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07-14-2007, 07:36 PM
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#1 (permalink)
| | WLS Master Guru
Join Date: Apr 2007 Location: Upstate New York
Posts: 757
Weight Statistics 6/16/2007 meda-fast Start Date:
July 19,2007 Surgery Date:
5' 6"
Height:
325 lb Start Weight:
187 lb Current Weight:
150 lb Goal Weight:
138 lb Weight Loss:
37 lb Lb Left to Lose:
42.4615384615 % % Lost:
no time line i just want it to be lost Goal Date:
Body Mass Index52.4506427916 BMI Start:
30.1792929293 BMI Current:
24.2079889807 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
 |  Im on a role with the ? today
When is it ok to eat tomattos? cooked
How long before raw?
on belend food what about salsa?
also what about onions?
like egg salid? little mayo (LITTLE) and a little Onion then blended ? what do ya think
all i can think about these days is egg salid lol 
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07-14-2007, 07:46 PM
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#2 (permalink)
| | Seasoned Veteran
Join Date: Apr 2007 Location: NY
Posts: 10,174
Weight Statistics 4/19/2007 Surgery Date:
5' 9"
Height:
260 lb Start Weight:
152 lb Current Weight:
165 lb Goal Weight:
108 lb Weight Loss:
-13 lb Lb Left to Lose:
41.5384615385 % % Lost:
Body Mass Index38.3910943079 BMI Start:
22.4440243646 BMI Current:
24.36357908 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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hmmm. lol! 
everyones instructions seem to be different where raw vegetables are concerned. I was told i couldnt have them for 6 months. i am literally counting down the days....funny thing is pre-op i HATED salad. now, i cant wait to have one....go figure!
__________________  KenyaR.  Lap RNY 4/19/07 | |
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07-14-2007, 08:20 PM
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#3 (permalink)
| | Seasoned Veteran
Join Date: Mar 2007 Location: Floyd County Virginia
Posts: 9,445
Weight Statistics September 19th 2007 Start Date:
September 19th 2007 June 18,2012 Surgery Date:
5' 10"
Height:
363 lb Start Weight:
226 lb Current Weight:
170 lb Goal Weight:
137 lb Weight Loss:
56 lb Lb Left to Lose:
37.741046832 % % Lost:
When I get there again Goal Date:
Body Mass Index52.0793877551 BMI Start:
32.4240816327 BMI Current:
24.3897959184 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I dont know but im here for support =)
__________________ Remember Tough times never last Tough people do... This Ribbon is for our Lady Lisa and all the women that fight this ugly disease. RIP Jerry my friend
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07-14-2007, 10:23 PM
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#4 (permalink)
| | WLS Master Guru
Join Date: Apr 2007 Location: Southwest Virginia
Posts: 501
Weight Statistics June 12, 2007 Surgery Date:
5' 5"
Height:
330 lb Start Weight:
213 lb Current Weight:
180 lb Goal Weight:
117 lb Weight Loss:
33 lb Lb Left to Lose:
35.4545454545 % % Lost:
December, 2008 Goal Date:
Body Mass Index54.9088757396 BMI Start:
35.441183432 BMI Current:
29.950295858 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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When is it ok to eat tomattos? I really am not sure. I am one month out and haven't thought about it. The seeds are the issue, I think.
How long before raw? I agree with Kenyar, about 6 months before the pouch can digest them
on belend food what about salsa? I would wait awhile on salsa, especially hot salsa. I would wait until you get to the soft food phase
also what about onions?use onion salt.
like egg salid? little mayo (LITTLE) and a little Onion then blended ? what do ya think I think that would be fine. I really do. I did this for egg and tuna salad. | |
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07-14-2007, 10:25 PM
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#5 (permalink)
| | WLS Master Guru
Join Date: Apr 2007 Location: Southwest Virginia
Posts: 501
Weight Statistics June 12, 2007 Surgery Date:
5' 5"
Height:
330 lb Start Weight:
213 lb Current Weight:
180 lb Goal Weight:
117 lb Weight Loss:
33 lb Lb Left to Lose:
35.4545454545 % % Lost:
December, 2008 Goal Date:
Body Mass Index54.9088757396 BMI Start:
35.441183432 BMI Current:
29.950295858 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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On another note, the first week you will not think about food. If you are lucky, the next week you won't think about food. I was just not hungry. Now, I was ready to try something my second week, but that first week Carnation Instant Breakfast was all I could do or wanted to do. Best of luck to you! You are going to do just fine.
