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  576 People Lost in total 50175 lbs = 28.85 % Give us permission to add your before & after Weight Loss Photos |   |
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12-23-2006, 11:18 AM
| #1 (permalink) |
| Big Loser Join Date: Nov 2006 Location: MW
Posts: 127
Weight Statistics 3/27/07 Start Date:
3/27/07 Surgery Date:
Height: 336 lb Start Weight:
236 lb Current Weight:
150 lb Goal Weight:
100 lb Weight Loss:
86 lb Lb Left to Lose:
29.7619047619 % % Lost:
7/1/08 Goal Date:
Body Mass Index 61.4 BMI Start:
43.2 BMI Current:
27.4 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  I met w/my nutritionist yesterday! Love Love Love LOVE her! She is so totallly awesome. So inspiring and so wonderful. She called me sweetie and honey and told me how hot I was going to look and everything. She told DH that he needs to be prepared for me to be spending money on cute clothes, LOL. She also explained that b/c of my PCOS that surgery is probably the best option for me b/c of how difficult it is to lose and to gain the weight. She did this whole body composition thing that showed how much water weight I carry, bone density, fat content, et al. My goal is 120 grams of protein/day, and she put me on ON WHEY shake. My vitamin regimen is Usanimals (kid chewables) 4x/day, Body Rox Active Calcium Chewable ::shudder:: a chewable calcium for the first 5 weeks. After five weeks I'll be on Body Rox MV 3 tabs/day at which point I can switch to a non chewable calcium or I can stick with the chewing. She told me to try and practice chewing my food to pureed consistenty since she hears from a lot of her patients that that's one of the things that totally skeeves her patients out. The consistency of pureed meat in your mouth. Can't wait..  Anyway it's becoming all the more real now and I can't believe that it's almost here. I start the liquid phase to shrink my liver 10 days prior to my surgery. DH is taking me to my favorite restaurant tonight. I'm SO READY to get this show on the road! 
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12-23-2006, 08:15 PM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,755
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass    |  SOUNDS like a very informative session for you! ALL the best on your journey its kicking off to a fabulous start. hugs
__________________ LISA  http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass  |
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12-24-2006, 09:34 AM
| #4 (permalink) |
| WLS Mentor  Join Date: Aug 2006 Location: Milford Kansas
Posts: 1,192
Weight Statistics 09/01/2006 Start Date:
Height: 254 lb Start Weight:
145 lb Current Weight:
140 lb Goal Weight:
109 lb Weight Loss:
5 lb Lb Left to Lose:
42.9133858268 % % Lost:
02/01/2008 Goal Date:
Body Mass Index 43 BMI Start:
25 BMI Current:
24 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I have PCOS too and the surgery has worked wonders for me!!! |
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12-24-2006, 01:04 PM
| #5 (permalink) |
| Seasoned Veteran  Join Date: May 2006 Location: Southeast WI
Posts: 1,948
Weight Statistics 5/17/06 Start Date:
Height: 365 lb Start Weight:
225 lb Current Weight:
160 lb Goal Weight:
140 lb Weight Loss:
65 lb Lb Left to Lose:
38.3561643836 % % Lost:
| 2 questions. What is PCOS and what did you have for dinner at your fav. restaurant? Inquring chefs need to know, lol. Sounds like you are all set. I wish you all the success in the world. It has been wonderful for me.
__________________  KAT |
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12-24-2006, 01:41 PM
| #7 (permalink) |
| Seasoned Veteran Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,755
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass | ahhh good all doc beat me to the reply. I am also a PCOS suffer which CAUSED ME 13 year of infertility. In my day they didnt have the treatments that they use today so i was never treated for my PCOS. BUT ill add i didnt loosse slo so i feel surgery was the best for me with that condition.
__________________ LISA http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass |
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01-03-2007, 11:20 AM
| #8 (permalink) |
| Big Loser Join Date: Nov 2006 Location: MW
Posts: 127
Weight Statistics 3/27/07 Start Date:
3/27/07 Surgery Date:
Height: 336 lb Start Weight:
236 lb Current Weight:
150 lb Goal Weight:
100 lb Weight Loss:
86 lb Lb Left to Lose:
29.7619047619 % % Lost:
7/1/08 Goal Date:
Body Mass Index 61.4 BMI Start:
43.2 BMI Current:
27.4 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Kat - my favorite restaraunt is Carrabas. It's an Italian joint. I'm pretty sure it's a chain, but by far the BEST chain I've ever eaten at. I'm usually not a fain of chain restaraunts. It was tasty. I'm now on my pre-op diet!
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