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![]() 717 People Lost in total 63478 lbs = 29.29 % Give us permission to add your before & after Weight Loss Photos | ![]() |
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| | #1 (permalink) |
| Whipper Snapper Join Date: Dec 2006 Location: cALIFORNIA
Posts: 39
Weight Statistics 6/26/07 Start Date:
6/26/07 Surgery Date:
Height: 305 lb Start Weight:
212 lb Current Weight:
160 lb Goal Weight:
93 lb Weight Loss:
52 lb Lb Left to Lose:
30.4918032787 % % Lost:
Body Mass Index 46.4 BMI Start:
33.4 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | im making dinner for the first time tonight and im having some friends over. One thing im wondering about is white rice. Im making some for everyone else but im wondering if its ok for me to have a teaspoon of it myself?? Im on day 11 post op. Also what about beans, like pork n beans or baked beans are those a no no??? |
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| | Weight Loss Surgery Insurance |
| | #2 (permalink) |
| Seasoned Veteran Join Date: Mar 2007 Location: Floyd County Virginia
Posts: 3,609
Blog Entries: 1 Weight Statistics September 19th 2007 Start Date:
September 19th 2007 Surgery Date:
5' 10" Height: 363 lb Start Weight:
211 lb Current Weight:
165 lb Goal Weight:
152 lb Weight Loss:
46 lb Lb Left to Lose:
41.8732782369 % % Lost:
12/31/09 Goal Date:
Body Mass Index 52.0793877551 BMI Start:
30.2720408163 BMI Current:
23.6724489796 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Honey im not post op but I will tell ya rice swells up. Please be ever so careful and do as your Dr told ya to. |
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| | #3 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,556
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
165 lb Current Weight:
165 lb Goal Weight:
93 lb Weight Loss:
36.0465116279 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
24.36357908 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Did your surgeon give you a list? I'm only asking because everyone's dr's are different. Mine said no rice, pasta or bread for 6 months. I dunno but I think your takin risks real early. Whatever you decide please be careful. |
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| | #4 (permalink) |
| WLS Master Guru Join Date: Jan 2006 Location: Oklahoma City, Okla USA
Posts: 823
Blog Entries: 47 Weight Statistics 05/17/02 Start Date:
05/17/02 Surgery Date:
5' 5" Height: 355 lb Start Weight:
192 lb Current Weight:
175 lb Goal Weight:
163 lb Weight Loss:
17 lb Lb Left to Lose:
45.9154929577 % % Lost:
may 2008 Goal Date:
Body Mass Index 59.0686390533 BMI Start:
31.9469822485 BMI Current:
29.1183431953 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | OMG...rice..are you kidding! rice swells UP badly. It's the one thing that not even a spoonful at 5 yrs out will stop me up hard and painfully..never a good idea. Pasta if you had to choose over the 2 would be a better choice but wow, not really until wayyyy after the 6 mos mark. -bree
__________________ --BREE open RNY 5/17/2002 -166 lbs(-200 at lowest) ![]() Everything & Anything is possible with Belief in place....WLS changes LIVES |
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| | #5 (permalink) |
| Seasoned Veteran Join Date: Apr 2006 Location: Kuwait
Posts: 2,435
Blog Entries: 1 Weight Statistics for ever! Start Date:
4/18/06 Surgery Date:
5' 3" Height: 335 lb Start Weight:
177 lb Current Weight:
154 lb Goal Weight:
158 lb Weight Loss:
23 lb Lb Left to Lose:
47.1641791045 % % Lost:
9/18/07 Goal Date:
Body Mass Index 59.3361048123 BMI Start:
31.350718065 BMI Current:
27.2768959436 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | you know girls rice is part of the Kuwaiti quizine and I kinda like it but not like eat it everyday. I had it few couple of times and never had any problem with it!!! I'm not sure whether the rice type your using if it's different but we use Basmati rice the long, thin white rice (less starchy than the rezotou). I normally cook it to well done stage (not hard) and goes OK Angelluv you have such an angelic face your sooooooooooo pretty! Hanadi Last edited by ChuppyGirl : 07-07-2007 at 11:45 AM. |
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| | #6 (permalink) |
| Whipper Snapper Join Date: Dec 2006 Location: cALIFORNIA
Posts: 39
Weight Statistics 6/26/07 Start Date:
6/26/07 Surgery Date:
Height: 305 lb Start Weight:
212 lb Current Weight:
160 lb Goal Weight:
93 lb Weight Loss:
52 lb Lb Left to Lose:
30.4918032787 % % Lost:
Body Mass Index 46.4 BMI Start:
33.4 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | i cooked the long grain rice for everyone but i didnt eat it, i just stuck to the meat and veggies. Thanks for all your replies though! |
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| | #7 (permalink) |
| Seasoned Veteran Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,756
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass | GLAD you didnt that early out. SOME surgeons say to wait 6 months due to the fact it swells up it can do that in your pouch and OUCH!!! glad you passed on it.
__________________ LISA ![]() http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass |
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| | #8 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,556
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
165 lb Current Weight:
165 lb Goal Weight:
93 lb Weight Loss:
36.0465116279 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
24.36357908 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | yeah i was a little nervous about that. i must admit i kept checking your thread to see if you posted about it. |
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| | #9 (permalink) |
| Seasoned Veteran Join Date: May 2007 Location: Upstate NY
Posts: 2,311
Weight Statistics April 11th 2007 Surgery Date:
5' 4" Height: 267 lb Start Weight:
149 lb Current Weight:
150 lb Goal Weight:
118 lb Weight Loss:
-1 lb Lb Left to Lose:
44.1947565543 % % Lost:
Body Mass Index 45.8254394531 BMI Start:
25.5729980469 BMI Current:
25.7446289062 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Hmmm sorry but I dont know. Im 3 months post op. I have had mashed potatoes and a bit of veggies here an there and salad. But the opportunity for rice hasnt come up. Bean neiter. I think you said your 11 days post op. I was not able to have anything but my fluids and protein shakes and pureed food at that stage. But then again every surgeon seems to be different. Sorry I couldnt help. Im sure some of these others can help you out. |
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| | #10 (permalink) |
| WLS Master Guru Join Date: Jul 2006 Location: i live in wisconsin
Posts: 585
5' 5" Height: 30 BMI Goal:
| I am with the others. Did your dr. give you a list of ok foods? I wish I could have eaten food food at 11 days out. lol I was still on clear liquids at that time. I had to be on them for 3 weeks, then go to full liquids for another 3 weeks after that. I thought I would go nuts. lol My surgeon also told me to stay away from rice and bread especially. Every surgeon is different though. If you have tried it since you have posted this thread, I hope that you did ok with it. Good Luck if you didn't. I hope it sits well with you. Hope to get to know you a bit better through your posts. |
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