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![]() 822 People Lost in total 72230 lbs = 29.05 % Give us permission to add your before & after Weight Loss Photos | ![]() |
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| | #11 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,899
Weight Statistics all my life Start Date:
4/19/2007 Surgery Date:
5' 9"
Height:
260 lb Start Weight:
149 lb Current Weight:
160 lb Goal Weight:
111 lb Weight Loss:
-11 lb Lb Left to Lose:
42.6923076923 % % Lost:
Body Mass Index 38.3910943079 BMI Start:
22.0010501995 BMI Current:
23.6252888049 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
AWWWW NUTS! ok. thanks doc |
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| | Weight Loss Surgery Insurance |
| | #12 (permalink) |
| Seasoned Veteran Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,756
Weight Statistics June 1, 2005 Start Date:
Height: 310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index 51 BMI Start:
27 BMI Current:
Weight Loss Method Roux en Y Gastric Bypass |
well from what i hear at my surgeon meeting is that its very important not to only do the shakes because ur stomach has to learn ane get used to eating and breaking down the foods. ANYONE that is just doing shakes they work with to get food in. ITS an important process. \ THING is when ur further out ur appetite will come back and shakes wont fill you. SO if you dont work with your pourch to learn to breakdown and move the food thru the system you might have issues later out when a shake is no longer filling you up like a holiday feast. \ \ good luck JUST MY VIEW AND WHAT I HAVE HEARD
__________________ LISA ![]() http://w5.photobucket.com/widgets/dy...164/fr1endly2/ LAP RNY Gastric Bypass |
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| | #13 (permalink) |
| Big Loser Join Date: Dec 2006 Location: Northern NY
Posts: 118
Weight Statistics 5-23-06 Start Date:
9-13-06 Surgery Date:
5' 6"
Height:
328 lb Start Weight:
192 lb Current Weight:
185 lb Goal Weight:
136 lb Weight Loss:
7 lb Lb Left to Lose:
41.4634146341 % % Lost:
yesterday ;-) Goal Date:
Body Mass Index 52.9348025712 BMI Start:
30.9862258953 BMI Current:
29.8565197429 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I've thought about it lately. I've been making protein "frappuccino" and I'm totally addicted to it. And I have my 1 year follow up on Fri. I'm so close to 199 I can taste it. It certainly is a tempting thought to go liquid at least till then. I know I need to eat. The problem is at work with everyone bringing in crap. Yesterday someone brought in sausage biscuits. I couldn't believe it since she is 3 years post-op, but oh well. Maybe I will just drink my frappuccino at work and then eat at home when I can control it. I just don't trust myself.
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| | #14 (permalink) |
| Seasoned Veteran Join Date: Jun 2007 Location: North Texas
Posts: 4,349
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8"
Height:
280 lb Start Weight:
139 lb Current Weight:
150 lb Goal Weight:
141 lb Weight Loss:
-11 lb Lb Left to Lose:
50.3571428571 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
21.1325692042 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
Right now, most of us are experiencing SELF EATING...in other words, we are taking in so little, our bodies are in essence, eating themselves (burning off fat, which is stored energy, among other things). The gastric bypass is restriction and mal- absorption, so we aren't even absorbing all that we take in (and we actually take in VERY little, with the size of the pouch). It is a tool, with about a 6 month honeymoon....THAT WILL END. I'm told the hunger can return with a VENGEANCE....and I'm hoping to get all the good habits in order before my hunger decides to fight back!!! While I'm sure you are as nuts as I am Kenya, I gotta say...I still like to eat! |
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| | #15 (permalink) |
| Seasoned Veteran Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,899
Weight Statistics all my life Start Date:
4/19/2007 Surgery Date:
5' 9"
Height:
260 lb Start Weight:
149 lb Current Weight:
160 lb Goal Weight:
111 lb Weight Loss:
-11 lb Lb Left to Lose:
42.6923076923 % % Lost:
Body Mass Index 38.3910943079 BMI Start:
22.0010501995 BMI Current:
23.6252888049 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
well im not really worried about hunger. i just dont like the way food feels in my pouch. i mean, everybody's situation is different. but hunger is the LEAST of my concerns right now...
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| | #16 (permalink) |
| WLS Master Guru Join Date: Jul 2007 Location: Tega Cay, SC
Posts: 878
Weight Statistics August 2, 2007 Start Date:
August 14, 2007 Surgery Date:
5' 7"
Height:
283 lb Start Weight:
163 lb Current Weight:
150 lb Goal Weight:
120 lb Weight Loss:
13 lb Lb Left to Lose:
42.4028268551 % % Lost:
Christmas, 2008 Goal Date:
Body Mass Index 44.3192247717 BMI Start:
25.5266206282 BMI Current:
23.4907551793 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |
Actually Kenya, it might be problematic -- I suppose Doc can answer better -- but as human beings (homo sapiens) we were designed by God to be omniverous. Our bodies need a variety of nutrients. For instance, generally speaking, humans can not live on just protein because there are special nutrients in vegetables and grains that our bodies need to survive (although I do believe there are some eskimos tribes that have adapted??) I think its called "rickets"?? if we dont' get certain vitamins from veggies and grains? I guess on the opposite side, its easier for people to be vegetarians, because there are still proteins you can get through fruits and veggies (like nuts, eggs, cheese) But personally, I like variety -- even if I can't eat much -- I really enjoy eating a LITTLE bit of what I can. Variety is the SPICE of life! |
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