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  576 People Lost in total 50175 lbs = 28.85 % Give us permission to add your before & after Weight Loss Photos |   |
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04-03-2007, 12:36 PM
| #1 (permalink) |
| Whipper Snapper  Join Date: Mar 2007 Location: Montevallo, Alabama
Posts: 40
Weight Statistics May 4, 2004 Surgery Date:
Height: 375 lb Start Weight:
160 lb Current Weight:
130 lb Goal Weight:
215 lb Weight Loss:
30 lb Lb Left to Lose:
57.3333333333 % % Lost:
11/2007 Goal Date:
Body Mass Index 69 BMI Start:
29 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  Spicy Shrimp Salad Spicy Shrimp Salad 3 large hard-cooked eggs 1 pound salad shrimp (canned or frozen) 2 Tablespoons mayonnaise 2 Tablespoons dill relish 1 teaspoon cayenne pepper 1 teaspoon Dijon mustard salt to taste. Directions: Thaw shrimp if frozen. In bowl of food processor pulse eggs and shrimp until coarsely chopped. Add remaining ingredients. Quickly pulse until well mixed. Do not overprocess. Chill. I serve this wrapped up in a piece of provolone cheese or even in a lettuce leaf. I you prefer to use crackers---DON'T. Why mess up a good low carb dish by adding useless carbs to it??? Enjoy!! |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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04-04-2007, 07:12 AM
| #3 (permalink) |
| WLS Mentor  Join Date: Aug 2006 Location: Milford Kansas
Posts: 1,192
Weight Statistics 09/01/2006 Start Date:
Height: 254 lb Start Weight:
145 lb Current Weight:
140 lb Goal Weight:
109 lb Weight Loss:
5 lb Lb Left to Lose:
42.9133858268 % % Lost:
02/01/2008 Goal Date:
Body Mass Index 43 BMI Start:
25 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | That sounds yummy.. I'm going to have to try it  |
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04-04-2007, 07:17 AM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,755
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass  | I got to try this ! would make a nice twist too shrimp salad! I do it often sits nice have since pureed stages! MADE all the salads chicken, tuna, egg and shrimp! LOL
__________________ LISA  http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass  |
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04-04-2007, 08:37 AM
| #5 (permalink) |
| Seasoned Veteran  Join Date: Mar 2006 Location: NYC the best place in the world to live!
Posts: 2,757
Weight Statistics Halloween 2005 Start Date:
4' 11" Height: 212 lb Start Weight:
127 lb Current Weight:
130 lb Goal Weight:
85 lb Weight Loss:
-3 lb Lb Left to Lose:
40.0943396226 % % Lost:
Body Mass Index 42.8141338696 BMI Start:
25.6480896294 BMI Current:
26.2539500144 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Too bad i dont like shrimp or i would try it!  LittleLisaMarie
__________________ LitleLisaMarie 4'11"{dont laugh}   |
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