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![]() 679 People Lost in total 60538 lbs = 29.53 % Give us permission to add your before & after Weight Loss Photos | ![]() |
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| | #1 (permalink) |
| Seasoned Veteran Join Date: Sep 2007 Location: North Dakota
Posts: 1,852
Weight Statistics June 11,2007, lost 36 Lb. before surgery Start Date:
September 10, 2007 Surgery Date:
5' 5" Height: 373 lb Start Weight:
222 lb Current Weight:
165 lb Goal Weight:
151 lb Weight Loss:
57 lb Lb Left to Lose:
40.4825737265 % % Lost:
2 years Goal Date:
Body Mass Index 62.0636686391 BMI Start:
36.9386982249 BMI Current:
27.4544378698 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Here is the recipe I promised, sorry for waiting so long, it just slipped my mind here, I have been so busy lately. These pancakes are very good, taste just like pancakes and even use these as wraps for strawberrys and whipcream inside of the wrap. I eat them plain with nothing on sometimes. And at the same time loaded with protein. Simple and easy to make. My daughter makes alot of them,then she freezes them in serving size ziplock bags. Ricotta Pancakes 4 eggs 1 cup ricotta cheese 1/2 teaspoon vanilla 1/3 cup soy protein isolate 1 tablespoon olive oil 1 tablespoon splenda pinch of nutmeg Mix all together and it makes pancakes or waffles. These freeze real well.
__________________ Diana |
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| | Weight Loss Surgery Insurance |
| | #2 (permalink) |
| Guru In Training Join Date: Feb 2008 Location: Indianola, Iowa
Posts: 225
Weight Statistics May 5 Surgery Date:
5' 6" Height: 307 lb Start Weight:
224 lb Current Weight:
150 lb Goal Weight:
83 lb Weight Loss:
74 lb Lb Left to Lose:
27.0358306189 % % Lost:
June 2009 Goal Date:
Body Mass Index 49.5456841139 BMI Start:
36.1505968779 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | sounds good, I'll have to try it.
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| | #3 (permalink) |
| WLS Mentor Join Date: Jan 2008 Location: upstate ny
Posts: 1,353
Weight Statistics 1/10/08, the final endeavor, I WILL SUCCEED!!! Start Date:
3/12/08 Surgery Date:
5' 3" Height: 298 lb Start Weight:
195 lb Current Weight:
140 lb Goal Weight:
103 lb Weight Loss:
55 lb Lb Left to Lose:
34.5637583893 % % Lost:
7/09 Goal Date:
Body Mass Index 52.7825648778 BMI Start:
34.5389266818 BMI Current:
24.7971781305 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | can you give the protein per serving & serving size is 1???? thanks fro sharing. i'm sure to try these@@!!!!!!!!!!!! lol, |
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| | #4 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 4,373
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
164 lb Current Weight:
140 lb Goal Weight:
123 lb Weight Loss:
24 lb Lb Left to Lose:
42.8571428571 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
29.9927159209 BMI Current:
25.6035379813 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | MMMMMMMM...Make me one!!! LOLOLOL That sounds absolutely FABULOUS!!! Thanks Kitty! |
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| | #5 (permalink) |
| Seasoned Veteran Join Date: May 2007 Location: minnesota
Posts: 4,136
Weight Statistics july 21, 2007 Start Date:
august 17, 2007 Surgery Date:
5' 6" Height: 339 lb Start Weight:
179 lb Current Weight:
160 lb Goal Weight:
160 lb Weight Loss:
19 lb Lb Left to Lose:
47.197640118 % % Lost:
Body Mass Index 54.7100550964 BMI Start:
28.8882001837 BMI Current:
25.8218549128 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | sounds good kitty thanks for sharing!
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| Thread | Thread Starter | Forum | Replies | Last Post |
| pROTEIN PANCAKES??? | fr1endly2 | Gastric Bypass Recipes | 25 | 04-04-2008 05:53 AM |
| Cottage cheese or Ricotta cheese? | pooky96sara | Stupid Questions | 7 | 01-26-2007 10:35 AM |
| Peanut Butter Chocolate Ricotta Creme | fr1endly2 | Gastric Bypass Recipes | 11 | 01-25-2007 12:16 PM |
| RICOTTA: More than a Lasagna Chz.... | FemmeMode | Gastric Bypass Recipes | 3 | 01-12-2007 09:39 AM |