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  629 People Lost in total 55268 lbs = 29.09 % Give us permission to add your before & after Weight Loss Photos |   |
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03-03-2008, 08:08 AM
| #1 (permalink) |
| WLS Mentor  Join Date: Oct 2007 Location: North West, NJ
Posts: 1,054
Weight Statistics 1/14/2008 Surgery Date:
5' 10" Height: 330 lb Start Weight:
259 lb Current Weight:
180 lb Goal Weight:
71 lb Weight Loss:
79 lb Lb Left to Lose:
21.5151515152 % % Lost:
Summer 09 Goal Date:
Body Mass Index 47.3448979592 BMI Start:
37.1585714286 BMI Current:
25.8244897959 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass |  What are you eating? 3/3/08 B - 1 slice whole wheat toast, 2 tablespoons of natural peanut butter, 1/2 banana S - 1/2 42 gram bullet w/16 ounces of water L - 1 ounce meat loaf, 4 oz brussel sprouts S - 3 ounces watermellon, 10 grapes S- 1/2 42 gram bullet w/16 ounces of water
__________________  Denise Last edited by DeMarie : 03-03-2008 at 01:28 PM. |
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Yes, you can often get insurance cover for your Weight Loss Surgery. Our own Craig "Big-T" Thompson has been there and done that, and he's written an e-book about it.  |
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03-03-2008, 08:13 AM
| #2 (permalink) |
| Big Loser  Join Date: Feb 2008 Location: Hopatcong, NJ
Posts: 106
Weight Statistics 01/14/2008 Start Date:
01/14/2008 Surgery Date:
5' 4" Height: 336 lb Start Weight:
252 lb Current Weight:
140 lb Goal Weight:
84 lb Weight Loss:
112 lb Lb Left to Lose:
25 % % Lost:
01/14/2009 Goal Date:
Body Mass Index 57.66796875 BMI Start:
43.2509765625 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | b-advantedge carb control chocolate chip brownie 17g protein bar
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03-03-2008, 08:28 AM
| #3 (permalink) |
| Seasoned Veteran  Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 4,834
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11" Height: 230 lb Start Weight:
139 lb Current Weight:
115 lb Goal Weight:
91 lb Weight Loss:
24 lb Lb Left to Lose:
39.5652173913 % % Lost:
12/31/08 Goal Date:
Body Mass Index 46.4492961793 BMI Start:
28.0715311692 BMI Current:
23.2246480896 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | B- 1 CRACKER W/ 1 TABLSP OF FF CREAM CHEESE & 1/2 BANANA S- ACHIEV ONE PROTEIN DRINK L- 2.5 oz BOARS HEAD HONEY ROASTED CHICKEN BREAST ROLLED UP W/ 1oz FF JALAPENOJACK CHEESE AND 2 MELBA TOAST CRAKERS S-6 BITE SIZE PRETZEL CRACKERS W/ 2 TEASP OF FF CHEESE SPREAED (got this from the diet/health food store) yummo D- 3oz HAM STEAK and FRESH ASPARAGUS ROASTED IN OVEN-yum yum and A TINY SIDE SALAD S- SMALL 1/4 PIECE OF A FLAX SEED GRANOLA BAR
__________________ 3/2008 PREG. START WT 144LBS. GOAL WILL HAVE TO WAIT TILL AFTER BABY  230 lbs 7/2007 & 142 lbs 4/2008     Last edited by BOOTS : 03-03-2008 at 05:55 PM. |
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03-03-2008, 11:16 AM
| #4 (permalink) |
| Seasoned Veteran  Join Date: May 2007 Location: minnesota
Posts: 3,371
Weight Statistics july 21, 2007 Start Date:
august 17, 2007 Surgery Date:
5' 6" Height: 339 lb Start Weight:
185 lb Current Weight:
160 lb Goal Weight:
154 lb Weight Loss:
25 lb Lb Left to Lose:
45.4277286136 % % Lost:
Body Mass Index 54.7100550964 BMI Start:
29.8565197429 BMI Current:
25.8218549128 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  | ok back here to post after a horrible weekend of eating, i havent even weighed myself...afraid to B..1 piece of pollock and 1 oz pepperjack cheese L..?? S..??
__________________ Dawn  |
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03-03-2008, 11:29 AM
| #5 (permalink) |
| Seasoned Veteran  Join Date: Sep 2007 Location: Alabama
Posts: 1,986
Weight Statistics 9/28/07 Start Date:
9/28/07 Surgery Date:
5' 6" Height: 279 lb Start Weight:
194 lb Current Weight:
165 lb Goal Weight:
85 lb Weight Loss:
29 lb Lb Left to Lose:
30.4659498208 % % Lost:
18 months Goal Date:
Body Mass Index 45.0268595041 BMI Start:
31.3089990817 BMI Current:
26.6287878788 BMI Goal:
| B: Protein Shake L: Stuffed spinach/artichoke chicken breast S: 1/2 apple with 2 Tbsp. peanut butter D: not sure yet.
