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Old 12-29-2007, 11:43 AM   #1 (permalink)
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Join Date: May 2007
Location: minnesota
Posts: 5,595

Weight Statistics

july 21, 2007
Start Date:
august 17, 2007
Surgery Date:
5' 6"
Height:
339 lb
Start Weight:
177 lb
Current Weight:
160 lb
Goal Weight:
162 lb
Weight Loss:
17 lb
Lb Left to Lose:
47.7876106195 %
% Lost:

Body Mass Index
54.7100550964
BMI Start:
28.5654269972
BMI Current:
25.8218549128
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default mashed potatos

i had 1/2 cup of mashed potatos with shredded cheese lat night and omg..havent been that sick since right after surgery, guess i wont be doing that again!
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Old 12-29-2007, 11:50 AM   #2 (permalink)
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Weight Statistics

July 10, 2007
Surgery Date:
5' 6"
Height:
271 lb
Start Weight:
175 lb
Current Weight:
182 lb
Goal Weight:
96 lb
Weight Loss:
-7 lb
Lb Left to Lose:
35.4243542435 %
% Lost:

Body Mass Index
43.7357667585
BMI Start:
28.2426538108
BMI Current:
29.3723599633
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

Bummer - I eat those everyday - usually not more than 3-4 tablespoons though. Hope you feel better now.
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Old 12-29-2007, 11:56 AM   #3 (permalink)
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Weight Statistics

7/16/07
Start Date:
7/16/07
Surgery Date:
4' 11"
Height:
230 lb
Start Weight:
130 lb
Current Weight:
115 lb
Goal Weight:
100 lb
Weight Loss:
15 lb
Lb Left to Lose:
43.4782608696 %
% Lost:
12/31/08
Goal Date:

Body Mass Index
46.4492961793
BMI Start:
26.2539500144
BMI Current:
23.2246480896
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Hmmm Maybe It Wasnt What You Ate. Maybe It Was Just Your Grouchy Pouchy
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Old 12-29-2007, 02:24 PM   #4 (permalink)
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Weight Statistics

4/19/2007
Surgery Date:
5' 9"
Height:
260 lb
Start Weight:
152 lb
Current Weight:
165 lb
Goal Weight:
108 lb
Weight Loss:
-13 lb
Lb Left to Lose:
41.5384615385 %
% Lost:

Body Mass Index
38.3910943079
BMI Start:
22.4440243646
BMI Current:
24.36357908
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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hard to say what it could have been but i hope you are feeling better.
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Old 12-29-2007, 03:41 PM   #5 (permalink)
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Weight Statistics

June 11,2007, lost 36 Lb. before surgery
Start Date:
September 10, 2007
Surgery Date:
5' 5"
Height:
373 lb
Start Weight:
205 lb
Current Weight:
180 lb
Goal Weight:
168 lb
Weight Loss:
25 lb
Lb Left to Lose:
45.0402144772 %
% Lost:
2 years
Goal Date:

Body Mass Index
62.0636686391
BMI Start:
34.1100591716
BMI Current:
29.950295858
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I hope you are feeling better today. I have had mashed potatoes a few times and I only tried about 3 to 4 Tablespoons. I usually put meatballs and gravy over the potatoes or my sweet sour cabbage over the potatoes. I liked sweetsour foods before surgery and I still like them now after surgery. I think since my surgery I only had potatoes 5 or 6 times and they agree with me real good I have no problem with them.
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Old 12-29-2007, 03:59 PM   #6 (permalink)
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Weight Statistics

9-25-07
Start Date:
9-25-07
Surgery Date:
5' 6"
Height:
344 lb
Start Weight:
210 lb
Current Weight:
160 lb
Goal Weight:
134 lb
Weight Loss:
50 lb
Lb Left to Lose:
38.9534883721 %
% Lost:
1-09
Goal Date:

Body Mass Index
55.5169880624
BMI Start:
33.891184573
BMI Current:
25.8218549128
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I don't have a problem with them. But anything can be ok one day but not the next. I sure hope you're feeling better.. I hate feeling bad!!!! Hope you're not getting sick.
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Old 12-29-2007, 04:51 PM   #7 (permalink)
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Weight Statistics

April 11th 2007
Surgery Date:
5' 4"
Height:
267 lb
Start Weight:
142 lb
Current Weight:
150 lb
Goal Weight:
125 lb
Weight Loss:
-8 lb
Lb Left to Lose:
46.8164794007 %
% Lost:

Body Mass Index
45.8254394531
BMI Start:
24.3715820312
BMI Current:
25.7446289062
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Mashed potatoes where the first real food that I ate and it went well and I ate them quite a bit in the begining stages but I do know that sometimes I tended to eat them too fast and that didnt always sit well. Maybe that is what happened to you.
But then again you just may deal well with mashed potatoes. I dont do well with pizza at all. I guess we all might just have our devils that dont agree with us.
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Old 12-29-2007, 07:11 PM   #8 (permalink)
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Location: minnesota
Posts: 5,595

Weight Statistics

july 21, 2007
Start Date:
august 17, 2007
Surgery Date:
5' 6"
Height:
339 lb
Start Weight:
177 lb
Current Weight:
160 lb
Goal Weight:
162 lb
Weight Loss:
17 lb
Lb Left to Lose:
47.7876106195 %
% Lost:

Body Mass Index
54.7100550964
BMI Start:
28.5654269972
BMI Current:
25.8218549128
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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i think your right, i think i did eat them way to fast, i have a big problem with slowing down, i will try them again soon but try and slow down
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Old 12-29-2007, 07:46 PM   #9 (permalink)
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Weight Statistics

September 19th 2007
Start Date:
September 19th 2007 June 18,2012
Surgery Date:
5' 10"
Height:
363 lb
Start Weight:
226 lb
Current Weight:
170 lb
Goal Weight:
137 lb
Weight Loss:
56 lb
Lb Left to Lose:
37.741046832 %
% Lost:
When I get there again
Goal Date:

Body Mass Index
52.0793877551
BMI Start:
32.4240816327
BMI Current:
24.3897959184
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

They litterally kept me alive for weeks. Potatoes of any kind was the only thing I could keep down most of the time. I was scared I was gonna get potato poisning LOL. Im sure i would have to eat alot more than I did but they were a blessing to me litteraly.
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