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Old 01-01-2009, 08:52 AM   #1 (permalink)
Seasoned Veteran
 
Kenyar's Avatar
 
Join Date: Apr 2007
Location: NY
Posts: 10,174

Weight Statistics

4/19/2007
Surgery Date:
5' 9"
Height:
260 lb
Start Weight:
152 lb
Current Weight:
165 lb
Goal Weight:
108 lb
Weight Loss:
-13 lb
Lb Left to Lose:
41.5384615385 %
% Lost:

Body Mass Index
38.3910943079
BMI Start:
22.4440243646
BMI Current:
24.36357908
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Default what are you eating? 1/1 2009!

B: coffeeeeeeeee
L: lean cuisine
D: we'll see


HAPPY NEW YEAR!
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Old 01-01-2009, 08:58 AM   #2 (permalink)
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Join Date: Jan 2008
Location: East Syracuse NY
Posts: 419

Weight Statistics

Been a yo yo dieter as far back as I can remember.
Start Date:
April 2, 2008
Surgery Date:
5' 2"
Height:
230 lb
Start Weight:
130 lb
Current Weight:
135 lb
Goal Weight:
100 lb
Weight Loss:
-5 lb
Lb Left to Lose:
43.4782608696 %
% Lost:
January 2009
Goal Date:

Body Mass Index
42.0629552549
BMI Start:
23.7747138398
BMI Current:
24.6891259105
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

B - Coffee, egg beaters scrambled with fat free cheese
L - 1/2 cup mixed bean soup This didn't appeal to me today, ended up with a Healthy choice meatloaf, green beans, mashed potatos and peach cobbler, suprised myself and ate the whole darn thing!! It had 30grams of carbs, thats almost what I have in a whole day!!! I better stick to the steak with a veggie for dinner, come you know what or high water!
D - 3 ounces of steak, veggie
S - EAS protein shake

Coffee, Herbal teas, water as usual

7 degrees today, its gonna be mostly hot drinks! I am freezing!!
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Old 01-01-2009, 08:59 AM   #3 (permalink)
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Join Date: Aug 2006
Location: Saint Louis
Posts: 1,477

Weight Statistics

5/6/08
Surgery Date:
5' 10"
Height:
325 lb
Start Weight:
149 lb
Current Weight:
150 lb
Goal Weight:
176 lb
Weight Loss:
-1 lb
Lb Left to Lose:
54.1538461538 %
% Lost:

Body Mass Index
46.6275510204
BMI Start:
21.3769387755
BMI Current:
21.5204081633
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

just woke up and all i've had so far is coffee.
planning on making a crustless spinach quiche and turkey bacon for breakfast.
lunch will probably be some taco salad (have left over makings from last night)
and dinner making chicken and black beans
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DePaul Weight Loss Institute
Saint Louis, Mo - May 6, 2008

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Old 01-01-2009, 09:01 AM   #4 (permalink)
Seasoned Veteran
 
Kenyar's Avatar
 
Join Date: Apr 2007
Location: NY
Posts: 10,174

Weight Statistics

4/19/2007
Surgery Date:
5' 9"
Height:
260 lb
Start Weight:
152 lb
Current Weight:
165 lb
Goal Weight:
108 lb
Weight Loss:
-13 lb
Lb Left to Lose:
41.5384615385 %
% Lost:

Body Mass Index
38.3910943079
BMI Start:
22.4440243646
BMI Current:
24.36357908
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Default

mmmm black beans. i use to LOVE black bean soup. i may start some on the crockpot later. thanks for the idea
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Old 01-01-2009, 09:11 AM   #5 (permalink)
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Join Date: Sep 2007
Location: North Dakota
Posts: 3,521

Weight Statistics

June 11,2007, lost 36 Lb. before surgery
Start Date:
September 10, 2007
Surgery Date:
5' 5"
Height:
373 lb
Start Weight:
205 lb
Current Weight:
180 lb
Goal Weight:
168 lb
Weight Loss:
25 lb
Lb Left to Lose:
45.0402144772 %
% Lost:
2 years
Goal Date:

Body Mass Index
62.0636686391
BMI Start:
34.1100591716
BMI Current:
29.950295858
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

B- 1 cup fruit salad
S- nothing
D- enchalada's made with beef
S- revised molasses cake with a litle cool whip
Supper- beef in a slow cooker and 1/3 sweet potatoe
S- hotcoco protein drink
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Old 01-01-2009, 11:53 AM   #6 (permalink)
Seasoned Veteran
 
Kenyar's Avatar
 
Join Date: Apr 2007
Location: NY
Posts: 10,174

Weight Statistics

4/19/2007
Surgery Date:
5' 9"
Height:
260 lb
Start Weight:
152 lb
Current Weight:
165 lb
Goal Weight:
108 lb
Weight Loss:
-13 lb
Lb Left to Lose:
41.5384615385 %
% Lost:

Body Mass Index
38.3910943079
BMI Start:
22.4440243646
BMI Current:
24.36357908
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
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Default

i ended up eating 1/2 scrambled egd, 1/2 english muffin, a 2 bacon for lunch LOL. scratch the lean cuisine...maybe i will have that for dinner
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Old 01-01-2009, 12:38 PM   #7 (permalink)
WLS Master Guru
 
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Join Date: Nov 2008
Location: Tennessee
Posts: 990

Weight Statistics

Feb.08
Start Date:
Nov. 10th 2008
Surgery Date:
5' 7"
Height:
314 lb
Start Weight:
225 lb
Current Weight:
160 lb
Goal Weight:
89 lb
Weight Loss:
65 lb
Lb Left to Lose:
28.3439490446 %
% Lost:

Body Mass Index
49.1739808421
BMI Start:
35.236132769
BMI Current:
25.0568055246
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

B - 1 egg, 2 slices of bacon and 1 pcs. of lowfat cheese
L - 3 oz. of fish, baked squash
D - maybe chili
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