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05-09-2008, 07:41 AM
| #1 (permalink) |
| WLS Master Guru  Join Date: Jan 2008 Location: upstate ny
Posts: 771
Weight Statistics 1/10/08, the final endeavor, I WILL SUCCEED!!! Start Date:
3/12/08 Surgery Date:
5' 4" Height: 298 lb Start Weight:
222 lb Current Weight:
140 lb Goal Weight:
76 lb Weight Loss:
82 lb Lb Left to Lose:
25.5033557047 % % Lost:
7/09 Goal Date:
Body Mass Index 51.1459960938 BMI Start:
38.1020507812 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  Frustrated!!!!! As you all know, I had some issues with a stricture, which has set me back a little with food intake.... I went out to dinner last night for my son's birthday & THOUGHT I made a "good" choice...  I ordered off the kids menu, chicken & cheese quesadila...  My full intent to eat only the chicken & cheese... Well, we ordered the "nacho supreme" for appetizer, & I nibbled on the ground meat, cheese & maybe 2 tortillas with softening them in the guacamole & salsa... So, my meal comes, I am able to get down the inside of 1 1/2 of the triangles..  about 20 minutes later,  I thought my choices were well chosen??? Anyone with any suggestions????? Thanks.LOL, |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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05-09-2008, 07:47 AM
| #2 (permalink) |
| Cub Reporter  Join Date: Apr 2008 Location: West Hartford, Connecticut
Posts: 52
Weight Statistics On and off for most of my life Start Date:
3/17/08 Surgery Date:
5' 4" Height: 236 lb Start Weight:
205 lb Current Weight:
150 lb Goal Weight:
31 lb Weight Loss:
55 lb Lb Left to Lose:
13.1355932203 % % Lost:
03/17/09 Goal Date:
Body Mass Index 40.5048828125 BMI Start:
35.1843261719 BMI Current:
25.7446289062 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I think Salsa is too spicy for people as far out as we are. Onions give me a stomach ache and I avoid them. Also, all of that cheese has alot of fat and that might not have agreed with you. Mexican meat is rather spicy also. When I am at a Mexican restaurant I order the chicken fajitas and only eat the chicken and peppers and a little bit of the cheese. I always have plenty to take home. I try to stay away from the Tortillas as they sometimes get stuck on the way down.
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05-09-2008, 08:25 AM
| #3 (permalink) |
| Super Moderator  | Even if your food choices are good, your grouchy pouchy may not agree with you, and this sounds like such a case. Also, did you chew chew chew, and eat slowly? That can cause trouble, too. Even if it didn't agree with you this time, try it again in a couple months, and it may agree with you. ((((((HUGS)))))
__________________ "In every job that must be done, there is an element of fun."  |
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05-09-2008, 09:46 AM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: North Texas
Posts: 2,619
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
157 lb Current Weight:
150 lb Goal Weight:
123 lb Weight Loss:
7 lb Lb Left to Lose:
43.9285714286 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
23.8691608997 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | I tend to avoid cheese....anything high in fat will make me SICK SICK SICK...I know guacamole is high in fat too, or am I mistaken? Mexican food is hard...I usually split fajitas with DDH, but I eat the beef, chicken, cheese, beans & salsa...I have pretty much sworn off white carbs...so the tortillas would be out for me...bread, rice, pasta or potatos simply take up too much room and I opt for protein, veggies and carbs, if there's room (and there usually isn't) Did you eat fast...that has done it to me SEVERAL times...I figured everything was going good....got the foamies...and UP IT CAME!! |
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05-09-2008, 10:13 AM
| #5 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,734
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
138 lb Current Weight:
115 lb Goal Weight:
92 lb Weight Loss:
23 lb Lb Left to Lose:
40 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
27.8695777076 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Hun I Think It Was The Tortillas. Not Everyone Can Do Carbs Esp This Early Out
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     |
