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10-17-2007, 03:17 AM
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#1 (permalink)
| | Seasoned Veteran
Join Date: Apr 2006 Location: Kuwait
Posts: 2,688
Weight Statistics for ever! Start Date:
4/18/06 Surgery Date:
5' 4"
Height:
353 lb Start Weight:
163 lb Current Weight:
154 lb Goal Weight:
190 lb Weight Loss:
9 lb Lb Left to Lose:
53.8243626062 % % Lost:
9/18/07 Goal Date:
Body Mass Index60.5856933594 BMI Start:
27.9758300781 BMI Current:
26.4311523438 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
 |  10/17/07, what have you been eating?
GM 
B: coffee, bread with thick yogurt
S: salty crackers (maybe 5), apple, FF butter milk
Later........
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10-17-2007, 10:47 AM
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#2 (permalink)
| | Seasoned Veteran
Join Date: May 2006
Posts: 2,109
5/17/06 Start Date:
5' 6"
Height:
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Hi!
B) Smoked salmon, LF cheese, 2T corn relish
L) chicken, cheese, broccoli salad, rice crackers
D) yogurt, pear
__________________
Play by the rules, but be ferocious.
Last edited by Kat; 10-17-2007 at 09:13 PM.
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10-17-2007, 01:25 PM
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#3 (permalink)
| | Seasoned Veteran
Join Date: Jun 2007 Location: North Texas
Posts: 5,236
Weight Statistics I've lost/gained my whole life!!! Start Date:
Aug 1, 2007 Surgery Date:
5' 8"
Height:
280 lb Start Weight:
154 lb Current Weight:
150 lb Goal Weight:
126 lb Weight Loss:
4 lb Lb Left to Lose:
45 % % Lost:
Summer 2008 Goal Date:
Body Mass Index42.5692041522 BMI Start:
23.4130622837 BMI Current:
22.8049307958 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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B-strawberries, protein bar, coffee
L- lean cuisine
D-protein shake
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10-17-2007, 01:29 PM
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#4 (permalink)
| | Seasoned Veteran
Join Date: Mar 2007 Location: Texas
Posts: 1,702
Weight Statistics 3-16-2007 Start Date:
July 23, 2007 Surgery Date:
5' 7"
Height:
294 lb Start Weight:
177 lb Current Weight:
160 lb Goal Weight:
117 lb Weight Loss:
17 lb Lb Left to Lose:
39.7959183673 % % Lost:
7-23-08 Goal Date:
Body Mass Index46.0418801515 BMI Start:
27.7190911116 BMI Current:
25.0568055246 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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B- protein shake
S - skim milk
L - morning star black bean burger (1/2 patty)
D - plan to have deviled eggs (2 halves).
__________________ 
LIfe isn't about wating for the storm to pass, its about learning to dance in the rain.
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10-17-2007, 01:44 PM
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#5 (permalink)
| | Seasoned Veteran
Join Date: Aug 2006 Location: WADING RIVER (Long Island), NY
Posts: 5,122
Weight Statistics 7/16/07 Start Date:
7/16/07 Surgery Date:
4' 11"
Height:
230 lb Start Weight:
130 lb Current Weight:
115 lb Goal Weight:
100 lb Weight Loss:
15 lb Lb Left to Lose:
43.4782608696 % % Lost:
12/31/08 Goal Date:
Body Mass Index46.4492961793 BMI Start:
26.2539500144 BMI Current:
23.2246480896 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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B- 2 STRIPS OF MORNING STAR VEGGIE BACON & 1oz 75% LOW FAT CHEDDER CHEESE
PROTEIN SHOT
S- 1oz LIGHTLY SALTED CASHEWS
L - 4oz DANNON LIGHT & FIT NO SUGAR CARB CONTROL BERRY YOGURT
PROTEIN SHOT
D- HOME MADE CHICKEN SOUP
PROTEIN SHOT
S - (if i get hungry later) 1oz LIGHTLY SALTED CASHEWS. YUM YUM TODAY IS THE FIRST TIME I TRIED CASHEWS AND THEY ARE SOOOOOOOOOOO GOOD AND VERY FILLING!!!!!!!!!!
__________________ 230 lbs 7/2007 & 130 lbs 2/2009    | |
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10-17-2007, 01:58 PM
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#6 (permalink)
| | Seasoned Veteran
Join Date: Mar 2006 Location: NYC ~ Love it!!!
Posts: 3,008
Weight Statistics 4/19/06 Surgery Date:
5' 8"
Height:
333 lb Start Weight:
175 lb Current Weight:
170 lb Goal Weight:
158 lb Weight Loss:
5 lb Lb Left to Lose:
47.4474474474 % % Lost:
someday... Goal Date:
Body Mass Index50.6269463668 BMI Start:
26.6057525952 BMI Current:
25.8455882353 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
|  Hey Girls...
