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07-06-2008, 02:32 PM
| #1 (permalink) |
| Cub Reporter Join Date: Aug 2007 Location: Prattsburgh,NY
Posts: 61
Weight Statistics Nov.2007 Start Date:
July 1st 2008 Surgery Date:
5' 6" Height: 296 lb Start Weight:
227 lb Current Weight:
150 lb Goal Weight:
69 lb Weight Loss:
77 lb Lb Left to Lose:
23.3108108108 % % Lost:
July,2009 Goal Date:
Body Mass Index 47.7704315886 BMI Start:
36.6347566575 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  Post-op diet Why is almost everything that they tell you,you can have the first week out of surgery is sweet?Protein shakes,pudding,jello etc.I am not at all hungry just tired of all the sweet stuff.
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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07-06-2008, 02:44 PM
| #2 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,556
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
165 lb Current Weight:
165 lb Goal Weight:
93 lb Weight Loss:
36.0465116279 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
24.36357908 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | can you have cream soups? (cream of chicken, cream of mushroom). How about unstant mashed potatoes? boy was i happy once i could have warm soothing stuff. No real answer to the question. Sorry I have no clue. But I know by the end of the 1st week I was all jello'd out!
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07     |
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07-06-2008, 02:49 PM
| #3 (permalink) |
| Cub Reporter Join Date: Aug 2007 Location: Prattsburgh,NY
Posts: 61
Weight Statistics Nov.2007 Start Date:
July 1st 2008 Surgery Date:
5' 6" Height: 296 lb Start Weight:
227 lb Current Weight:
150 lb Goal Weight:
69 lb Weight Loss:
77 lb Lb Left to Lose:
23.3108108108 % % Lost:
July,2009 Goal Date:
Body Mass Index 47.7704315886 BMI Start:
36.6347566575 BMI Current:
24.2079889807 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  I guess I will be able to have that stuff after I see my surgeon on the 10th if all is well but in the mean time Yuck!!
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07-06-2008, 03:54 PM
| #4 (permalink) |
| Seasoned Veteran  Join Date: Dec 2007 Location: Hudson Falls, NY
Posts: 2,302
Weight Statistics 12-19-07 Start Date:
1-29-08 Surgery Date:
5' 3" Height: 286 lb Start Weight:
176 lb Current Weight:
150 lb Goal Weight:
110 lb Weight Loss:
26 lb Lb Left to Lose:
38.4615384615 % % Lost:
eventually Goal Date:
Body Mass Index 50.6570924666 BMI Start:
31.1735953641 BMI Current:
26.5684051398 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | Try chicken broth. For the 6 week pre-op diet it was either chocolate or vanilla all day, everyday, and by post -op I was sweeted out! My nightly chicken broth was my salvation.
__________________ Kelly  5'3"    |
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07-06-2008, 04:02 PM
| #5 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,556
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
165 lb Current Weight:
165 lb Goal Weight:
93 lb Weight Loss:
36.0465116279 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
24.36357908 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | oooh i forgot about that. good one! its considered a clear fluid so you should be able to have that!
__________________ Anything worth having is worth working for Kenya R. Lap RNY 4/19/07 |
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07-06-2008, 04:52 PM
| #6 (permalink) |
| WLS Mentor  Join Date: Sep 2007 Location: coarsegold california
Posts: 1,415
Weight Statistics 8/23/07 Start Date:
8/22/07 Surgery Date:
5' 7" Height: 315 lb Start Weight:
193 lb Current Weight:
170 lb Goal Weight:
122 lb Weight Loss:
23 lb Lb Left to Lose:
38.7301587302 % % Lost:
I have no idea Goal Date:
Body Mass Index 49.3305858766 BMI Start:
30.2247716641 BMI Current:
26.6228558699 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | This was something that disturbed me too, I was so sick of sweet tasting stuff, but clear chicken or veggie, or beef broth is good, I also took the packets out of Top Ramen and just heated them up in water, no noodles.
__________________  traci |
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07-06-2008, 06:47 PM
| #7 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: Tampa, FL
Posts: 1,820
Blog Entries: 8 Weight Statistics July 10, 2007 Surgery Date:
5' 6" Height: 271 lb Start Weight:
147 lb Current Weight:
145 lb Goal Weight:
124 lb Weight Loss:
2 lb Lb Left to Lose:
45.7564575646 % % Lost:
Body Mass Index 43.7357667585 BMI Start:
23.7238292011 BMI Current:
23.4010560147 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I agree ~ initially I tried to swear off all sweets but soon realized that wasnt realistic. I agree that I was trying to figure out real food items that werent sweet, but savory! It gets easier real soon ~ hang in there!
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07-06-2008, 10:01 PM
| #8 (permalink) |
| WLS Guru  Join Date: May 2008 Location: Minnesota
Posts: 456
Weight Statistics December 13, 2007 Start Date:
December 27, 2007 Surgery Date:
5' 9" Height: 280 lb Start Weight:
168 lb Current Weight:
175 lb Goal Weight:
112 lb Weight Loss:
-7 lb Lb Left to Lose:
40 % % Lost:
I'm there!!! Goal Date:
Body Mass Index 41.3442554085 BMI Start:
24.8065532451 BMI Current:
25.8401596303 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Add Cream of Wheat or Malt-o-Meal as soon as you have permission. They are really good comfort foods that just happen to have some nutritional value, too. Cream of Wheat made the puree/soft food stage a whole lot easier for me. Oatmeal is good too, but has more substance to it. CT
__________________ da perfesser ******************* Dare to live your dream!!  |
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07-06-2008, 10:48 PM
| #9 (permalink) |
| Big Loser  Join Date: Aug 2006 Location: Saint Louis
Posts: 149
Weight Statistics 4/22/08 Start Date:
5/6/08 Surgery Date:
5' 10" Height: 325 lb Start Weight:
254 lb Current Weight:
150 lb Goal Weight:
71 lb Weight Loss:
104 lb Lb Left to Lose:
21.8461538462 % % Lost:
Body Mass Index 46.6275510204 BMI Start:
36.4412244898 BMI Current:
21.5204081633 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | chicken and beef broth helped my sanity in a big way!!
__________________ joanne DePaul Weight Loss Institute Saint Louis, Mo - May 6, 2008 _____________________________________________ "I can do all things through Christ who strengthens me." Philippians 4:13  http://joannes-journey.blogspot.com |
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07-06-2008, 11:07 PM
| #10 (permalink) |
| WLS Mentor  Join Date: Oct 2007 Location: North West, NJ
Posts: 1,250
Weight Statistics 1/14/2008 Surgery Date:
5' 10" Height: 330 lb Start Weight:
248 lb Current Weight:
180 lb Goal Weight:
82 lb Weight Loss:
68 lb Lb Left to Lose:
24.8484848485 % % Lost:
Summer 09 Goal Date:
Body Mass Index 47.3448979592 BMI Start:
35.5804081633 BMI Current:
25.8244897959 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | You may like V8. I was never much into that before surgery, but just like you - got sick of having all that 'sweet' tasting stuff - the V8 tasted pretty darn good right about that time. It's not much for protein, like the beef and chicken broth are, but it was a nice little change, couple ounces here and there and good for you.
__________________  Denise |
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