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Old 07-31-2006, 10:59 PM   #1 (permalink)
ryesmommy
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Join Date: Jul 2006
Location: Iowa
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Weight Statistics

07-15-06
Start Date:
07-25-06
Surgery Date:
5' 9"
Height:
272 lb
Start Weight:
130 lb
Current Weight:
150 lb
Goal Weight:
142 lb
Weight Loss:
-20 lb
Lb Left to Lose:
52.2058823529 %
% Lost:
07-25-07
Goal Date:

Body Mass Index
40.1629909683
BMI Start:
19.195547154
BMI Current:
22.1487082546
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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So I get to start on my pureed food in the am...I need some help, I would like to know some stuff that you all have tried and liked, I know taste are different, but need some Ideas, I do like baby rice cereal with a little skim milk, and some splenda, and the drinking thing, I feel sooooo thirsty I know I drink plenty, but I just have the urge to chug a glass of water....I am still using my little oz cup to take it slow and I am also eating sf popciles. but that urge is still there....other then that is is goind pretty good
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Old 08-01-2006, 05:24 AM   #2 (permalink)
fr1endly2
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Location: SOMEPLACE LONG ISLAND, NY
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Weight Statistics

June 1, 2005
Start Date:
Height:
310 lb
Start Weight:
167 lb
Current Weight:
159 lb
Goal Weight:
143 lb
Weight Loss:
8 lb
Lb Left to Lose:
46.1290322581 %
% Lost:

Body Mass Index
51
BMI Start:
27
BMI Current:

Weight Loss Method
Roux en Y Gastric Bypass
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MY favorite puree dishes were:

VERY well chopped and moistened with mayo well chicken salad.

I also enjoyed low fat ricotta cheese, lo fat mozzerella cheese w/
little bit sauce! MY italian food cravings fixed.

I also pureed up campbells cheddar chicken broccoli soup...YUMMY!

I also enjoyed taco bell refried beans, mashed potatoes made with skim
just to name few things i lived on in that stage!

MOSTLY the italian food dish..was my heaven.
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Old 08-01-2006, 08:13 AM   #3 (permalink)
wannabethin
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Join Date: May 2006
Location: In the country
Posts: 336

Weight Statistics

August 2006
Surgery Date:
Height:
210 lb
Start Weight:
141 lb
Current Weight:
125 lb
Goal Weight:
69 lb
Weight Loss:
16 lb
Lb Left to Lose:
32.8571428571 %
% Lost:
August 2007
Goal Date:

Body Mass Index
38
BMI Start:
25
BMI Current:
22
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Friendly, those things sound really GOOD! I'll have to remember them.
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Old 08-01-2006, 12:02 PM   #4 (permalink)
PeggySue
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I was so desperate the other day.. that when my husband was eating a cheese filled polish sausage, I had to have one. I put in the blender, chopped it up and added some gravey with my mashed potatoes. I was in heaven..... I ate 5 bites and then that was all I wanted.
Keep going you will get there! I know how you feel!
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Old 08-01-2006, 01:54 PM   #5 (permalink)
wannabethin
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Join Date: May 2006
Location: In the country
Posts: 336

Weight Statistics

August 2006
Surgery Date:
Height:
210 lb
Start Weight:
141 lb
Current Weight:
125 lb
Goal Weight:
69 lb
Weight Loss:
16 lb
Lb Left to Lose:
32.8571428571 %
% Lost:
August 2007
Goal Date:

Body Mass Index
38
BMI Start:
25
BMI Current:
22
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Peggy, the visual I am getting of that isn't pretty
But, I'm sure it tasted great!
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Old 08-01-2006, 02:50 PM   #6 (permalink)
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I had to laugh when I read your post.... it wasn't a good visual, come to think of it....we have a 5 pound chihuahua, Bailey, maybe thats why he was licking his lips and looking at me.... it did look like dog food....LOL
what you do when your desperate!
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Old 08-03-2006, 05:10 PM   #7 (permalink)
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I tried the things that Lisa recommended and loved them. The other thing I really loved to eat was a steak that I put in the crockpot for all day with beef boullion cubes water and a can of cream of mushroom soup....then I would make a gravy and puree the meat and gravy together. That was awesome for me. It was the only red meat I could handle.
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