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  717 People Lost in total 63470 lbs = 29.29 % Give us permission to add your before & after Weight Loss Photos |   |
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04-05-2008, 06:56 PM
| #1 (permalink) |
| Cub Reporter  Join Date: Mar 2008 Location: outside of Nashville, TN
Posts: 74
Weight Statistics 3/16/08 Start Date:
not sure yet Surgery Date:
5' 6" Height: 333 lb Start Weight:
303 lb Current Weight:
150 lb Goal Weight:
30 lb Weight Loss:
153 lb Lb Left to Lose:
9.00900900901 % % Lost:
Body Mass Index 53.7417355372 BMI Start:
48.900137741 BMI Current:
24.2079889807 BMI Goal:
|  Spaghetti squash I tried spaghetti squash tonight--YUM!!! Can anyone tell me how they cook it--for a little variety????? |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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04-05-2008, 07:01 PM
| #2 (permalink) |
| WLS Mentor  Join Date: Oct 2007 Location: Minnesota
Posts: 1,241
Blog Entries: 1 Weight Statistics On and off my whole life... Start Date:
November 20, 2007 Surgery Date:
5' 9" Height: 287 lb Start Weight:
212 lb Current Weight:
150 lb Goal Weight:
75 lb Weight Loss:
62 lb Lb Left to Lose:
26.1324041812 % % Lost:
August 2009 Goal Date:
Body Mass Index 42.3778617937 BMI Start:
31.3035076665 BMI Current:
22.1487082546 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | Sometimes I use it in place of spaghetti and use it with the sauce. That way and just buttered is all that I have tried.
__________________ Tammy  Live Well, Love Much, Laugh Often!    |
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04-05-2008, 07:11 PM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,873
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
148 lb Current Weight:
115 lb Goal Weight:
82 lb Weight Loss:
33 lb Lb Left to Lose:
35.652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
29.889112324 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | Here Is A Great Idea So You Can Also Get Your Protein In. Is Make A Real Nice Meat Sauce. I Used Extra Lean Chop Meat Or Turkey Or Chicken Chop Meat And I Make It Real Real Thick With Meat!!! Almost Like A Chili. Or Hey Use Chili With It Too. Yum I Love Spaghetti Squash And Will Never Need Real Spaghetti Again!!!!!!!!!
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
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04-05-2008, 07:12 PM
| #4 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,873
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
148 lb Current Weight:
115 lb Goal Weight:
82 lb Weight Loss:
33 lb Lb Left to Lose:
35.652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
29.889112324 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Or Use Some Plum Tomatoes And Veggies. Or Saute With Garlic And Olive Oil And Veggies. Yummo Or When All Else Fails Just Look On The Internet For Recipes 
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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04-06-2008, 07:45 AM
| #5 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Tampa, FL
Posts: 1,824
Blog Entries: 8 Weight Statistics July 10, 2007 Surgery Date:
5' 6" Height: 271 lb Start Weight:
147 lb Current Weight:
145 lb Goal Weight:
124 lb Weight Loss:
2 lb Lb Left to Lose:
45.7564575646 % % Lost:
Body Mass Index 43.7357667585 BMI Start:
23.7238292011 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | would you like a sweet recipe? see the post for mock coconut custard pie - it's pretty yummy it's in the WLS recipe section.
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04-06-2008, 02:44 PM
| #6 (permalink) |
| WLS Mentor  Join Date: Jan 2008 Location: upstate ny
Posts: 1,371
Weight Statistics 1/10/08, the final endeavor, I WILL SUCCEED!!! Start Date:
3/12/08 Surgery Date:
5' 3" Height: 298 lb Start Weight:
195 lb Current Weight:
140 lb Goal Weight:
103 lb Weight Loss:
55 lb Lb Left to Lose:
34.5637583893 % % Lost:
7/09 Goal Date:
Body Mass Index 52.7825648778 BMI Start:
34.5389266818 BMI Current:
24.7971781305 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Spegetti Squash With Olive Oil And Garlic Is My Fav.. Lol, |
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04-15-2008, 01:30 AM
| #7 (permalink) |
| WLS Mentor  Join Date: Dec 2007 Location: AZ
Posts: 1,292
Weight Statistics January 1, 2008 Start Date:
January 11, 2008 Surgery Date:
5' 7" Height: 339 lb Start Weight:
217 lb Current Weight:
165 lb Goal Weight:
122 lb Weight Loss:
52 lb Lb Left to Lose:
35.98820059 % % Lost:
July 4, 2009 FIREWORKS, BABY! Goal Date:
Body Mass Index 53.0891067053 BMI Start:
33.9832924928 BMI Current:
25.8398306973 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I bought one today- Can't wait to try it in place of spaghetti- thanks for the info!
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04-15-2008, 10:02 AM
| #8 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,873
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
148 lb Current Weight:
115 lb Goal Weight:
82 lb Weight Loss:
33 lb Lb Left to Lose:
35.652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
29.889112324 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | You Will Love It Hun!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!! I Think Im Going To Have It With Chili Next Time
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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04-15-2008, 12:56 PM
| #9 (permalink) |
| Big Loser  Join Date: Jun 2007 Location: Campbell River, BC
Posts: 169
Weight Statistics December 4 2007 Surgery Date:
5' 7" Height: 308 lb Start Weight:
177 lb Current Weight:
165 lb Goal Weight:
131 lb Weight Loss:
12 lb Lb Left to Lose:
42.5324675325 % % Lost:
May 2009 Goal Date:
Body Mass Index 48.2343506349 BMI Start:
27.7190911116 BMI Current:
25.8398306973 BMI Goal:
| Do you have to cook it or do you eat it raw. |
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04-15-2008, 01:51 PM
| #10 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,873
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
148 lb Current Weight:
115 lb Goal Weight:
82 lb Weight Loss:
33 lb Lb Left to Lose:
35.652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
29.889112324 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | No You Cant Eat It Raw. You Have To Cook It
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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Amina 
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