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Old 12-26-2011, 06:56 PM   #1 (permalink)
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Join Date: Jul 2010
Location: Texas
Posts: 3,672
Blog Entries: 20

Weight Statistics

7/27/10
Surgery Date:
5' 4"
Height:
379 lb
Start Weight:
175 lb
Current Weight:
165 lb
Goal Weight:
204 lb
Weight Loss:
10 lb
Lb Left to Lose:
53.8258575198 %
% Lost:
July 27, 2012
Goal Date:

Body Mass Index
65.0480957031
BMI Start:
30.0354003906
BMI Current:
28.3190917969
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default Monday, Dec. 26th ** What Did You Eat Today?

Breakfast ~ 1/2 cup steel cut oats, boiled egg
Lunch ~ cottage cheese and blueberries
Snack ~ 1.5 oz peanuts
Dinner ~ 2 TBS baked ziti, 1 Italian Sausage, couple bites of salad

ALL holiday foods are out of the house so now I can quit nibbling on stuff and get back to the business of losing weight, over the last 2 weeks I gained almost 3 pounds!! NOT GOOD!! But it will be getting better I'm motivated and going to stay focused.
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Yes, you can often get insurance cover for your Weight Loss Surgery.
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Old 12-26-2011, 07:09 PM   #2 (permalink)
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Join Date: Sep 2011
Location: Colorado
Posts: 1,081

Weight Statistics

August 15th, 2011
Surgery Date:
5' 10"
Height:
278 lb
Start Weight:
176 lb
Current Weight:
165 lb
Goal Weight:
102 lb
Weight Loss:
11 lb
Lb Left to Lose:
36.690647482 %
% Lost:
August 2012
Goal Date:

Body Mass Index
39.8844897959
BMI Start:
25.2506122449
BMI Current:
23.6724489796
BMI Goal:

Weight Loss Method
Sleeve Gastrectomy
Default

Breakfast: Cinnamon roll questbar (yeah they came) and light string cheese
Dinner: 1/2 cup mexican gumbo with tortilla chips

Busy day at work today, didnt have a lot of time to eat. Love the questbars, though except that vanilla walnut or whatever it was, ick!!
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Old 12-26-2011, 07:59 PM   #3 (permalink)
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Join Date: Aug 2011
Location: Lake Oswego, OR
Posts: 1,633

Weight Statistics

June 2011
Start Date:
9-20-2011
Surgery Date:
5' 3"
Height:
272 lb
Start Weight:
187 lb
Current Weight:
145 lb
Goal Weight:
85 lb
Weight Loss:
42 lb
Lb Left to Lose:
31.25 %
% Lost:
9-2012
Goal Date:

Body Mass Index
48.1773746536
BMI Start:
33.1219450743
BMI Current:
25.6827916352
BMI Goal:

Weight Loss Method
Roux en Y Gastric Bypass
Default

B - cottage cheese and chives
S- Oh Yeah bar
L- 2 eggs, 2/3 slice bacon
D - chili
S - protein powder with sf pudding and banana
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