| ||
| |||||||
| Notices |
![]() 757 People Lost in total 66654 lbs = 29.10 % Give us permission to add your before & after Weight Loss Photos | ![]() |
| | Thread Tools | Display Modes |
| | #1 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,740
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9"
Height:
258 lb Start Weight:
158 lb Current Weight:
165 lb Goal Weight:
100 lb Weight Loss:
-7 lb Lb Left to Lose:
38.7596899225 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
23.3299726948 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
how does one stop losing and then GAIN weight? i am going to sit and discuss this with my dr eventhough i dont agree with it. but i am curious how it is done with control. I mean i cant just go out and start eating how i did pre-op. how do you manage this in a way that wont trigger old habits? |
| | |
| | Weight Loss Surgery Insurance |
| | #2 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,740
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9"
Height:
258 lb Start Weight:
158 lb Current Weight:
165 lb Goal Weight:
100 lb Weight Loss:
-7 lb Lb Left to Lose:
38.7596899225 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
23.3299726948 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
i should add some more specific info. i know we are to add carbs when we want to slow the loss down HOWEVER, i dump off carbs. i can eat higher calorie food BUT those tend to have higher fat content and i dump off that too. so whats left? do i add a burger every night and pray for the best? LOL. i was never really big on calorie counting or making lists etc. would it be as simple as adding a shake consistantly at night or am i missing something here? im lost... |
| | |
| | #3 (permalink) |
| WLS Mentor Join Date: Oct 2007 Location: N.Y.
Posts: 1,282
Weight Statistics June 25,2007 Start Date:
June 25,2007 Surgery Date:
5' 7"
Height:
322 lb Start Weight:
189 lb Current Weight:
152 lb Goal Weight:
133 lb Weight Loss:
37 lb Lb Left to Lose:
41.3043478261 % % Lost:
07/2008 Goal Date:
Body Mass Index 50.4268211183 BMI Start:
29.598351526 BMI Current:
23.8039652484 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
Godd question to chat with a doc. about. I am worried I will "fall back" into ways I used to have. I hope not. For all of us!!!!
__________________ |
| | |
| | #4 (permalink) |
| Whipper Snapper Join Date: May 2008 Location: United Kingdom
Posts: 25
Weight Statistics Soon Start Date:
05/21/2008 Surgery Date:
5' 4"
Height:
393 lb Start Weight:
345 lb Current Weight:
140 lb Goal Weight:
48 lb Weight Loss:
205 lb Lb Left to Lose:
12.213740458 % % Lost:
Body Mass Index 67.4509277344 BMI Start:
59.2126464844 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
hey i may be being a little bit thick here so please excuse me but why do you want to gain weight? you look fantastic! i could see why you would want to maintain looking that good but to gain weight i dont see why as i say its not being thick probably but there we go you look good girl
__________________ |
| | |
| | #5 (permalink) |
| Whipper Snapper Join Date: May 2008 Location: Mississippi
Posts: 37
Weight Statistics 06/03 Start Date:
07/03/03 Surgery Date:
6' 1"
Height:
385 lb Start Weight:
184 lb Current Weight:
185 lb Goal Weight:
201 lb Weight Loss:
-1 lb Lb Left to Lose:
52.2077922078 % % Lost:
Body Mass Index 50.7890786264 BMI Start:
24.2732219929 BMI Current:
24.4051416776 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Once I hit goal weight, I upped my intake a little at a time until stable weight was established. With me, it included adding a little more fats and some more Low-Glycemic Carbs- More fruit and veggies… So far? So Good…. I Did NOT add back in all of the stuff that got me to my original size. No sweets, rarely if ever any "white carbs," no caloric liquids… There is a little "balancing act" when adding foods back in While in the back of your mind that little conscious is saying- "Go Ahead! What could it hurt? You’re under goal by 5 pounds as it is!" Stick with Healthy Choices, developed along the way And you should be fine. Best Wishes- Dx |
| | |
| | #6 (permalink) |
| WLS Mentor Join Date: Oct 2007 Location: N.Y.
