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  642 People Lost in total 56561 lbs = 29.15 % Give us permission to add your before & after Weight Loss Photos |   |
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02-12-2007, 11:36 PM
| #1 (permalink) |
| Seasoned Veteran  Join Date: Apr 2006 Location: Kuwait
Posts: 2,341
Blog Entries: 1 Weight Statistics for ever! Start Date:
4/18/06 Surgery Date:
5' 3" Height: 335 lb Start Weight:
177 lb Current Weight:
154 lb Goal Weight:
158 lb Weight Loss:
23 lb Lb Left to Lose:
47.1641791045 % % Lost:
9/18/07 Goal Date:
Body Mass Index 59.3361048123 BMI Start:
31.350718065 BMI Current:
27.2768959436 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass  |  2/13/07, what have you been eating? Ladies, I'm very proud of you! look at your inspiring healthy menu's!!! yes your doing great Go team Go!!!!!!!!!!!!! I know that the taste changes after the surgery but I don't know if anyone has the same taste too: everything tastes very salty!! or very sweet! or sometimes bitter or tastes like soap! I rarely enjoy food like the old times!  How about you?8:00 coffee B: 1 whole wheat toast with light cheese spread S: apple and peanuts L: mixed grill with taboulah salad S: green tea with mint, peanuts D: egg omelet with mushrooms, sweet pepper, cheese S: Strawberries
__________________    Last edited by ChuppyGirl : 02-13-2007 at 12:56 PM. |
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02-13-2007, 05:14 AM
| #2 (permalink) |
| Seasoned Veteran  Join Date: May 2006
Posts: 1,995
5/17/06 Start Date:
5' 6" Height: |  Good AM Hanadi and all future posters! Everything tastes the same to me, but many times a taste is enough to satisfy me. A very bad day...the entire building of people at work was treated to a chocolate fountain & goodies from 10AM thru 2PM. Plus there was a chocolate fair with venders and samples. Let's just say I had my fruit today (strawberries) but they wore a brown coat! Last edited by Kat : 02-13-2007 at 06:51 PM. |
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02-13-2007, 11:09 AM
| #3 (permalink) |
| WLS Master Guru  Join Date: Sep 2006 Location: Spartanburg, South Carolina
Posts: 751
Weight Statistics 22 August 06 Start Date:
5' 4" Height: 262 lb Start Weight:
156 lb Current Weight:
140 lb Goal Weight:
106 lb Weight Loss:
16 lb Lb Left to Lose:
40.4580152672 % % Lost:
SOON!!!!!!!! Goal Date:
Body Mass Index 44.9672851562 BMI Start:
26.7744140625 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Good afternoon ladies and gents(we do have gents out there don't we?) B: Protein shake 4oz w/ skim milk 12 oz Lemon and ginger tea S: 4 FF Saltine crackers (ok that was a hard one for me to not  , but I kept it downL: Protein shake 4oz w/ skim milk S: Lite 85 yogurt D: I have no clue 
__________________ Michele Open RNY Gastric Bypass I HAVE A BABY SPOON AND I'M NOT AFRAID TO USE IT!   |
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02-13-2007, 01:37 PM
| #4 (permalink) |
| Guru In Training  Join Date: Jan 2007 Location: Upstate, NY
Posts: 285
Weight Statistics 1-22-07 Surgery Date:
Height: 225 lb Start Weight:
154 lb Current Weight:
125 lb Goal Weight:
71 lb Weight Loss:
29 lb Lb Left to Lose:
31.5555555556 % % Lost:
Body Mass Index 41 BMI Start:
31 BMI Current:
29 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | I agree with you Hanadi....food just tastes so different anymore....I hope it stays that way for me, LOL! Although I must admit....I still crave grilled cheese sandwhiches and mac/cheese....I have tried a half a grill cheese and found it to be wonderful!! <sigh> B: Protein drink (15 grams protein), refried beans with cheese (10 grams protein) S: popcicle and tea L: protein drink (34.5 grams protein) , lentil soup (3 grams protein) S: Propel water D: 1/2 C goulash
__________________  Kind words can be short and easy to speak, but their echoes are truly endless !! Last edited by CherishMeForever : 02-14-2007 at 08:43 AM. |
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