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  576 People Lost in total 50175 lbs = 28.85 % Give us permission to add your before & after Weight Loss Photos |   |
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08-24-2007, 04:20 PM
| #1 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  Chicken Stew With Wine MMMMMMMMMM THIS IS LIKE THE BEST AND EASIEST DISH TO MAKE INFACT I HAVENT MADE IT IN A WHILE AND LAST NIGHT I THOUGHT ABOUT IT WHLE I WAS TRYING TO THINK OF SOMTHING TO MAKE FOR DINNER THATS YUMMY HEALTHY AND WET!!! CHICKEN BREASTS 1/2 SMALL BAG- BABY CARROTS 5 -BABY POTATOES CUT IN 1 INCH PIECES 1 -LARGE ONION 1/2 CUP -OLIVE OIL (I LEAVE THAT OUT) 2 TSP -OREGANO 1 TSP -GARLIC POWDER ( I USE WAY MORE) PAPRIKA 2 -CANS STEWED TOMATOES SALT AND PEPPER 1/2 -BOTTLE DRY WHITE COOKING WINE ( IT HAS NO FAT, SUGAR OR CARBS SO ITS SAFE) 1 1/2 -CUPS FRESH SLICED MUSHROOMS COAT THE CHICKEN WITH PAPRIKA. PLACE ALL INGREDIENTS IN 13x9x2 INCH BAKING DISH AND STIR. COVER AND BAKE AT 400 DEGREES FOR APPROXIMATELY 1 1/2 HOURS. STIR OCCASIONALLY. THIS IS A GREAT AND HEALTHY RECEIPE! YOU CAN USE AS MUCH OF THE INGREDIENTS AS YOU WANT MORE OR LESS OF SOMTHING. I USUALLY USE 1 OR 2 SPLIT CHICKEN BREASTS DEPENDS ON WHO IS HOME. ALSO I USUALLY COOK IT A BIT LONGER CAUSE I LIKE ALL THE VEGGIES VERY SOFT AND THE CHICKEN FALLING APART SO I WOULD SAY JUST COOK TILL ITS ALL FALLING APART!!! THIS IS WHAT IM HAVING TONIGHT, AND THE VEGGIES CAUSE THEY WILL BE SO SOFT. YUMMMMMMMMMMMMMMMM!
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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08-24-2007, 04:25 PM
| #2 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 2,971
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
182 lb Current Weight:
135 lb Goal Weight:
105 lb Weight Loss:
47 lb Lb Left to Lose:
36.5853658537 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
33.2845993757 BMI Current:
24.6891259105 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  Yummmmy What time? I will be there!! Omg, that sounds so good! |
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08-24-2007, 04:32 PM
| #3 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | And It Sooooooooooooooooo Easy!!!!!!!!!! You Should Smell My House Right Now! Cmon Over Kim I Have More Than Enought, Lol . To Bad Im Not Aloud To Have Bread Because Boy Would I Dunk The Bread In The Sauce!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! That Was Always My Weakness
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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08-24-2007, 04:33 PM
| #4 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Print It Out And Make It One Night
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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08-24-2007, 04:38 PM
| #5 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 2,971
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
182 lb Current Weight:
135 lb Goal Weight:
105 lb Weight Loss:
47 lb Lb Left to Lose:
36.5853658537 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
33.2845993757 BMI Current:
24.6891259105 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Oh, you are so EVIL  ! LOLOL, I can almost smell it! I did copy and paste it!! I cant wait to make that. I absolutely love stewed tomatoes. My granddad used to make brown gravy and put stewed tomoatoes in it and it was out of this world. I never ate tomatoes in/ on anything but that when I was growing up, but then I got pregnant and couldnt get enough of them. Now I eat them all the time. |
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08-24-2007, 04:39 PM
| #6 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 2,971
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
182 lb Current Weight:
135 lb Goal Weight:
105 lb Weight Loss:
47 lb Lb Left to Lose:
36.5853658537 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
33.2845993757 BMI Current:
24.6891259105 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Oh, I hear you on the bread thing!!! I love the spinach dip and hollowed out bread. I guess that I will be able to eat stuff like that on bagel chips (down the road). |
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08-24-2007, 04:41 PM
| #7 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I Use Them For Everything. You Can Even Bake A Fish With Them. But The Other Nite I Didnt Do Anything Fancy And It Was Just Me And I Had A Couple Of Chicken Cutlets So I Browned Them A Little With Onion And Garlic And Then Added Stewed Tomatoes. Im Telling You I Use Them For Everything I Love Them
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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08-24-2007, 04:42 PM
| #8 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Omg I Make The Spinich Dip All The Time In The Bread To Bad We Live So Far From Each Other We Would Have A Ball!!!!!!!!!!!!!
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
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08-24-2007, 04:45 PM
| #9 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 2,971
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
182 lb Current Weight:
135 lb Goal Weight:
105 lb Weight Loss:
47 lb Lb Left to Lose:
36.5853658537 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
33.2845993757 BMI Current:
24.6891259105 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I am not hungry in the slightest right now, but it sure sounds good. Guess that I will be doing some early grocery shopping tomorrow. |
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08-24-2007, 04:47 PM
| #10 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 2,971
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 2" Height: 287 lb Start Weight:
182 lb Current Weight:
135 lb Goal Weight:
105 lb Weight Loss:
47 lb Lb Left to Lose:
36.5853658537 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index 52.4872528616 BMI Start:
33.2845993757 BMI Current:
24.6891259105 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Girl...I would be ruining everything I have done so far if I were close to you. LOLOL |
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