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Old 02-14-2010, 06:43 PM   #1 (permalink)
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Join Date: Nov 2009
Location: Philadelphia, PA
Posts: 203

Weight Statistics

1/11/10
Start Date:
January 25, 2010
Surgery Date:
5' 8"
Height:
237 lb
Start Weight:
154 lb
Current Weight:
150 lb
Goal Weight:
83 lb
Weight Loss:
4 lb
Lb Left to Lose:
35.0210970464 %
% Lost:
One Year
Goal Date:

Body Mass Index
36.0317906574
BMI Start:
23.4130622837
BMI Current:
22.8049307958
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default How do I know I'm full?

So I just finished a dinner of approx 4 ounces of flounder & crab meat - absolutely delicious. I chewed every piece a million times and tried to take my time although I find I'm still eating a lil too fast.

My question is that I don't know when I'm full until it's too late. Luckily, because I measure my food I'm not sick but I do have a stuff-ish feeling. Even though I'm eating only the amounts I'm supposed to - sometimes it's still too much and I'm too full. Does anyone have any tips?
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Old 02-14-2010, 06:48 PM   #2 (permalink)
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Join Date: Jan 2010
Location: Idaho
Posts: 3,952

Weight Statistics

Jan 2009
Start Date:
Dec. 22, 2009
Surgery Date:
5' 6"
Height:
317 lb
Start Weight:
194 lb
Current Weight:
165 lb
Goal Weight:
123 lb
Weight Loss:
29 lb
Lb Left to Lose:
38.8012618297 %
% Lost:
May 2011
Goal Date:

Body Mass Index
51.1595500459
BMI Start:
31.3089990817
BMI Current:
26.6287878788
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I take a small amount and when once done chewing and chewing and chewing then swallowing each bite , I sit there for a bit to see if i really do want anymore...I have found my mind thinks oh this is good i want more , but usually if i sit and wait my lil pouchie says , "oh no you dont " !!! Good luck !
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Old 02-14-2010, 08:31 PM   #3 (permalink)
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Join Date: Jan 2006
Location: Oklahoma City, Okla USA
Posts: 2,549
Blog Entries: 190

Weight Statistics

05/17/02
Start Date:
05/17/02
Surgery Date:
5' 5"
Height:
355 lb
Start Weight:
190 lb
Current Weight:
175 lb
Goal Weight:
165 lb
Weight Loss:
15 lb
Lb Left to Lose:
46.4788732394 %
% Lost:

Body Mass Index
59.0686390533
BMI Start:
31.6142011834
BMI Current:
29.1183431953
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Default

If you stop in between bites and just sit back for a minute before taking another bite it helps. Plus that 'full' feeling is often just a bit of pressure mid chest for some, my personal full signal is the hiccups!

if we sit over hunched like we did pre op instead of sitting up straight and leaning back in your seat for a minute then you don't get the message so well. Sometimes it just takes time for the cut nerves to heal to start giving that signal again.

What was the post about the 3 bites...and that's about it? 3 bites should be about it.
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--BREE
-Strength in body is fleeting, but MY strength is from the LORD whose strength never weakens...
---------------------
open RNY 5/17/2002 -166 lbs(-200 at lowest)
8 years post in May 2010
Open major abdominal surgery 4/6/2010 for internal hernia release, extensive scarring removal & Appendix removal

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Old 02-14-2010, 10:00 PM   #4 (permalink)
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Location: Vacaville, California
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Weight Statistics

January 4 2010
Surgery Date:
6' 1"
Height:
310 lb
Start Weight:
199 lb
Current Weight:
190 lb
Goal Weight:
111 lb
Weight Loss:
9 lb
Lb Left to Lose:
35.8064516129 %
% Lost:

Body Mass Index
40.8951022706
BMI Start:
26.252017264
BMI Current:
25.0647401013
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I get the hick em ups too. I was eating too fast too but am getting better. I notice I am taking time to enjoy the flavors now more where in the past I just inhaled my meals and was uncomfortably full. The full feeling isn't the same as before but I recognize my new full feeling now. Who says you can't teach this old dog new tricks!
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Old 02-15-2010, 12:19 AM   #5 (permalink)
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Join Date: Oct 2009
Location: Florida
Posts: 131

Weight Statistics

All my life or so it seems
Start Date:
December 15, 2009
Surgery Date:
5' 4"
Height:
329 lb
Start Weight:
222 lb
Current Weight:
150 lb
Goal Weight:
107 lb
Weight Loss:
72 lb
Lb Left to Lose:
32.5227963526 %
% Lost:
December 15, 2010
Goal Date:

Body Mass Index
56.4665527344
BMI Start:
38.1020507812
BMI Current:
25.7446289062
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I try to only plate 2 oz. of food, and place my utensil down between bites. If I am hungry after the 2 oz. I will add another, but 2oz. 6 times a day is working for me and I do not feel over full or hungry.
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Old 02-15-2010, 07:00 AM   #6 (permalink)
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Height:
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First off, you're still only three weeks out of surgery.
Your nerves that relay all sorts of messages from your pouch to the brain and back, haven't healed and realigned and regained all the functions yet.
Have you ever had a relatively seriously injury where your sensation doesn't return quite back to normal for a while? A deep cut that needed sutures, or a broken bone? For the matter, what about the area around your skin incisions? They would be closed by now, but some of it probably is still a bit tender, and if you pull or push at it, you may find it's sore, or, just sorta feels *different*. It's just like that in your pouch, too. The full sensation itself will probably be different, too.
The best way to go about this is measure your food, and *listen* to your pouch--learn how much feels like what. Eventually you will start to understand your pouch.
Some people get hiccups, others burp, other feel a kind of pressure around where their pouch is, are some of the most common feelings described on this board.
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Old 02-27-2010, 04:11 PM   #7 (permalink)
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Join Date: Sep 2009
Location: Southern California
Posts: 810
Blog Entries: 17

Weight Statistics

2000
Start Date:
February 17, 2010
Surgery Date:
5' 8"
Height:
280 lb
Start Weight:
175 lb
Current Weight:
164 lb
Goal Weight:
105 lb
Weight Loss:
11 lb
Lb Left to Lose:
37.5 %
% Lost:

Body Mass Index
42.5692041522
BMI Start:
26.6057525952
BMI Current:
24.9333910035
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I'm so jealous! Why do you get to eat solid food 3 weeks after surgery? I don't get solids for 6 weeks post op! 2 weeks of protien shakke and clear liquids, the next 2 weeks I can add "full liquids", the next 2 weeks I can add puree and then finally solids!
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Old 02-27-2010, 10:05 PM   #8 (permalink)
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Location: MI
Posts: 140

Weight Statistics

2/14/10
Start Date:
2/18/10
Surgery Date:
5' "
Height:
259 lb
Start Weight:
112 lb
Current Weight:
125 lb
Goal Weight:
147 lb
Weight Loss:
-13 lb
Lb Left to Lose:
56.7567567568 %
% Lost:
6/1/2011
Goal Date:

Body Mass Index
50.5769444444
BMI Start:
21.8711111111
BMI Current:
24.4097222222
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default Solid Foods

I am just 8 days past surgery and I am on pureed foods or if you are at a resturant smashed/mashed food. It is wonderful. It is keeping me from doing great bodily harm to someone (my husband). I was only put on full liquids for a week. I am feeling wonderful.

I hope you get it straightend out with your Doctor.



Quote:
Originally Posted by mangomelon View Post
I'm so jealous! Why do you get to eat solid food 3 weeks after surgery? I don't get solids for 6 weeks post op! 2 weeks of protien shakke and clear liquids, the next 2 weeks I can add "full liquids", the next 2 weeks I can add puree and then finally solids!
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Old 02-27-2010, 11:13 PM   #9 (permalink)
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Quote:
Originally Posted by C.Ray View Post
I hope you get it straightend out with your Doctor.
It's not a straightening it out with your Doctor situation. Every surgeon has his/her individual program based on their experiences with their patients. Every one needs to follow his/her surgeon's instructions, whether it's liquids for 3 months, or solid food the first day out.
It's really interesting and informative and educational how much different all the programs are, but, no matter what the program, if you don't follow your surgeon's program, your surgeon won't be able to help you out with your issues, and look out for you, help you succeed.
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So long as you are putting your best foot forward, then,
PATIENCE and PERSEVERANCE
for any/every endeavor you embark on, are imperative for success.

Just a li'l bit 'bout myself
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Old 02-28-2010, 09:31 AM   #10 (permalink)
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Location: Northwestern Rhode Island
Posts: 86

Weight Statistics

5/30/07
Start Date:
January 2, 2008
Surgery Date:
5' 9"
Height:
355 lb
Start Weight:
202 lb
Current Weight:
160 lb
Goal Weight:
153 lb
Weight Loss:
42 lb
Lb Left to Lose:
43.0985915493 %
% Lost:
18 MONTHS ?
Goal Date:

Body Mass Index
52.4186095358
BMI Start:
29.8269271162
BMI Current:
23.6252888049
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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My nose runs when I am full.
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