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05-17-2008, 05:10 PM
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#1 (permalink)
| | Newbie
Join Date: Mar 2008 Location: SoCal
Posts: 3
3' 0"
Height:
|  In need of a birthday cake recipe...
My husband is 2 months post-op, and we are celebrating our daughter's 3rd birthday next weekend. He says not to worry about it, he just won't have cake, but I'd so much rather find something that we can all enjoy and not feel guilty about! Any ideas? Thanks!
Jennifer
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05-17-2008, 05:31 PM
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#2 (permalink)
| | Seasoned Veteran
Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 5,162
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 3"
Height:
287 lb Start Weight:
151 lb Current Weight:
140 lb Goal Weight:
136 lb Weight Loss:
11 lb Lb Left to Lose:
47.3867595819 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index50.8342151675 BMI Start:
26.7455278408 BMI Current:
24.7971781305 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Have you tried the Wilton Discussion Forum yet? They usually have some great ideas on there! Good Luck! Wilton Discussion Forums - Sugar Free needed!
__________________ Kim Tummy Tuck 2-17-09 Breast & Arm Lift 4-22-10 Breast Implants 5-11-11 http://www.facebook.com/profile.php?id=1408442896  | |
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05-17-2008, 06:39 PM
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#3 (permalink)
| | Seasoned Veteran
Join Date: Dec 2007 Location: Buffalo, NY
Posts: 2,573
Weight Statistics 12-19-07 Start Date:
1-29-08 Surgery Date:
5' 3"
Height:
286 lb Start Weight:
165 lb Current Weight:
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15 lb Lb Left to Lose:
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eventually Goal Date:
Body Mass Index50.6570924666 BMI Start:
29.2252456538 BMI Current:
26.5684051398 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I know 3 year olds don't like this... but for some other time, Kim's SF pecan pie recipe was my 'birthday cake' and my husband loved it too!
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05-18-2008, 02:39 AM
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#4 (permalink)
| | Seasoned Veteran
Join Date: Jan 2007 Location: Smiths Station Alabama
Posts: 4,363
Weight Statistics 07/23/2007 Start Date:
July 23, 2007 Surgery Date:
5' 2"
Height:
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130 lb Current Weight:
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43.4782608696 % % Lost:
June 23 2008 Goal Date:
Body Mass Index42.0629552549 BMI Start:
23.7747138398 BMI Current:
22.860301769 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Its not cake but cup cakes Splenda
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05-18-2008, 03:26 AM
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#5 (permalink)
| | Seasoned Veteran
Join Date: Mar 2006 Location: NYC the best place in the world to live!
Posts: 3,453
Weight Statistics Halloween 2005 Start Date:
4' 11"
Height:
212 lb Start Weight:
127 lb Current Weight:
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Body Mass Index42.8141338696 BMI Start:
25.6480896294 BMI Current:
26.2539500144 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Whenever I have to bake something sugar free i always use SPLENDAŽ Brand Sweetener lots of good stuff there...
__________________ LisaMarie  | |
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05-18-2008, 11:16 AM
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#6 (permalink)
| | Big Loser
Join Date: Feb 2008 Location: Hopatcong, NJ
Posts: 147
Weight Statistics 01/14/2008 Start Date:
01/14/2008 Surgery Date:
5' 1"
Height:
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176 lb Current Weight:
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47.619047619 % % Lost:
01/14/2009 Goal Date:
Body Mass Index63.4797097554 BMI Start:
33.2512765386 BMI Current:
26.4498790648 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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how about this... Glazed Chocolate-Pumpkin Bundt Cake - Eating Well
it looks delicious i might just have to try it myself
__________________  Kim  | |
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05-18-2008, 11:21 AM
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#7 (permalink)
| | Big Loser
Join Date: Feb 2008 Location: Hopatcong, NJ
Posts: 147
Weight Statistics 01/14/2008 Start Date:
01/14/2008 Surgery Date:
5' 1"
Height:
336 lb Start Weight:
176 lb Current Weight:
140 lb Goal Weight:
160 lb Weight Loss:
36 lb Lb Left to Lose:
47.619047619 % % Lost:
01/14/2009 Goal Date:
Body Mass Index63.4797097554 BMI Start:
33.2512765386 BMI Current:
26.4498790648 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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actually, check out the website Hungry Girl, they have great no sugar recipes using splenda and substituting the egss and oil with pumpkin in cake batter. really great ideas
__________________ Kim | |
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05-18-2008, 11:59 AM
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#8 (permalink)
| | Seasoned Veteran
Join Date: Jan 2008 Location: upstate ny
Posts: 2,091
Weight Statistics 1/10/08, the final endeavor, I WILL SUCCEED!!! Start Date:
3/12/08 Surgery Date:
5' 3"
Height:
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203 lb Current Weight:
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Body Mass Index55.9707734946 BMI Start:
35.9559082892 BMI Current:
31.8820861678 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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i've also heard that you can use sf applesauce instead of oil in recipes in baking...
back in the weight watcher days!!!!
just a little suggestion!!..
your so nice to include him in the celebration...
he may not act like he cares, but deep down, i'm sure he does!!!
great support!!
keep it up!!!
lol,
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05-19-2008, 07:16 AM
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#9 (permalink)
| | Seasoned Veteran
Join Date: Apr 2007 Location: Central Virginia
Posts: 3,180
Weight Statistics 4/30/2007 Start Date:
9/5/07 Surgery Date:
5' 4"
Height:
233 lb Start Weight:
127 lb Current Weight:
125 lb Goal Weight:
106 lb Weight Loss:
2 lb Lb Left to Lose:
45.4935622318 % % Lost:
Body Mass Index39.9899902344 BMI Start:
21.7971191406 BMI Current:
21.4538574219 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I've thought that when we need to celebrate birthdays from now on I will just buy enough cupcakes so there's one for each person. Thay way, I won't have the temptation around the house but we can still have "birthday cake".
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