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01-04-2008, 08:50 AM
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#1 (permalink)
| | Seasoned Veteran
Join Date: Sep 2007 Location: North Dakota
Posts: 3,521
Weight Statistics June 11,2007, lost 36 Lb. before surgery Start Date:
September 10, 2007 Surgery Date:
5' 5"
Height:
373 lb Start Weight:
205 lb Current Weight:
180 lb Goal Weight:
168 lb Weight Loss:
25 lb Lb Left to Lose:
45.0402144772 % % Lost:
2 years Goal Date:
Body Mass Index62.0636686391 BMI Start:
34.1100591716 BMI Current:
29.950295858 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
 |  Oh My Velveeta Cheese!!!!!!!!
Last night my husband wanted some velveeta cheese so I cut a little peice for me, well my pouch, from the first bit made it known that it did not like the velveeta cheese. So I thought lets try another bit and then my pouch started to difinatly let me know that the cheese was a no no. I gave the rest to my husband to eat and I was sick the rest of the night from my delicious velveeta cheese. By the way the cheese did not taste like it did before, and my husband said that it tastes the same as before that my taste buds do not like velveeta anymore. I did not puke but sure had a quezzy stomach the rest of the night, and that sure took care of my liver and onions for supper. So later on I had a protein drink when my stomach started to feel better.
Well I guess I have to say goodbye to my dear friend velveeta cheese.
__________________  Diana  | 
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01-04-2008, 09:03 AM
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#2 (permalink)
| | Whipper Snapper
Join Date: Jan 2008 Location: Hazard, Kentucky
Posts: 22
Weight Statistics September 27, 2007 Start Date:
September 27, 2007 Surgery Date:
5' 4"
Height:
247 lb Start Weight:
175 lb Current Weight:
150 lb Goal Weight:
72 lb Weight Loss:
25 lb Lb Left to Lose:
29.1497975709 % % Lost:
4/1/09 Goal Date:
Body Mass Index42.3928222656 BMI Start:
30.0354003906 BMI Current:
25.7446289062 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I have tried several foods that I use to love and now I can not stomach them, like seafood salad, (no no), Oyster Stew, and much more, but I have fallen in love with frozen popcicles, and popcorn, I handle them fine.
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01-04-2008, 11:45 AM
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#3 (permalink)
| | Seasoned Veteran
Join Date: Jan 2006 Location: SOMEPLACE LONG ISLAND, NY
Posts: 6,809
Weight Statistics June 1, 2005 Start Date:
5' 5"
Height:
310 lb Start Weight:
167 lb Current Weight:
159 lb Goal Weight:
143 lb Weight Loss:
8 lb Lb Left to Lose:
46.1290322581 % % Lost:
Body Mass Index51.5810650888 BMI Start:
27.7872189349 BMI Current:
26.4560946746 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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i WOULDNT sweat it to much.
ONE day much further down the journey
i am sure you will be able to some day
further out in the journey
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01-04-2008, 11:47 AM
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#4 (permalink)
| | Seasoned Veteran
Join Date: Mar 2006 Location: NYC the best place in the world to live!
Posts: 3,453
Weight Statistics Halloween 2005 Start Date:
4' 11"
Height:
212 lb Start Weight:
127 lb Current Weight:
130 lb Goal Weight:
85 lb Weight Loss:
-3 lb Lb Left to Lose:
40.0943396226 % % Lost:
Body Mass Index42.8141338696 BMI Start:
25.6480896294 BMI Current:
26.2539500144 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Day to day week to week your pouch will change...one day you will tolerate something and another you wont....just have to keep experimenting.
__________________ LisaMarie  | |
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01-04-2008, 11:58 AM
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#5 (permalink)
| | Seasoned Veteran
Join Date: May 2007 Location: minnesota
Posts: 5,595
Weight Statistics july 21, 2007 Start Date:
august 17, 2007 Surgery Date:
5' 6"
Height:
339 lb Start Weight:
177 lb Current Weight:
160 lb Goal Weight:
162 lb Weight Loss:
17 lb Lb Left to Lose:
47.7876106195 % % Lost:
Body Mass Index54.7100550964 BMI Start:
28.5654269972 BMI Current:
25.8218549128 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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some days it likes it some days it dosnt, you never know. you are doing great kitty, i see your almost at the 100 pounds!!
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01-04-2008, 12:35 PM
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#6 (permalink)
| | Seasoned Veteran
Join Date: Oct 2007 Location: N.Y.
Posts: 1,577
Weight Statistics June 25,2007 Start Date:
June 25,2007 Surgery Date:
5' 7"
Height:
322 lb Start Weight:
239 lb Current Weight:
165 lb Goal Weight:
83 lb Weight Loss:
74 lb Lb Left to Lose:
25.7763975155 % % Lost:
07/2008 Goal Date:
Body Mass Index50.4268211183 BMI Start:
37.4286032524 BMI Current:
25.8398306973 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Velveeta rocks doesnt it.....YUM yum.....have NOT even tried it since surg. though, have tried mozzarella and cheddar low-fat cheese stix, they seemed to do OK. Kathy
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01-04-2008, 12:39 PM
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#7 (permalink)
| | WLS Guru
Join Date: Nov 2007 Location: Sarasota, FL
Posts: 372
Weight Statistics October, 2007 Start Date:
11/26/07 Surgery Date:
5' 7"
Height:
272 lb Start Weight:
161 lb Current Weight:
140 lb Goal Weight:
111 lb Weight Loss:
21 lb Lb Left to Lose:
40.8088235294 % % Lost:
November, 09 Goal Date:
Body Mass Index42.5965693918 BMI Start:
25.2134105591 BMI Current:
21.924704834 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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There's no point of eating that. It's not good, does it even have protein, it isn't cheese. You can't deny yourself but remember you did this to get help in escaping those old habits, your pouch took care of that didn't it? Keep your chin up, you'll find new yummy things to eat. Try a few tablespoons of sauce, a few tablespoons of ricotta and a plop of mozzarella and heat it up in the oven, mock lasagna.
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01-04-2008, 01:27 PM
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#8 (permalink)
| | Seasoned Veteran
Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 5,162
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 3"
Height:
287 lb Start Weight:
151 lb Current Weight:
140 lb Goal Weight:
136 lb Weight Loss:
11 lb Lb Left to Lose:
47.3867595819 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index50.8342151675 BMI Start:
26.7455278408 BMI Current:
24.7971781305 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I am still the same way with eggs...they hate me, but I keep trying. Just give it some time.
__________________ Kim Tummy Tuck 2-17-09 Breast & Arm Lift 4-22-10 Breast Implants 5-11-11 http://www.facebook.com/profile.php?id=1408442896  | |
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01-05-2008, 06:55 AM
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#9 (permalink)
| | Seasoned Veteran
Join Date: Jun 2007 Location: North Texas
Posts: 5,236
Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8"
Height:
280 lb Start Weight:
154 lb Current Weight:
150 lb Goal Weight:
126 lb Weight Loss:
4 lb Lb Left to Lose:
45 % % Lost:
Summer 2008 Goal Date:
Body Mass Index42.5692041522 BMI Start:
23.4130622837 BMI Current:
22.8049307958 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Isn't it funny....I LOVED tuna prior to surgery....and now it's hit & miss with pouchy....
You are doing so good...I'm sure you will find something to replace velveeta....I know there are some 2% american slices that are pretty good!
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