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Old 06-27-2010, 12:53 PM   #1 (permalink)
WLS Master Guru
 
Rottweilerdriver's Avatar
 
Join Date: Apr 2010
Location: St, Louis MO
Posts: 513
Blog Entries: 14

Weight Statistics

March 2010
Start Date:
June 29 2010
Surgery Date:
5' 3"
Height:
286 lb
Start Weight:
118 lb
Current Weight:
140 lb
Goal Weight:
168 lb
Weight Loss:
-22 lb
Lb Left to Lose:
58.7412587413 %
% Lost:
2 years
Goal Date:

Body Mass Index
50.6570924666
BMI Start:
20.90047871
BMI Current:
24.7971781305
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Smile 2 Days until Surgery!

2 more days until my surgery and I join everyone over on the "losers bench" what a funny term huh? "Losers Bench" but this time it means seomthing WONDERFUL and grand!

My house is stocked with protein shakes and powders that I like, and all manner of clear and sugar Free concoctions. My kitchen and cabinets look like a cross between a Mad Scientists laboratory and a bodybuilders gym room (from all the Whey Protein powder canisters). Thankfully I love the stuff. I know so many people have problems with the protein powders and thankfully I am one of the weird people that actually loves the taste of them! I think the trick is that I mix them with skim milk or almond milk (light) from the beginning so they have a bit more Oooompf and flavor behind them.

Unjury makes a delicious chicken soup protein powder that you mix with warm water and is really, really good! In fact it is better than a lot of that low sodium broth crap.

I got a prescription for 10 Lovenox injectors and some kind of antacid in a capsule (omeprazole). I'm thinking, "Ok, I can swallow this capsule NOW, but can I do it after surgery?" It says in bold letters to NOT crush or chew the capsule....Um. Well I will see what the doctor/surgeon/nurses say on this one. But it is things that make you go hmmmm.

Yesterday was actually the hardest day for me (psychologically) on the two week liquid diet. (And no, I did not cheat even once. Two weeks of clear liquids and protein shakes). But the family had grilled steak and that was ALWAYS my favorite food. So yesterday I did NOT eat dinner at the table with the rest of the family. I could smell that steak and grill smoke and charcoal and my stomach was doing flip flops of hunger. Then I was downing tons of water and low sodium broth. It wasn't pretty.

I tell myself that was the worst, and soon I will be able to slowly introduce chewable food back on the menu in about a month. If my scale at my house is to be believed (and it probably isn't. It's a cheap old scale) I am already nearly 20 lbs down from just the 15 days of liquids. I chalk it up to more closer around 12-13 lbs down which is still nice.

Tomorrow I am sure I will be a bundle of nerves the long night before surgery and the wait on Tuesday morning before, and then...Over on the other side to do my walking and healing and sipping! (Yeah I been reading your guys posts on walking and sipping and walking)

Warmly,
Jackie
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Old 06-27-2010, 01:02 PM   #2 (permalink)
Seasoned Veteran
 
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Join Date: Dec 2009
Location: Iowa
Posts: 1,729
Blog Entries: 11

Weight Statistics

1/1/2010
Start Date:
August 3, 2010
Surgery Date:
5' 6"
Height:
292 lb
Start Weight:
208 lb
Current Weight:
150 lb
Goal Weight:
84 lb
Weight Loss:
58 lb
Lb Left to Lose:
28.7671232877 %
% Lost:
December 2011
Goal Date:

Body Mass Index
47.1248852158
BMI Start:
33.5684113866
BMI Current:
24.2079889807
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Good to hear that your liquid diet is going so well and it sounds like you are very well prepared and stocked for your post surgical diet.

I wish you well during your surgery and that there are no complications during or while recovering.

Soon you will be reaping the rewards of the months of preparation you have done.
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I'm doing this for me, so I can be healthy and live the life that God intended me to live.

23 pounds lost prior to surgery.

