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  710 People Lost in total 62914 lbs = 29.30 % Give us permission to add your before & after Weight Loss Photos |   |
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09-14-2006, 01:23 AM
| #1 (permalink) | |
| Robot |  Reduce Fat, Refined Carbs To Lower Cholesterol (WKRN Nashville) Quote:
What have you learned? How has it helped you? We look forward to your discussion. | |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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09-14-2006, 03:57 AM
| #2 (permalink) |
| Super Moderator  |  Too much of the stuff everywhere. 
__________________ "In every job that must be done, there is an element of fun."   Just a li'l bit 'bout myself  |
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09-15-2006, 01:00 AM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Mar 2006 Location: NYC ~ Love it!!!
Posts: 2,997
Weight Statistics 4/19/06 Surgery Date:
5' 8" Height: 333 lb Start Weight:
175 lb Current Weight:
155 lb Goal Weight:
158 lb Weight Loss:
20 lb Lb Left to Lose:
47.4474474474 % % Lost:
010/19/08 Goal Date:
Body Mass Index 50.6269463668 BMI Start:
26.6057525952 BMI Current:
23.5650951557 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass     |  Thankfully..... .....even PRE-OP....I didn't deal with high cholesterol.... this was something I really haven't had any trouble with....I'm glad for that!! I'm struggling with "water retention"....any suggestions?? I've always used salt on things...I don't think that I'm eating MORE than normal...but??? I'm at a loss why my feet look like ELEPHANTS FEET?!?!  Any suggestions??
__________________ Deborah  Lap RNY Gastric Bypass follow my "Journey and Progress" at www.femmemodeweightloss.blogspot.com    |
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09-15-2006, 02:02 AM
| #4 (permalink) |
| Super Moderator | Are you sure you're not PMSing?
__________________ "In every job that must be done, there is an element of fun." Just a li'l bit 'bout myself |
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09-15-2006, 01:19 PM
| #5 (permalink) |
| Seasoned Veteran Join Date: Mar 2006 Location: NYC ~ Love it!!!
Posts: 2,997
Weight Statistics 4/19/06 Surgery Date:
5' 8" Height: 333 lb Start Weight:
175 lb Current Weight:
155 lb Goal Weight:
158 lb Weight Loss:
20 lb Lb Left to Lose:
47.4474474474 % % Lost:
010/19/08 Goal Date:
Body Mass Index 50.6269463668 BMI Start:
26.6057525952 BMI Current:
23.5650951557 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | hmmmm.... Well...now, I'm creeping up on my PMSing....and I should start in a week or week and a 1/2... Do you think that is it??
__________________ Deborah Lap RNY Gastric Bypass follow my "Journey and Progress" at www.femmemodeweightloss.blogspot.com |
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