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  642 People Lost in total 56576 lbs = 29.16 % Give us permission to add your before & after Weight Loss Photos |   |
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10-20-2007, 10:56 AM
| #1 (permalink) |
| Seasoned Veteran  Join Date: May 2006
Posts: 1,995
5/17/06 Start Date:
5' 6" Height: |  What have you been eating? 10/20 Good Sat. AM. It's beautifu here in WI. Just got back from the playground. B) Bite of nephews cinn. roll L) Baked chicken Last edited by Kat : 10-20-2007 at 11:50 AM. |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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10-22-2007, 01:41 PM
| #2 (permalink) |
| Seasoned Veteran  Join Date: Sep 2007 Location: Alabama
Posts: 2,117
Weight Statistics 9/28/07 Start Date:
9/28/07 Surgery Date:
5' 6" Height: 279 lb Start Weight:
194 lb Current Weight:
165 lb Goal Weight:
85 lb Weight Loss:
29 lb Lb Left to Lose:
30.4659498208 % % Lost:
18 months Goal Date:
Body Mass Index 45.0268595041 BMI Start:
31.3089990817 BMI Current:
26.6287878788 BMI Goal:
| Today is 10/22 but today I had: B: Low carb protein shake L: 4 tyson chicken bites D: 6 chicken wings from Pizza Hut (with a little ranch dressing)
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10-22-2007, 01:56 PM
| #3 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Tampa, FL
Posts: 1,682
Blog Entries: 8 Weight Statistics July 10, 2007 Surgery Date:
5' 6" Height: 271 lb Start Weight:
151 lb Current Weight:
145 lb Goal Weight:
120 lb Weight Loss:
6 lb Lb Left to Lose:
44.2804428044 % % Lost:
Body Mass Index 43.7357667585 BMI Start:
24.3693755739 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | A bit of roasted pork, sweet potato that is so good i didnt put anything on it! and I'm currently eating my first apple since surgery - no peel - delish!!!!!!!
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10-22-2007, 01:57 PM
| #4 (permalink) |
| Seasoned Veteran Join Date: Sep 2007 Location: Alabama
Posts: 2,117
Weight Statistics 9/28/07 Start Date:
9/28/07 Surgery Date:
5' 6" Height: 279 lb Start Weight:
194 lb Current Weight:
165 lb Goal Weight:
85 lb Weight Loss:
29 lb Lb Left to Lose:
30.4659498208 % % Lost:
18 months Goal Date:
Body Mass Index 45.0268595041 BMI Start:
31.3089990817 BMI Current:
26.6287878788 BMI Goal:
| ONe thing I have really been craving is some salad, but I am terrified to try it.
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10-22-2007, 09:00 PM
| #5 (permalink) |
| Guru In Training  Join Date: Oct 2007 Location: Utah
Posts: 349
Weight Statistics 10/2/2007 Start Date:
10/5/2007 Surgery Date:
5' 5" Height: 287 lb Start Weight:
145 lb Current Weight:
150 lb Goal Weight:
142 lb Weight Loss:
-5 lb Lb Left to Lose:
49.4773519164 % % Lost:
18 months Goal Date:
Body Mass Index 47.7540828402 BMI Start:
24.1266272189 BMI Current:
24.9585798817 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | When did you get to start pureed or regular diet? Hi! I am just about a week behind you. My surgery was 10/5/07. My surgeon still has me on heavier liquids. Today I had 1/2 and Ensure for Breakfast, 1/4 non-fat cottage cheese for lunch and the other 1/2 of the Ensure for dinner. I am so bored with this menu. I can't wait until Friday. That is when I am supposed to be able to start pureed foods. Does this mean I can take any "normal food" (that is lowfat, high protein and no sugar) and puree it? I am not sure what to start with and what kind of variety I will be able to stomach. I am dying for something with flavor; like chili or taco meat. I miss the spice.
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10-23-2007, 07:55 AM
| #6 (permalink) |
| Seasoned Veteran Join Date: Sep 2007 Location: Alabama
Posts: 2,117
Weight Statistics 9/28/07 Start Date:
9/28/07 Surgery Date:
5' 6" Height: 279 lb Start Weight:
194 lb Current Weight:
165 lb Goal Weight:
85 lb Weight Loss:
29 lb Lb Left to Lose:
30.4659498208 % % Lost:
18 months Goal Date:
Body Mass Index 45.0268595041 BMI Start:
31.3089990817 BMI Current:
26.6287878788 BMI Goal:
| I can have anything that I can small enough to eat. This means ground meat (I use ground turkey because it doesn't have all the fat). I haven't found anything that I can hold more than three or four bites though. Hang in there, it will get better.
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10-23-2007, 07:55 AM
| #7 (permalink) |
| Seasoned Veteran Join Date: Sep 2007 Location: Alabama
Posts: 2,117
Weight Statistics 9/28/07 Start Date:
9/28/07 Surgery Date:
5' 6" Height: 279 lb Start Weight:
194 lb Current Weight:
165 lb Goal Weight:
85 lb Weight Loss:
29 lb Lb Left to Lose:
30.4659498208 % % Lost:
18 months Goal Date:
Body Mass Index 45.0268595041 BMI Start:
31.3089990817 BMI Current:
26.6287878788 BMI Goal:
| Something else, I also eat a small, small amount of cheese grits some mornings. I haven't lately though because I have been drinking low carb protein shakes for breakfast to try to get in enough protein.
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10-23-2007, 08:34 AM
| #8 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: North Texas
Posts: 3,260
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
148 lb Current Weight:
150 lb Goal Weight:
132 lb Weight Loss:
-2 lb Lb Left to Lose:
47.1428571429 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
22.5008650519 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | b-coffee & yogurt l-grilled chicken/green beans d-protein |
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10-23-2007, 07:56 PM
| #9 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Tampa, FL
Posts: 1,682
Blog Entries: 8 Weight Statistics July 10, 2007 Surgery Date:
5' 6" Height: 271 lb Start Weight:
151 lb Current Weight:
145 lb Goal Weight:
120 lb Weight Loss:
6 lb Lb Left to Lose:
44.2804428044 % % Lost:
Body Mass Index 43.7357667585 BMI Start:
24.3693755739 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | with today's apple I had my calcium caramel chews - yummy!
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