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04-05-2008, 01:56 AM
| #1 (permalink) |
| WLS Guru  Join Date: Jan 2008 Location: New Zealand
Posts: 455
Blog Entries: 2 Weight Statistics 10/27/07 Start Date:
11 March 08 Surgery Date:
5' 3" Height: 239 lb Start Weight:
147 lb Current Weight:
143 lb Goal Weight:
92 lb Weight Loss:
4 lb Lb Left to Lose:
38.4937238494 % % Lost:
12/25/08 Goal Date:
Body Mass Index 42.3323255228 BMI Start:
26.037037037 BMI Current:
25.3285462333 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  HELP! Please! eating HURTS!!!! Hey everyone, Well, I have had a textbook run up till now. I was allowed to start introducing new foods, so I did so... sweet as... pineapple (crushed) no worries pita bread (small amount) no worries So I think, ok, I will scramble some eggs and fill a pita bread, cut it up and have that for lunch. had 2 bites, and was full. Sweet! Next day, (yesterday), had another bite, and BAM!!!! immediate pain, thick mucous in my mouth, followed by an influx of saliva, and it looked like I was going to hurl..... managed to keep it down....just... that was at lunchtime. Couldnt eat till 10pm, had some mince (meat) and it happened again! not as bad thankfully... Then today... I was a bit afraid to eat...but had some yoghurt, that was fine, then cooked my tea.... mini-mini falafel (chick-pea mixture), to replace bread, burger..... sml piece of lettuce, tiny bit of beetroot and a sprinkle of cheese. This thing was about an inch long 1/2 inch wide and about 1/2in high. I managed about half, then it started... ran to the bathroom..... managed to keep it down, but jeez it was a struggle!! I was chewing very slowly and took my time.... Can anyone please try and tell me whats going on? I cant call the Drs as it is the weekend.... Thank-you all 
__________________ Leelee  Your Attitude determines Your Altitude   239lbs - lost 22lbs pre-op= 218lbs day of surgery.   |
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04-05-2008, 02:10 AM
| #2 (permalink) |
| Super Moderator  | 1) It could be just something called the foamies. 2) You may be dealing with just a picky pouchy. 3) You could be catching a stomach flu 4) It could be the dreaded stricture. Now, what about liquids, can you keep that down? And protein shakes? If you can, you can rule out a complete stricture for now, as often, liquids won't go down, either. However, a very low grade stricture may prevent solids from going down, though the liquids pass through. If this continues, yes, you should call your surgeon (or if he has a call service, contact there) but if you can hold the liquids down and have no pain, then having to wait for a day or two is not that bad. If you do have pain, get seen by someone as soon as you can, even if this means a visit to the ER, ((((((HUGS)))))) I sure hope its one of 1)-3).
__________________ "In every job that must be done, there is an element of fun."   Just a li'l bit 'bout myself  |
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04-05-2008, 02:14 AM
| #3 (permalink) |
| WLS Guru Join Date: Jan 2008 Location: New Zealand
Posts: 455
Blog Entries: 2 Weight Statistics 10/27/07 Start Date:
11 March 08 Surgery Date:
5' 3" Height: 239 lb Start Weight:
147 lb Current Weight:
143 lb Goal Weight:
92 lb Weight Loss:
4 lb Lb Left to Lose:
38.4937238494 % % Lost:
12/25/08 Goal Date:
Body Mass Index 42.3323255228 BMI Start:
26.037037037 BMI Current:
25.3285462333 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I can deal with liquids and things like yoghurt just fine, and when I had managed to keep the solids down, I had a little water to hopefully get it out of my pouch a little quicker as I didnt want it in there and I didnt want to puke! The pain goes more quickly once I do have a drink. What are 'the foamies?' I am just going to stick to liquids and yoghurt till I speak with my surgeons office on monday...I think it might be safer (?) Thank-you so much Doc!
