May 1, 2007 Start Date:
June 25, 2007 Surgery Date:
Height: 270 lb Start Weight:
200 lb Current Weight:
130 lb Goal Weight:
70 lb Weight Loss:
70 lb Lb Left to Lose:
25.9259259259 % % Lost:
June 25, 2008 Goal Date:
Body Mass Index 45.83 BMI Start:
35.2 BMI Current:
22.31 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I could not eat chicken even pureed at that point. THe gas X should have helped but I would stay on liquids a couple of days to let it heal and then I would not try meat for awhile. Some could eat it but Several could not. Hope you feel better. I know how you feel. It was miserable. I di have to make myself trow up a couple of times if it did not go through. Mattie
__________________ Grandiose16 Don't let today's disappointments cast a shadow on tomorrow's dreams.   |
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10-02-2007, 05:48 PM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,756
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass  | BLOCKS CAN AND DO HAPPEN. usually anything you have after it will come up ...and hopefully would loosen the item. I got steak stuck early out and did throw it up and jarred it loose but also saw some streaks of blood so i got scared. | OF course i had to go to liquids for a few days but it was okay. SOME have said to use papaya enzyme cause that will break down any stuck food. I would call ur surgeon being your so young yet post op good luck
__________________ LISA  http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass  |
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10-02-2007, 06:48 PM
| #5 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,835
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
139 lb Current Weight:
115 lb Goal Weight:
91 lb Weight Loss:
24 lb Lb Left to Lose:
39.5652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
28.0715311692 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Usually With Me If Somthing Gets Stuck I Feel It Right Away Like Somthing Is Stuck In My Chest Even Thought It Feels Like Its In Your Chest Its Really Your Pouch And I Throw It Up Right Away To Get Relief
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
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