Mel
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Old 06-27-2010, 03:05 PM   #3 (permalink)
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Join Date: May 2008
Location: Just north of Iowa, not far from I-35. 2nd star on the right and straight on 'til morning!
Posts: 8,641

Weight Statistics

December 13, 2007 (pre-op liquid diet started)
Start Date:
December 27, 2007
Surgery Date:
5' 9"
Height:
280 lb
Start Weight:
172 lb
Current Weight:
184 lb
Goal Weight:
108 lb
Weight Loss:
-12 lb
Lb Left to Lose:
38.5714285714 %
% Lost:
Originally - 12/08. Actually - 8/08.
Goal Date:

Body Mass Index
41.3442554085
BMI Start:
25.3971854652
BMI Current:
27.1690821256
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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You've prepared well, Jackie! Tomorrow be sure to allow plenty of time to do the flush prep if that's a part of your process. That little magnesium citrate cocktail packs a mighty punch!! Don't take until you're in the place you'll be for the next 4 hours (at least), as once it starts working, there is no denying it!!

Be sure to check the bodybuilder's protein for sugar content. Their needs are different from ours, and sometimes their protein isn't suitable for early post-ops because some of it can cause dumping. You'll figure this out by Wednesday or Thursday at the latest!!

Good luck Tuesday!! We'll all be thinking of you.

CT
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da perfesser
*******************

Dare to live your dream!!

If you want to be healthy for life, do for life the things that get you healthy!!

Living healthy takes work. Dying fat is easy!!

"That which we persist in doing becomes easier, not that the nature of the task has changed, but that our capacity to do has increased." - HJ Grant

"Do, or do not. There is no try!" - Yoda


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Old 06-27-2010, 03:15 PM   #4 (permalink)
Seasoned Veteran
 
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Join Date: Jan 2010
Location: Idaho
Posts: 3,952

Weight Statistics

Jan 2009
Start Date:
Dec. 22, 2009
Surgery Date:
5' 6"
Height:
317 lb
Start Weight:
194 lb
Current Weight:
165 lb
Goal Weight:
123 lb
Weight Loss:
29 lb
Lb Left to Lose:
38.8012618297 %
% Lost:
May 2011
Goal Date:

Body Mass Index
51.1595500459
BMI Start:
31.3089990817
BMI Current:
26.6287878788
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Sounds like your in control of things Jackie, you have done you studying for sure ! Ummm I dont want to burst your bubble , but so many of us lose the taste buds and things change differnet for sometime , some things I am nto sure ever tastes the same...I sure hope you didnt stock up on to much protien srinks cause I am here to tell ya , I didnt mind the taste at all prior to surgery but when it was introduced to my tummy in hospital I..was liek the exhorist movie everytime I tried it , they sent me home 8 days later and didn thave me on protien the last 3 or 4 days , said try it slowly once u get home..i couldnt drink it thats why I went to atkins soy drink...so hun be prepared just in case...this is gonna be the ride of your life and you will be so happy with the end results cant wait to hear from ya on the losers bench!
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Old 06-27-2010, 03:35 PM   #5 (permalink)
Seasoned Veteran
 
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Join Date: Jan 2006
Location: Oklahoma City, Okla USA
Posts: 2,549
Blog Entries: 190

Weight Statistics

05/17/02
Start Date:
05/17/02
Surgery Date:
5' 5"
Height:
355 lb
Start Weight:
190 lb
Current Weight:
175 lb
Goal Weight:
165 lb
Weight Loss:
15 lb
Lb Left to Lose:
46.4788732394 %
% Lost:

Body Mass Index
59.0686390533
BMI Start:
31.6142011834
BMI Current:
29.1183431953
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Best wishes on your upcoming DAY! A new beginning in your life! Its nice to someone who has used their time pre op to really educate themselves and prepare too!