__________________ Leelee Your Attitude determines Your Altitude 239lbs - lost 22lbs pre-op= 218lbs day of surgery. |
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04-05-2008, 02:17 AM
| #4 (permalink) |
| WLS Master Guru  Join Date: Apr 2007 Location: Upstate New York
Posts: 687
Weight Statistics 6/16/2007 meda-fast Start Date:
July 19,2007 Surgery Date:
5' 6" Height: 325 lb Start Weight:
201 lb Current Weight:
150 lb Goal Weight:
124 lb Weight Loss:
51 lb Lb Left to Lose:
38.1538461538 % % Lost:
no time line i just want it to be lost Goal Date:
Body Mass Index 52.4506427916 BMI Start:
32.4387052342 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | 1. sounds like foamys to me 2.I'm almost 9 months out and i would not even think of eating a pineapple its loaded with sugar I think mabie just some food choices to soon but thats just my appinone please dont take affence
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04-05-2008, 02:19 AM
| #5 (permalink) |
| WLS Guru Join Date: Jan 2008 Location: New Zealand
Posts: 455
Blog Entries: 2 Weight Statistics 10/27/07 Start Date:
11 March 08 Surgery Date:
5' 3" Height: 239 lb Start Weight:
147 lb Current Weight:
143 lb Goal Weight:
92 lb Weight Loss:
4 lb Lb Left to Lose:
38.4937238494 % % Lost:
12/25/08 Goal Date:
Body Mass Index 42.3323255228 BMI Start:
26.037037037 BMI Current:
25.3285462333 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | thanks  dont worry, I cleared it with my nut. and it was rinsed out crushed pineapple, and only a teaspoon full, to try it, and that didnt cause any probs at all..Thank-you *HUGS* (absolutely no offense taken at all *flower*)
__________________ Leelee Your Attitude determines Your Altitude 239lbs - lost 22lbs pre-op= 218lbs day of surgery. |
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04-05-2008, 02:19 AM
| #6 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: North Texas
Posts: 3,534
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
142 lb Current Weight:
150 lb Goal Weight:
138 lb Weight Loss:
-8 lb Lb Left to Lose:
49.2857142857 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
21.5886678201 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | I went through a period and did this a lot...where you feel like you're gonna hurl, mouth fills....that was when I wondered why the heck did I have this surgery?? LOL Hopefully, it will pass and it's just picky pouch...I will tell you I found myself eating TOO fast or not chewing well enough most times it happened.... Keep us posted and hope you feel better! |
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04-05-2008, 02:22 AM
| #7 (permalink) |
| WLS Guru Join Date: Jan 2008 Location: New Zealand
Posts: 455
Blog Entries: 2 Weight Statistics 10/27/07 Start Date:
11 March 08 Surgery Date:
5' 3" Height: 239 lb Start Weight:
147 lb Current Weight:
143 lb Goal Weight:
92 lb Weight Loss:
4 lb Lb Left to Lose:
38.4937238494 % % Lost:
12/25/08 Goal Date:
Body Mass Index 42.3323255228 BMI Start:
26.037037037 BMI Current:
25.3285462333 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Thank-you! If I had had the same foods each time, it would give me an idea of what NOT to eat! but its been different..... *argh* lol I expected to get a grouchy/picky pouch, but didnt expect this kind of reaction! 'scared' me a bit though, (which isnt a bad thing, keeps ya from getting cocky), I just didnt want to puke! Im going to visit a friend now, but will be back later..... THANK_YOU ALL!!!!
__________________ Leelee Your Attitude determines Your Altitude 239lbs - lost 22lbs pre-op= 218lbs day of surgery. |
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04-05-2008, 02:31 AM
| #8 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: North Texas
Posts: 3,534
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
142 lb Current Weight:
150 lb Goal Weight:
138 lb Weight Loss:
-8 lb Lb Left to Lose:
49.2857142857 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
21.5886678201 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | you'll find it's not usually a specific food ALL the time....something that may not work today will work next week or next month.... |
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04-05-2008, 05:19 AM
| #9 (permalink) |
| WLS Guru Join Date: Jan 2008 Location: New Zealand
Posts: 455
Blog Entries: 2 Weight Statistics 10/27/07 Start Date:
11 March 08 Surgery Date:
5' 3" Height: 239 lb Start Weight:
147 lb Current Weight:
143 lb Goal Weight:
92 lb Weight Loss:
4 lb Lb Left to Lose:
38.4937238494 % % Lost:
12/25/08 Goal Date:
Body Mass Index 42.3323255228 BMI Start:
26.037037037 BMI Current:
25.3285462333 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Good to know! This Journey certainly keeps you on your toes!
__________________ Leelee Your Attitude determines Your Altitude 239lbs - lost 22lbs pre-op= 218lbs day of surgery. |
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04-05-2008, 07:08 AM
| #10 (permalink) |
| WLS Master Guru  Join Date: Oct 2007 Location: fort wayne ,ind.
Posts: 678
Blog Entries: 1 Weight Statistics 9-25-07 Start Date:
9-25-07 Surgery Date:
5' 6" Height: 344 lb Start Weight:
210 lb Current Weight:
160 lb Goal Weight:
134 lb Weight Loss:
50 lb Lb Left to Lose:
38.9534883721 % % Lost:
1-09 Goal Date:
Body Mass Index 55.5169880624 BMI Start:
33.891184573 BMI Current:
25.8218549128 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Try eating beans and mashed pot. I still at 6 mo. havent had a pita or a sandwich, i guess i'm too afraid they might work,and i dont want them too.cook your meat till it just falls apart. I couldn't tolerate heavy solids for a long time. You will have to keep testing the waters. There is a lot of threads on here about what people ate at diff. stages.good luck
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