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![]() 629 People Lost in total 55268 lbs = 29.09 % Give us permission to add your before & after Weight Loss Photos | ![]() |
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| | #1 (permalink) |
| Seasoned Veteran Join Date: Apr 2006 Location: Kuwait
Posts: 2,330
Blog Entries: 1 Weight Statistics for ever! Start Date:
4/18/06 Surgery Date:
5' 3" Height: 335 lb Start Weight:
177 lb Current Weight:
154 lb Goal Weight:
158 lb Weight Loss:
23 lb Lb Left to Lose:
47.1641791045 % % Lost:
9/18/07 Goal Date:
Body Mass Index 59.3361048123 BMI Start:
31.350718065 BMI Current:
27.2768959436 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | Good morning, B: 2 hard boiled eggs, green tea with mint S: strawberries, coffee Later..........
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| | Weight Loss Surgery Insurance |
| | #3 (permalink) |
| Whipper Snapper Join Date: Mar 2007 Location: Oklahoma
Posts: 43
Weight Statistics 3/10/2007 Start Date:
non-op Surgery Date:
Height: 380 lb Start Weight:
320 lb Current Weight:
230 lb Goal Weight:
60 lb Weight Loss:
90 lb Lb Left to Lose:
15.7894736842 % % Lost:
Jan 2008 Goal Date:
Weight Loss Method Controlled Eating & Exercise | 4/3/07 B) 1 1/2 cup special K, 2% milk and pinch of sugar. water L) 1 1/2 cup of taco meat and refried beans, topped with 5 crushed frito's. 1 apple S) 2 sheets of Graham cracker D) 1 crumbled grilled burger over salad, peas and cottage cheese. 4/4/07 B) 1 1/2 cup special K, 2% milk and pinch of sugar water L) grilled burger, peas and cottage cheese S) apple and graham cracker D) 1 1/2 cup stroganoff.
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| | #4 (permalink) |
| WLS Master Guru Join Date: Sep 2006 Location: Spartanburg, South Carolina
Posts: 751
Weight Statistics 22 August 06 Start Date:
5' 4" Height: 262 lb Start Weight:
156 lb Current Weight:
140 lb Goal Weight:
106 lb Weight Loss:
16 lb Lb Left to Lose:
40.4580152672 % % Lost:
SOON!!!!!!!! Goal Date:
Body Mass Index 44.9672851562 BMI Start:
26.7744140625 BMI Current:
24.0283203125 BMI Goal:
Weight Loss Method Roux en Y Gastric Bypass | B: Walnuts L: grapes, some cheese D: marinated grilled lamb chop, green beans, 1/3 of a motzo,lil unsweetened applesauce to go w/the lamb.
__________________ Michele Open RNY Gastric Bypass I HAVE A BABY SPOON AND I'M NOT AFRAID TO USE IT! |
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