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05-09-2008, 11:53 AM
| #6 (permalink) |
| Seasoned Veteran  Join Date: Jan 2007 Location: Hawaii
Posts: 2,888
Blog Entries: 2 Weight Statistics 07/23/2007 Start Date:
July 23, 2007 Surgery Date:
5' 2" Height: 230 lb Start Weight:
127 lb Current Weight:
115 lb Goal Weight:
103 lb Weight Loss:
12 lb Lb Left to Lose:
44.7826086957 % % Lost:
June 23 2008 Goal Date:
Body Mass Index 42.0629552549 BMI Start:
23.2260665973 BMI Current:
21.0314776275 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | I agree with everyone else...not to mention if the chips were home made they are nothing more then corn tortillas cut up and deep fried in oil. Alot of us dump off of fat, and also the quessadia(sp) is usualy prepared in butter...so you prob cant handle fat or carbs right now |
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05-09-2008, 02:39 PM
| #7 (permalink) |
| Seasoned Veteran  Join Date: Mar 2007 Location: Floyd County Virginia
Posts: 2,960
Blog Entries: 1 Weight Statistics September 19th 2007 Start Date:
September 19th 2007 Surgery Date:
5' 10" Height: 363 lb Start Weight:
221 lb Current Weight:
165 lb Goal Weight:
142 lb Weight Loss:
56 lb Lb Left to Lose:
39.1184573003 % % Lost:
12/31/09 Goal Date:
Body Mass Index 52.0793877551 BMI Start:
31.7067346939 BMI Current:
23.6724489796 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Unless you chewed that tortillia into mush honey I would say that was the culprit. Honestly your eyes were probally bigger than your tummy. I know how that is trust me. As far as the spicy stuff...... I love it. I love it more now because our taste changed so much we want stuff that has flavor because we cant eat but a bit of it. Its all trial and error for sure. Next time you might be able to handle it just fine. |
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05-09-2008, 03:22 PM
| #8 (permalink) |
| WLS Guru  Join Date: Dec 2007 Location: AZ
Posts: 451
Weight Statistics January 1, 2008 Start Date:
January 11, 2008 Surgery Date:
5' 7" Height: 339 lb Start Weight:
259 lb Current Weight:
165 lb Goal Weight:
80 lb Weight Loss:
94 lb Lb Left to Lose:
23.598820059 % % Lost:
July 4, 2009 FIREWORKS, BABY! Goal Date:
Body Mass Index 53.0891067053 BMI Start:
40.560703943 BMI Current:
25.8398306973 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Yep, high carbs and high fat would set me over the edge for sure! Just take it easy, you will learn what your pouch can handle. Stick with lean meats for now until you know what works best. Fish and shrimp are still what I choose the most as it seems to work well for my pouch- happy eating!
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05-09-2008, 06:13 PM
| #9 (permalink) |
| WLS Master Guru  Join Date: Aug 2007 Location: PA (Near Philly)
Posts: 549
Blog Entries: 1 Weight Statistics March 12, 2008 Surgery Date:
5' 6" Height: 340 lb Start Weight:
276 lb Current Weight:
150 lb Goal Weight:
64 lb Weight Loss:
126 lb Lb Left to Lose:
18.8235294118 % % Lost:
Body Mass Index 54.8714416896 BMI Start:
44.5426997245 BMI Current:
24.2079889807 BMI Goal:
| It may have been a combination of both the carbs and fats. Like overload, I know if I eat to much cheese it makes me queasy. And nothing fried at all not yet I cant even stand the smell of it.
__________________  "Don't count the days, Make the days count." |
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05-09-2008, 09:14 PM
| #10 (permalink) |
| Big Loser Join Date: Jan 2008 Location: Michigan
Posts: 179
Weight Statistics January 8, 2008 Start Date:
February 21, 2008 Surgery Date:
5' 6" Height: 253 lb Start Weight:
187 lb Current Weight:
145 lb Goal Weight:
66 lb Weight Loss:
42 lb Lb Left to Lose:
26.0869565217 % % Lost:
April, 2009 Goal Date:
Body Mass Index 40.8308080808 BMI Start:
30.1792929293 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I eat alot of taco bell, I only have a few things that I like to eat and tacos is one of them. I'm still gun shy to eat a tortilla, so my thought is that sent you over the edge, although I do eat the taco bell mexican pizza and that goes down well. I know my choices are not the best, but I have about 10 things that I eat and some days I need higher calories...its working for me now, but I know in the future these won't be the best options.
__________________ Tami  |
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