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  642 People Lost in total 56560 lbs = 29.14 % Give us permission to add your before & after Weight Loss Photos |   |
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12-20-2007, 10:47 AM
| #1 (permalink) |
| Seasoned Veteran  Join Date: Sep 2007 Location: North Dakota
Posts: 1,651
Weight Statistics June 11,2007, lost 36 Lb. before surgery Start Date:
September 10, 2007 Surgery Date:
5' 5" Height: 373 lb Start Weight:
226 lb Current Weight:
165 lb Goal Weight:
147 lb Weight Loss:
61 lb Lb Left to Lose:
39.4101876676 % % Lost:
2 years Goal Date:
Body Mass Index 62.0636686391 BMI Start:
37.604260355 BMI Current:
27.4544378698 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  Velveta Cheese I am just curious if any one of you have eaten any velveta cheese after your surgery? i asked my nutrionist what is the reason why a person is not suppose to eat velveta cheese. This is what she told me becasue of the fat content in the cheese. I told her that I have been eating(before surgery) light velveta cheese and it has only 3 fats per ounce. No different than some cheeses I eat now. I like velveta becasue it melts so much better in my scrambled eggs than some other cheeses I have used. Just the fact that I like velveta cheese the best. Now I only would use the velveta for on top of pizza in the my wonton crusts, whenever I get hungry for pizza. I would like to eat just an ounce here and there. But I am afraid to try it yet and was wondering if anyone has eaten it yet after surgery. I would like your opinion on why a person should not eat it.
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12-20-2007, 10:51 AM
| #2 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,369
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
151 lb Current Weight:
165 lb Goal Weight:
107 lb Weight Loss:
-14 lb Lb Left to Lose:
41.4728682171 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
22.2963663096 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   |  i havent tried it at all. i used to eat velveeta shells and cheese like it was going outta style  but post op it didnt even occur to me. i would say because its processed or "fake" cheese and it the stuff thats in it that makes it bad??? no idea. it might be real cheese for all i know. lol. im curious to hear everyone elses thoughts.
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07     |
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12-20-2007, 11:06 AM
| #3 (permalink) |
| WLS Master Guru  Join Date: Apr 2007 Location: Upstate New York
Posts: 687
Weight Statistics 6/16/2007 meda-fast Start Date:
July 19,2007 Surgery Date:
5' 6" Height: 325 lb Start Weight:
201 lb Current Weight:
150 lb Goal Weight:
124 lb Weight Loss:
51 lb Lb Left to Lose:
38.1538461538 % % Lost:
no time line i just want it to be lost Goal Date:
Body Mass Index 52.4506427916 BMI Start:
32.4387052342 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I have ate it without problem but follow your doctors orders I gess.
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12-20-2007, 11:19 AM
| #4 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Tampa, FL
Posts: 1,682
Blog Entries: 8 Weight Statistics July 10, 2007 Surgery Date:
5' 6" Height: 271 lb Start Weight:
151 lb Current Weight:
145 lb Goal Weight:
120 lb Weight Loss:
6 lb Lb Left to Lose:
44.2804428044 % % Lost:
Body Mass Index 43.7357667585 BMI Start:
24.3693755739 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I forgot about Velveeta - I would just check the nut values and if it falls within your range, why not? Esp if you only eat an ounce here and there.
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12-20-2007, 12:20 PM
| #5 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: North Texas
Posts: 3,260
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
148 lb Current Weight:
150 lb Goal Weight:
132 lb Weight Loss:
-2 lb Lb Left to Lose:
47.1428571429 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
22.5008650519 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | I have eaten it....just in moderation & don't make a habit of it...as with anything!! |
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12-20-2007, 01:00 PM
| #6 (permalink) |
| Cub Reporter Join Date: Jun 2007 Location: Texas
Posts: 83
Weight Statistics 5-10-2007 Start Date:
5-10-2007 Surgery Date:
Height: 418 lb Start Weight:
277 lb Current Weight:
175 lb Goal Weight:
141 lb Weight Loss:
102 lb Lb Left to Lose:
33.7320574163 % % Lost:
5-2008 Goal Date:
Body Mass Index 63.55 BMI Start:
43.4 BMI Current:
26.61 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I eat a little here and there.....too much makes me feel sluggish. Nora
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12-20-2007, 01:16 PM
| #7 (permalink) |
| WLS Guru Join Date: Aug 2007 Location: Michigan
Posts: 377
Weight Statistics 07/25/07 Surgery Date:
5' 8" Height: 288 lb Start Weight:
201 lb Current Weight:
160 lb Goal Weight:
87 lb Weight Loss:
41 lb Lb Left to Lose:
30.2083333333 % % Lost:
08/2007 Goal Date:
Body Mass Index 43.785467128 BMI Start:
30.5586072664 BMI Current:
24.3252595156 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Funny, my doc never told me not to eat anything. Actually, he encourages me to eat anything that I want. (I am sure he doesn't mean ice cream, cookies, etc,) But he tells me not to deprive myself of anything, just only eat until I am satified. Anyway, I made some homemade mac and cheese for my family last weekend and I used some Velveeta along with cheddar, monterey jack and mozerella. I had a bit of it and I was fine. Don't know why he doesn't want you having it. Hmmmmm
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12-25-2007, 10:03 PM
| #8 (permalink) |
| Seasoned Veteran  Join Date: May 2007 Location: minnesota
Posts: 3,693
Weight Statistics july 21, 2007 Start Date:
august 17, 2007 Surgery Date:
5' 6" Height: 339 lb Start Weight:
185 lb Current Weight:
160 lb Goal Weight:
154 lb Weight Loss:
25 lb Lb Left to Lose:
45.4277286136 % % Lost:
Body Mass Index 54.7100550964 BMI Start:
29.8565197429 BMI Current:
25.8218549128 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | i have had it, just a slice here and there, i just say anything in moderation
__________________ Dawn  |
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12-30-2007, 10:07 PM
| #9 (permalink) |
| WLS Mentor  Join Date: Sep 2007 Location: coarsegold california
Posts: 1,369
Weight Statistics 8/23/07 Start Date:
8/22/07 Surgery Date:
5' 7" Height: 315 lb Start Weight:
198 lb Current Weight:
170 lb Goal Weight:
117 lb Weight Loss:
28 lb Lb Left to Lose:
37.1428571429 % % Lost:
I have no idea Goal Date:
Body Mass Index 49.3305858766 BMI Start:
31.0077968367 BMI Current:
26.6228558699 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I have had it, its not on my surgeons no-no list. i felt ok after it.
__________________  traci |
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