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07-15-2007, 06:16 AM
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#6 (permalink)
| | WLS Master Guru
Join Date: Apr 2007 Location: Upstate New York
Posts: 757
Weight Statistics 6/16/2007 meda-fast Start Date:
July 19,2007 Surgery Date:
5' 6"
Height:
325 lb Start Weight:
187 lb Current Weight:
150 lb Goal Weight:
138 lb Weight Loss:
37 lb Lb Left to Lose:
42.4615384615 % % Lost:
no time line i just want it to be lost Goal Date:
Body Mass Index52.4506427916 BMI Start:
30.1792929293 BMI Current:
24.2079889807 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I relize that i am not going to be hungery that i know but i was wondering for when i feel like eating something.
thanks everyone for the insite
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07-15-2007, 10:19 AM
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#7 (permalink)
| | WLS Master Guru
Join Date: Apr 2007 Location: Southwest Virginia
Posts: 501
Weight Statistics June 12, 2007 Surgery Date:
5' 5"
Height:
330 lb Start Weight:
213 lb Current Weight:
180 lb Goal Weight:
117 lb Weight Loss:
33 lb Lb Left to Lose:
35.4545454545 % % Lost:
December, 2008 Goal Date:
Body Mass Index54.9088757396 BMI Start:
35.441183432 BMI Current:
29.950295858 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I found that tuna salad was the best stuff in the world when I moved toe the puree phase and it chews down so easily. I also ate cottage cheese so much it is hard for me to look at it now. If you have any questions, do not hesitate to ask. I went through a rough patch of head hunger by the end of my second week and I just had to try something different. Head hunger is the worst!
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07-15-2007, 03:29 PM
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#8 (permalink)
| | Seasoned Veteran
Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 5,122
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11"
Height:
230 lb Start Weight:
130 lb Current Weight:
115 lb Goal Weight:
100 lb Weight Loss:
15 lb Lb Left to Lose:
43.4782608696 % % Lost:
12/31/08 Goal Date:
Body Mass Index46.4492961793 BMI Start:
26.2539500144 BMI Current:
23.2246480896 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Army Wife Thanks For Asking These Questions. Since We Are Both Having Our Surgeries Done The Same Time We Will Probably Be Eating The Same Things. This Thread Gave Me Alot Of Info.
Thank You And Since Im Going In Tomorrow And Dont Think I Will Catch You For Your Big Day I Just Want To Say Good Luck And My Prayers Are With You!!
Talk To Ya Soon My Surgery Twin
__________________ 230 lbs 7/2007 & 130 lbs 2/2009    | |
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07-15-2007, 03:39 PM
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#9 (permalink)
| | Seasoned Veteran
Join Date: Apr 2007 Location: NY
Posts: 10,174
Weight Statistics 4/19/2007 Surgery Date:
5' 9"
Height:
260 lb Start Weight:
152 lb Current Weight:
165 lb Goal Weight:
108 lb Weight Loss:
-13 lb Lb Left to Lose:
41.5384615385 % % Lost:
Body Mass Index38.3910943079 BMI Start:
22.4440243646 BMI Current:
24.36357908 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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i think the first things i ate were jello, pudding, mashed potatos, and smashed beans. some drs disagree on the beans but it tasted better and went down way better than pureed chicken at first. egg salad works, be careul of tuna salad, for some reason it gives me the dreaded lump in the chest even still to this day. i cant tell if i need to puke or just give it a minute lol! honestly, you arent going to are about food at all the first few weeks. heck im 3 months out and could tell you honestly, if it werent fro my daughter naging me saying she's hungry i would forget all about food....so excited for you 
__________________ KenyaR. Lap RNY 4/19/07 | |
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07-15-2007, 03:42 PM
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#10 (permalink)
| | Seasoned Veteran
Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 5,122
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11"
Height:
230 lb Start Weight:
130 lb Current Weight:
115 lb Goal Weight:
100 lb Weight Loss:
15 lb Lb Left to Lose:
43.4782608696 % % Lost:
12/31/08 Goal Date:
Body Mass Index46.4492961793 BMI Start:
26.2539500144 BMI Current:
23.2246480896 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Ok You Guys Are Going To Think Im Stupid, Lol. Doesnt Puree Mean To Liquify?
__________________ 230 lbs 7/2007 & 130 lbs 2/2009 | |
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