CHUP & KAT!!!
I love seeing that you two have kept this part up! You two are soooo great. I miss chatting it up with you two like the old days....
Funny enough...it amazes me how much time we used to spend on this board....and now that we are getting skinny we spend the majority of our time in other places.
I sooo want to catch up with you both....
Kat, are you still working as the top chef?? for that co?? I think about you often - especially when I go to the restaurant at the MET (Metropolitan Museum of Art)....I go there every so often with my girlfriends...or on a rainy day.
The first time I ever walked in...it reminded me of YOU - yes, no doubt....it's what I imagined the first time you described
your workplace to us - earlier this year! (There were sooo many choices....gourmet foods...fun....yummy....same at the MET...) Anyway....
Here's for my day:
B- Protein shake
L- Spinach Salad with pecans & Gorgonzola & a steamed artichoke w/ a T. of butter.
S- cantaloupe
Tonight for dinner I'm smelling it right now....oooh, I'm slow cooking a roast, potatoes, carrots and onions....wow, one of my favorites for the fall.
YUM!!! | |
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10-17-2007, 02:00 PM
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#7 (permalink)
| | Guru In Training
Join Date: Aug 2007 Location: pittsburgh, pa
Posts: 321
Weight Statistics 06/04/2007 Start Date:
08/14/2007 Surgery Date:
5' 9"
Height:
379 lb Start Weight:
235 lb Current Weight:
200 lb Goal Weight:
144 lb Weight Loss:
35 lb Lb Left to Lose:
37.9947229551 % % Lost:
asap!!! Goal Date:
Body Mass Index55.9624028565 BMI Start:
34.6996429322 BMI Current:
29.5316110061 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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B-peanuts
L-chicken noodle soup
D-turkey
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10-17-2007, 03:54 PM
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#8 (permalink)
| | Seasoned Veteran
Join Date: Jun 2007 Location: Jacksonville, Florida
Posts: 5,162
Weight Statistics July 21, 2007 Start Date:
August 6, 2007 Surgery Date:
5' 3"
Height:
287 lb Start Weight:
151 lb Current Weight:
140 lb Goal Weight:
136 lb Weight Loss:
11 lb Lb Left to Lose:
47.3867595819 % % Lost:
January 1, 2009 Goal Date:
Body Mass Index50.8342151675 BMI Start:
26.7455278408 BMI Current:
24.7971781305 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Breakfast
2 Morning Star Breakfast Scramblers
1 turkey sausage link
Snack
Pnuts and 2 oz 2% Monterey Jack cheese
Lunch
Mornign Star Black Bean patty (1/2 of one)
4 pieces of broiled shrimp
Dinner
Maybe tuna
__________________ Kim Tummy Tuck 2-17-09 Breast & Arm Lift 4-22-10 Breast Implants 5-11-11 http://www.facebook.com/profile.php?id=1408442896  | |
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10-17-2007, 05:02 PM
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#9 (permalink)
| | Guru In Training
Join Date: Jul 2007 Location: Phila, PA
Posts: 273
Weight Statistics 6/15/07 - Lost 30bls prior to surgery Start Date:
Sept. 17, 2007 Surgery Date:
5' 4"
Height:
314 lb Start Weight:
171 lb Current Weight:
145 lb Goal Weight:
143 lb Weight Loss:
26 lb Lb Left to Lose:
45.5414012739 % % Lost:
Spring of 2009 Goal Date:
Body Mass Index53.8920898438 BMI Start:
29.3488769531 BMI Current:
24.8864746094 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Breakfast - 1/4 cup ff cottage cheese
Snack - 1/4 cup pureed peaches, canned not sugar added
Lunch - 1/4 cup of pureed chicken with low fat mayo
Dinner - going to have 1/4 cup of pureed chicken, with low fat mayo, 1/4 cup of refried beans.
In the morning I mix two scoops of body fortress vanilla protien with two cups of skim milk and shake up. I drink this throughout the day. With the skim milk it's 60 grams of protein.
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10-17-2007, 05:35 PM
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#10 (permalink)
| | WLS Master Guru
Join Date: Oct 2007 Location: fort wayne ,ind.
Posts: 680
Weight Statistics 9-25-07 Start Date:
9-25-07 Surgery Date:
5' 6"
Height:
344 lb Start Weight:
210 lb Current Weight:
160 lb Goal Weight:
134 lb Weight Loss:
50 lb Lb Left to Lose:
38.9534883721 % % Lost:
1-09 Goal Date:
Body Mass Index55.5169880624 BMI Start:
33.891184573 BMI Current:
25.8218549128 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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i have been eating nothing but pr. shakes, apple sauce,cottage ch,refr beans,andmashed potato.im not suppose to eat nothing else until 5 wks.it shocks me how different everybodies diet is.is this normal?i sure am ready to chew something!
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