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03-03-2008, 11:31 AM
| #6 (permalink) |
| WLS Mentor  Join Date: Sep 2007 Location: North Dakota
Posts: 1,458
Weight Statistics June 11,2007, lost 36 Lb. before surgery Start Date:
September 10, 2007 Surgery Date:
5' 5" Height: 373 lb Start Weight:
230 lb Current Weight:
165 lb Goal Weight:
143 lb Weight Loss:
65 lb Lb Left to Lose:
38.3378016086 % % Lost:
2 years Goal Date:
Body Mass Index 62.0636686391 BMI Start:
38.2698224852 BMI Current:
27.4544378698 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Missed breakfast and lunch and I am going to start out with dinner. So I will be eating late tonight to make up for the protein. Sometime this afternoon I am going to try and make those chocolate nobake cookies that I was talking about and will let you all know tonight how they turned out. If they are good I will post the recipe to the cookies. I am also going to make my Cheese Kuchen without the crust this afternoon. I have not had then in a while and oh that is going to be yummy. Dinner- 1 cup chicken dumpling soup & 1/2 raw tomato Lunch- hotcoco protein drink and sample my cho. nobake cookies Supper- 2 oz. fryed steak pieces & lettuce with a few cucumber slices with a slice or two of a tomato with dorthy lynch dressing an hour before the steak pieces. lunch- cheese kuchen without the crust(3 oz.) lunch again about midnight and I think I am going to have the hotcoco protein drink so that I get in my protein. The two protein hotcoco drinks today will give me 44 proteins. I think I am going to get some more chicken dumpling soup that is in a can. It is very tasty and not bad with protein. I get two servings out of a can and gives me 10 protein with one serving. It is a little carby like 17 carbs, but then I watch my carbs the rest of the day. I might have to share a can with my husband next time becasue he tasted my soup and he said that it really tasted good and would like some, when I buy more next time I get to town
__________________  Diana  |
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03-03-2008, 11:48 AM
| #7 (permalink) |
| Seasoned Veteran  Join Date: Apr 2007 Location: Mount Vernon, NY
Posts: 7,266
Weight Statistics 4/1/07 Start Date:
4/19/07 Surgery Date:
5' 9" Height: 258 lb Start Weight:
146 lb Current Weight:
165 lb Goal Weight:
112 lb Weight Loss:
-19 lb Lb Left to Lose:
43.4108527132 % % Lost:
04/19/2008 Goal Date:
Body Mass Index 38.0957781979 BMI Start:
21.5580760344 BMI Current:
24.36357908 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass   | B: 1 scrambled egg with cheese, 1 slice rye toast S: 1 ozs pepper jack cheese 5 triscuits L: skipped  S: rice cakes (cheddar flavor) D: 1 slice rye toast with tuna S: sour patch kids (AAAAAAAAAAAAAAAARGH!!!!!)
__________________ Anything worth having is worth working for Kenya R.  Lap RNY 4/19/07     Last edited by Kenyar : 03-03-2008 at 10:08 PM. |
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03-03-2008, 11:51 AM
| #8 (permalink) |
| Cub Reporter Join Date: Aug 2007 Location: Iowa, USA
Posts: 89
Blog Entries: 2 Weight Statistics 10/01/2007 Start Date:
October 1, 2007 Surgery Date:
5' 7" Height: 300 lb Start Weight:
193 lb Current Weight:
150 lb Goal Weight:
107 lb Weight Loss:
43 lb Lb Left to Lose:
35.6666666667 % % Lost:
10/01/2009 Goal Date:
Body Mass Index 46.9815103587 BMI Start:
30.2247716641 BMI Current:
23.4907551793 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | B-Kashi Blueberry waffles with SF syrup S- protein bullet (27g)
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03-03-2008, 01:25 PM
| #9 (permalink) |
| Newbie Join Date: Jun 2007 Location: Prince George, Virginia
Posts: 1
Weight Statistics 7/9/07 Surgery Date:
5' 3" Height: 240 lb Start Weight:
140 lb Current Weight:
140 lb Goal Weight:
100 lb Weight Loss:
41.6666666667 % % Lost:
10/29/08 Goal Date:
Body Mass Index 42.5094482237 BMI Start:
24.7971781305 BMI Current:
24.7971781305 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Stress eating B- 2 pieces of Double Fiber toast with Organic Peanut butter, 1/2 grapefruit Snack- 1 fresco soft taco Lunch- Wendys Mandarin chicken salad Snack- tortilla chips (ugh!) Dinner- meat of some type Snack- organic popcorn, no butter
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03-03-2008, 01:41 PM
| #10 (permalink) |
| Seasoned Veteran  Join Date: Jun 2007 Location: North Texas
Posts: 3,131
Blog Entries: 1 Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8" Height: 280 lb Start Weight:
148 lb Current Weight:
150 lb Goal Weight:
132 lb Weight Loss:
-2 lb Lb Left to Lose:
47.1428571429 % % Lost:
Summer 2008 Goal Date:
Body Mass Index 42.5692041522 BMI Start:
22.5008650519 BMI Current:
22.8049307958 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | B-Protein shake/coffee s-Quaker Mini cakes L-South Beach Diet frozen entree D-??? WATER WATER WATER WATER!!! |
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