I am sure you will be very successful. :-)
__________________

(Spring 2004)
(lowest body weight/size)
--BREE
-Strength in body is fleeting, but MY strength is from the LORD whose strength never weakens...
---------------------
open RNY 5/17/2002 -166 lbs(-200 at lowest)
8 years post in May 2010
Open major abdominal surgery 4/6/2010 for internal hernia release, extensive scarring removal & Appendix removal

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Old 06-27-2010, 03:48 PM   #6 (permalink)
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Join Date: Dec 2009
Posts: 393

Weight Statistics

January 20, 2010
Surgery Date:
5' 8"
Height:
324 lb
Start Weight:
216 lb
Current Weight:
180 lb
Goal Weight:
108 lb
Weight Loss:
36 lb
Lb Left to Lose:
33.3333333333 %
% Lost:
u can't rush a good thing
Goal Date:

Body Mass Index
49.258650519
BMI Start:
32.839100346
BMI Current:
27.365916955
BMI Goal:
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congrats ... prayers for a successful surgery and a happy healing
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Old 06-27-2010, 11:14 PM   #7 (permalink)
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Join Date: May 2010
Location: Buffalo N.Y
Posts: 46

Weight Statistics

Since I began having children
Start Date:
August 9th 2010
Surgery Date:
5' 6"
Height:
282 lb
Start Weight:
195 lb
Current Weight:
150 lb
Goal Weight:
87 lb
Weight Loss:
45 lb
Lb Left to Lose:
30.8510638298 %
% Lost:
1 year
Goal Date:

Body Mass Index
45.5110192837
BMI Start:
31.4703856749
BMI Current:
24.2079889807
BMI Goal:
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Congrats!!! Cant wait till your dusting off a spot on the losers bench for me.
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Old 06-27-2010, 11:17 PM   #8 (permalink)
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Location: Tokyo, Japan
Posts: 24,788
Blog Entries: 9

5' 5"
Height:
Default

Congrats!!
Keeping you in my prayers and thoughts for an unevenful surgery and uncomplicated recovery.
__________________
"In every job that must be done, there is an element of fun."
So long as you are putting your best foot forward, then,
PATIENCE and PERSEVERANCE
for any/every endeavor you embark on, are imperative for success.

Just a li'l bit 'bout myself
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Old 06-28-2010, 09:17 AM   #9 (permalink)
WLS Master Guru
 
Join Date: Nov 2009
Location: Indiana, Burbs of Indianapolis
Posts: 877

Weight Statistics

Most of my life
Start Date:
October 8 2009
Surgery Date:
5' 8"
Height:
342 lb
Start Weight:
168 lb
Current Weight:
164 lb
Goal Weight:
174 lb
Weight Loss:
4 lb
Lb Left to Lose:
50.8771929825 %
% Lost:
Whenever my body gets there.
Goal Date:

Body Mass Index
51.9952422145
BMI Start:
25.5415224913
BMI Current:
24.9333910035
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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I'll be thinking of you on Tuesday.
Sounds like your ready for the new life to start....
We'll be here when you have a chance to check in.
Losers bench ready for ya...

Best of luck from another Rotty lover
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Old 06-28-2010, 11:51 AM   #10 (permalink)
WLS Mentor
 
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Join Date: Sep 2009
Location: San Antonio, Tx
Posts: 1,100

Weight Statistics

Liquid diet July 5, 2010
Start Date:
July 12, 2010
Surgery Date:
5' 1"
Height:
323 lb
Start Weight:
221 lb
Current Weight:
150 lb
Goal Weight:
102 lb
Weight Loss:
71 lb
Lb Left to Lose:
31.5789473684 %
% Lost:
24 months
Goal Date:

Body Mass Index
61.0236495566
BMI Start:
41.7530233808
BMI Current:
28.3391561408
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Wishing you a safe and uneventful surgery~ (((hugs)))
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Hugs Chevy,


If you'd like the use my graphics collection here is my link
http://smg.photobucket.com/home/chevygal55/allalbums
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