Posts: 1,282
Weight Statistics June 25,2007 Start Date:
June 25,2007 Surgery Date:
5' 7"
Height:
322 lb Start Weight:
189 lb Current Weight:
152 lb Goal Weight:
133 lb Weight Loss:
37 lb Lb Left to Lose:
41.3043478261 % % Lost:
07/2008 Goal Date:
Body Mass Index 50.4268211183 BMI Start:
29.598351526 BMI Current:
23.8039652484 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
Ha!!! Right now I am sitting here eating pearbabyfood with unjury strawberry powder mixed in ,tastes ok, but I was told by my NUT. not to waste my $$ on babyfood I need to eat food food everyday. I have a problem doing that, I get full feeling most of the time...???
__________________ |
| | |
| | #7 (permalink) |
| Seasoned Veteran Join Date: Jan 2007 Location: Hawaii
Posts: 4,013
Blog Entries: 9 Weight Statistics 07/23/2007 Start Date:
July 23, 2007 Surgery Date:
5' 2"
Height:
230 lb Start Weight:
130 lb Current Weight:
125 lb Goal Weight:
100 lb Weight Loss:
5 lb Lb Left to Lose:
43.4782608696 % % Lost:
June 23 2008 Goal Date:
Body Mass Index 42.0629552549 BMI Start:
23.7747138398 BMI Current:
22.860301769 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
Cameleon Kenya is a very tall woman she is 5ft 9 in I am sure she doesnt want to waste away. Her BMI is 20 she is safe until she gets to a BMI of under 19 then she becomes underweight. I would think thats why she is asking
|
| | |
| | #8 (permalink) |
| Whipper Snapper Join Date: May 2008 Location: United Kingdom
Posts: 25
Weight Statistics Soon Start Date:
05/21/2008 Surgery Date:
5' 4"
Height:
393 lb Start Weight:
345 lb Current Weight:
140 lb Goal Weight:
48 lb Weight Loss:
205 lb Lb Left to Lose:
12.213740458 % % Lost:
Body Mass Index 67.4509277344 BMI Start:
59.2126464844 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
thank you beckamarie that does make sense now told you i was being thick
__________________ |
| | |
| | #9 (permalink) |
| WLS Mentor Join Date: Oct 2007 Location: Minnesota
Posts: 1,241
Blog Entries: 1 Weight Statistics On and off my whole life... Start Date:
November 20, 2007 Surgery Date:
5' 9"
Height:
287 lb Start Weight:
212 lb Current Weight:
150 lb Goal Weight:
75 lb Weight Loss:
62 lb Lb Left to Lose:
26.1324041812 % % Lost:
August 2009 Goal Date:
Body Mass Index 42.3778617937 BMI Start:
31.3035076665 BMI Current:
22.1487082546 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
I think that Dx has a good point at the maintaining thing, try to up your intake a tad at a time of the good things.
|
| | |
| | #10 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,740
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9"
Height:
258 lb Start Weight:
158 lb Current Weight:
165 lb Goal Weight:
100 lb Weight Loss:
-7 lb Lb Left to Lose:
38.7596899225 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
23.3299726948 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
hehehee. im pretty tall i guess and still losing. i dont change it on here but i am actually 4 lbs LOWER than whats reflectd in my weight on here. i have learned to wait to change it, as i do "bounce" from time to time. i guess my "concern" is that at a year out i should be able to eat more. i am still confined to about 5 ozs total per meal. eating 6 times a day has me feeling like a bloated pig so i cant even maintain that. im just curious. oh i posted in another thread my "goal" weight set by my surgeon was 180 which i blew right past. my pcp states i should be 170 in terms of what to add, i dump off the craziest things. im fine with table sugar, but fruit and white carbs, and fat set me off. i dont know how im going to do this.... thanks for the suggestions |
| | |
| |
| |