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Old 01-02-2008, 02:43 PM   #1 (permalink)
kitty56
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Join Date: Sep 2007
Location: North Dakota
Posts: 1,751

Weight Statistics

June 11,2007, lost 36 Lb. before surgery
Start Date:
September 10, 2007
Surgery Date:
5' 5"
Height:
373 lb
Start Weight:
224 lb
Current Weight:
165 lb
Goal Weight:
149 lb
Weight Loss:
59 lb
Lb Left to Lose:
39.9463806971 %
% Lost:
2 years
Goal Date:

Body Mass Index
62.0636686391
BMI Start:
37.2714792899
BMI Current:
27.4544378698
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default Candied nuts

Here is a picture of the candied nuts I made this morning.

Candied Nuts Recipes

Take a little over a half a bag of nuts( I use all kinds of nuts) and put them into a pie tin. Spray the pie tin with any kind non stick oil spray first before putting the nuts in. Then in a small glass bowl you put two tablespoons of marg.(not butter becasue butter is very greasy and runs all over the wax paper. Brumble and brown works good for me) Melt the marg. in the microwave. Once the marg. is melted, add 2 tablespoon splenda and 4 tablespoon of splenda brown sugar. and 2 tablespoons of heavy cream. Mix well and then pour over the nuts and mix the nuts well with the mixture. Put into the oven and bake for about 35 to 40 minutes on 360 degrees. You have to experiment with the time to bake, because you might not like them baked that long. Once baked take them out and mix the nuts up again before turning them out to waxed paper. But I found out today that I forgot to spray my wax paper, becasue the nuts stuck a little to my wax paper today. Then let them cool and then once cold you can break them up and put into containers.
I made these different than the recipe I posted before.
My husband loves these too. I also tried pumpkin seeds today and they are so good now being they are coated. The pumpkin seeds were laying around the house and no one was eating them becasue they were the raw and plain pumpkin seeds. Boy do they taste good now.
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Old 01-02-2008, 04:45 PM   #2 (permalink)
MsVickie
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Join Date: Mar 2007
Location: Floyd County Virginia
Posts: 3,607
Blog Entries: 1

Weight Statistics

September 19th 2007
Start Date:
September 19th 2007
Surgery Date:
5' 10"
Height:
363 lb
Start Weight:
211 lb
Current Weight:
165 lb
Goal Weight:
152 lb
Weight Loss:
46 lb
Lb Left to Lose:
41.8732782369 %
% Lost:
12/31/09
Goal Date:

Body Mass Index
52.0793877551
BMI Start:
30.2720408163
BMI Current:
23.6724489796
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

They look fantastic Kitty. I bet they taste that way to.
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Old 01-02-2008, 05:07 PM   #3 (permalink)
lazell
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Join Date: Oct 2007
Location: fort wayne ,ind.
Posts: 677
Blog Entries: 1

Weight Statistics

9-25-07
Start Date:
9-25-07
Surgery Date:
5' 6"
Height:
344 lb
Start Weight:
210 lb
Current Weight:
160 lb
Goal Weight:
134 lb
Weight Loss:
50 lb
Lb Left to Lose:
38.9534883721 %
% Lost:
1-09
Goal Date:

Body Mass Index
55.5169880624
BMI Start:
33.891184573
BMI Current:
25.8218549128
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Thats a lot of nuts.I bet they are delish.I'm not a big nut eater!
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Old 01-02-2008, 06:49 PM   #4 (permalink)
kitty56
Seasoned Veteran
 
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Join Date: Sep 2007
Location: North Dakota
Posts: 1,751

Weight Statistics

June 11,2007, lost 36 Lb. before surgery
Start Date:
September 10, 2007
Surgery Date:
5' 5"
Height:
373 lb
Start Weight:
224 lb
Current Weight:
165 lb
Goal Weight:
149 lb
Weight Loss:
59 lb
Lb Left to Lose:
39.9463806971 %
% Lost:
2 years
Goal Date:

Body Mass Index
62.0636686391
BMI Start:
37.2714792899
BMI Current:
27.4544378698
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

I put the nuts in little buckets and they last me quit awhile and my husband also eats them too and when my daughter and her family come they like them too. Our grandson can eat himself full of the candied nuts. I keep them in the frig.
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