| | ||
| |||||||
  576 People Lost in total 50175 lbs = 28.85 % Give us permission to add your before & after Weight Loss Photos |   |
  |
| | Thread Tools | Display Modes |
09-24-2007, 05:31 PM
| #1 (permalink) |
| Big Loser Join Date: Jun 2007 Location: Colorado
Posts: 101
Weight Statistics September 11, 2007 Surgery Date:
Height: 253 lb Start Weight:
233 lb Current Weight:
130 lb Goal Weight:
20 lb Weight Loss:
103 lb Lb Left to Lose:
7.90513833992 % % Lost:
Body Mass Index 41 BMI Start:
41 BMI Current:
23 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  Eating Out Will you share some dishes that you have tried in restaurants or fast food places??? Of course I'm looking for things that didn't make you sick  
__________________ Laurie   |
|      |
| | Weight Loss Surgery Insurance |
| |
Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
|
09-24-2007, 06:10 PM
| #2 (permalink) |
| WLS Master Guru  Join Date: Jul 2007 Location: Tega Cay, SC
Posts: 817
Weight Statistics August 2, 2007 Start Date:
August 14, 2007 Surgery Date:
5' 7" Height: 283 lb Start Weight:
176 lb Current Weight:
150 lb Goal Weight:
107 lb Weight Loss:
26 lb Lb Left to Lose:
37.8091872792 % % Lost:
Christmas, 2008 Goal Date:
Body Mass Index 44.3192247717 BMI Start:
27.5624860771 BMI Current:
23.4907551793 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | I've only gone to sit down resturants, no fast food, but I've had mahi-mahi, crab cakes, grilled chicken, pasta, baked potato and soup so far and everything has been fine. Though I don't eat much and it seems a shame to waste it, but sometimes it doesn't make sense to take it home either. |
|
| |
|
09-24-2007, 07:09 PM
| #3 (permalink) |
| Guru In Training  Join Date: Aug 2007 Location: pittsburgh, pa
Posts: 279
Weight Statistics 06/04/2007 Start Date:
08/14/2007 Surgery Date:
5' 9" Height: 379 lb Start Weight:
260 lb Current Weight:
200 lb Goal Weight:
119 lb Weight Loss:
60 lb Lb Left to Lose:
31.3984168865 % % Lost:
asap!!! Goal Date:
Body Mass Index 55.9624028565 BMI Start:
38.3910943079 BMI Current:
29.5316110061 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  Boston Market Kenya had mentioned that Boston Market has a 5 oz. sirlon dinner and boy was she right I just had it this evening wth mashed potatoes and it went down smooth and Mr. Pouchy didnt mind and I have another whole meal for tommorow.Good Luck 
__________________  |
| |
|
09-24-2007, 07:17 PM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | Red Lobster Has The Tilapia Fish Steamed In A Bad With Veggies Boy Does That Taste Good!!!!!! Laurie You Are Pretty Early Out Though. At Your Stage When We Went Out To Dinner The Only Place I Would Go Is The Chinese Restaurant Or The Diner And Order Soup.
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
|
| |
|
09-24-2007, 07:20 PM
| #5 (permalink) |
| WLS Mentor  Join Date: Aug 2006 Location: Milford Kansas
Posts: 1,192
Weight Statistics 09/01/2006 Start Date:
Height: 254 lb Start Weight:
145 lb Current Weight:
140 lb Goal Weight:
109 lb Weight Loss:
5 lb Lb Left to Lose:
42.9133858268 % % Lost:
02/01/2008 Goal Date:
Body Mass Index 43 BMI Start:
25 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | I can eat about anything..only tonight i made taco's and its not wanting to settle at all |
|
| |
|
09-24-2007, 07:59 PM
| #6 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Alot Of People Here Tried The Dish At Red Lobster And It Was A Winner With Us All. Also Kenya Went Out And Had Somthing Good Also I Forgot What It Was. Hmmmmmmmmmmm. Kenya!!!!!!!!!
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
|
| |
|
09-24-2007, 08:00 PM
| #7 (permalink) |
| Seasoned Veteran Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,753
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
137 lb Current Weight:
115 lb Goal Weight:
93 lb Weight Loss:
22 lb Lb Left to Lose:
40.4347826087 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.6676242459 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Or If You Dont See Somthing You Like Tell The Waiter How To Prepare You Chicken Or Fish And They Will Accomadate You 
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY 230 lbs 7/2007 & 142 lbs 4/2008 |
|
| |
|
09-24-2007, 08:04 PM
| #8 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 6,860
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
136 lb Current Weight:
140 lb Goal Weight:
122 lb Weight Loss:
-4 lb Lb Left to Lose:
47.2868217054 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
20.0814954841 BMI Current:
20.6721277043 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | QUESADILLAS!!!!!!!!!!!!!!!  (chicken) YUM
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07    |
|
| |
|
09-24-2007, 08:06 PM
| #9 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 6,860
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
136 lb Current Weight:
140 lb Goal Weight:
122 lb Weight Loss:
-4 lb Lb Left to Lose:
47.2868217054 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
20.0814954841 BMI Current:
20.6721277043 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | um...anything rotisserie works also and yes the sirloin was TO DIE FOR. it also reheats well (for those of us who have issues with reheated food) it comes with aujus; kinda like a thin gravy. i just dunk it in that and zap it on day two. GOOD STUFF!!
__________________ Anything worth having is worth working for Kenya R. Lap RNY 4/19/07 |
|
| |
|
09-24-2007, 08:13 PM
| #10 (permalink) |
| Guru In Training  Join Date: Jul 2007 Location: Kenosha, Wisconsin
Posts: 200
Weight Statistics June 18, 2007 Start Date:
July 25, 2007 Surgery Date:
5' 10" Height: 333 lb Start Weight:
199 lb Current Weight:
165 lb Goal Weight:
134 lb Weight Loss:
34 lb Lb Left to Lose:
40.2402402402 % % Lost:
February 25, 2009 Goal Date:
Body Mass Index 47.7753061224 BMI Start:
28.5504081633 BMI Current:
23.6724489796 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I do not do fast food at all... but we do go out to eat more often now. Three things happen: 1. I either ask to be seated near the bathrooms, or I know WHERE the bathrooms are and sit on the end. 2: I order only grilled chicken meals and ask for sauce on the side. Its cheaper to order sandwhiches and usually is a smaller cut of meat. I ask for no bun and just explain that I wont eat it and I dont want to waste it. 3. I ask for water because if you dont they treat you like an alien - do youwant something to drink now? So I just take water, take a sip right away and push it to the other end of the table. By the time we order and the meal comes, it will have been my 30 minutes I have to wait after drinking and before eating. Then I am not tempted to grab it while I am eating because its far enough away. So far I've not gotten sick or anything at a restaurant. Although Sunday, Perkins grilled chicken did not sit right in the grouchy pouchy. Could have been the day, or could have been the way it was prepared. Either way, not ordering that again! I believe most cant do BBQ, but I do just fine. BBQ pulled chicken was quite yummy as a treat for once in a while (BBQ sauce has sugar and carbs so moderation is the key). But mostly I prepare my own foods and try NOT to eat out as much as possible. I am saving so much money monthly by doing this. |
|
| |
| |
| |
| |
| Thread Tools | |
| Display Modes | |
| |
Jill 
Linear Mode
