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08-26-2009, 09:26 PM
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#1 (permalink)
| | Whipper Snapper
Join Date: Aug 2009
Posts: 35
Height:
|  Are there any WLS plates?
Are there any "plates for eating slowly" on the market? I am an Engineer and I believe I can design one that stays hot for 30 minutes (Still hot after half hour), and can be handled safely with the bare hands (After preheating it for just one minute in a microwave oven).
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08-26-2009, 09:32 PM
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#2 (permalink)
| | Seasoned Veteran
Join Date: Feb 2008 Location: Wisconsin
Posts: 2,004
Weight Statistics July 07 Start Date:
1/24/08 Surgery Date:
5' 5"
Height:
309 lb Start Weight:
135 lb Current Weight:
140 lb Goal Weight:
174 lb Weight Loss:
-5 lb Lb Left to Lose:
56.3106796117 % % Lost:
02/01/09 Goal Date:
Body Mass Index51.4146745562 BMI Start:
22.4627218935 BMI Current:
23.2946745562 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Hey great idea. I hated eating cold meals due to the slowed process.
__________________  Kim  | |
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08-26-2009, 09:42 PM
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#3 (permalink)
| | Seasoned Veteran
Join Date: Apr 2007 Location: NY
Posts: 10,174
Weight Statistics 4/19/2007 Surgery Date:
5' 9"
Height:
260 lb Start Weight:
152 lb Current Weight:
165 lb Goal Weight:
108 lb Weight Loss:
-13 lb Lb Left to Lose:
41.5384615385 % % Lost:
Body Mass Index38.3910943079 BMI Start:
22.4440243646 BMI Current:
24.36357908 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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that would be awesome for ppl early out.
__________________  KenyaR.  Lap RNY 4/19/07 | |
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08-26-2009, 09:49 PM
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#4 (permalink)
| | Seasoned Veteran
Join Date: Jan 2008 Location: Troy,ny
Posts: 2,799
Weight Statistics Since birth:) Start Date:
August 5, 2009 Surgery Date:
5' 6"
Height:
319 lb Start Weight:
189 lb Current Weight:
150 lb Goal Weight:
130 lb Weight Loss:
39 lb Lb Left to Lose:
40.7523510972 % % Lost:
sometime in 2010 Goal Date:
Body Mass Index51.4823232323 BMI Start:
30.5020661157 BMI Current:
24.2079889807 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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That is awesome. I hate it when my food gets cold and I have to keep warming it.
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08-26-2009, 09:57 PM
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#5 (permalink)
| | Seasoned Veteran
Join Date: Apr 2009 Location: North Dakota..ya sure, u betcha!
Posts: 1,738
Weight Statistics Which time? Start Date:
July 24, 2009 Surgery Date:
4' 11"
Height:
213 lb Start Weight:
108 lb Current Weight:
120 lb Goal Weight:
105 lb Weight Loss:
-12 lb Lb Left to Lose:
49.2957746479 % % Lost:
Whenever.... Goal Date:
Body Mass Index43.0160873312 BMI Start:
21.8109738581 BMI Current:
24.2344153979 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Go for it! What material? (or is that a trade secret?)
salli lou
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08-26-2009, 10:35 PM
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#6 (permalink)
| | Super Moderator
Join Date: Nov 2005 Location: Tokyo, Japan
Posts: 24,797
5' 5"
Height:
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The size should be baby cups and plates.
Incidentally, there are such crockery used in hospitals (stay warm, I mean) since it can be a distance from the kitchen to the wards. Carts that warm, and crockery that stay warm.
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08-27-2009, 05:54 AM
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#7 (permalink)
| | Seasoned Veteran
Join Date: Sep 2008 Location: Mississippi
Posts: 5,198
Weight Statistics 3/18/2008 (dieted all my life) Start Date:
9/30/2008 Surgery Date:
5' 8"
Height:
292 lb Start Weight:
192 lb Current Weight:
189 lb Goal Weight:
100 lb Weight Loss:
3 lb Lb Left to Lose:
34.2465753425 % % Lost:
2 years Goal Date:
Body Mass Index44.3935986159 BMI Start:
29.1903114187 BMI Current:
28.7342128028 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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You might be on the something there. Go for it..
__________________   Love to Share , Health to Spare, and Friends that Care!
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08-27-2009, 06:07 AM
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#8 (permalink)
| | Seasoned Veteran
Join Date: Jul 2009 Location: North
Posts: 2,180
Weight Statistics August 20, 2009 Surgery Date:
5' "
Height:
210 lb Start Weight:
102 lb Current Weight:
110 lb Goal Weight:
108 lb Weight Loss:
-8 lb Lb Left to Lose:
51.4285714286 % % Lost:
August 2010 Goal Date:
Body Mass Index41.0083333333 BMI Start:
19.9183333333 BMI Current:
21.4805555556 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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I'd buy one. Good idea!
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08-27-2009, 02:45 PM
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#9 (permalink)
| | Seasoned Veteran
Join Date: Mar 2007 Location: Floyd County Virginia
Posts: 9,445
Weight Statistics September 19th 2007 Start Date:
September 19th 2007 June 18,2012 Surgery Date:
5' 10"
Height:
363 lb Start Weight:
226 lb Current Weight:
170 lb Goal Weight:
137 lb Weight Loss:
56 lb Lb Left to Lose:
37.741046832 % % Lost:
When I get there again Goal Date:
Body Mass Index52.0793877551 BMI Start:
32.4240816327 BMI Current:
24.3897959184 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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Not to my knowlege. You are on to a good idea for sure. If you get one made keep us updated for sure. Like our resident Doctor said make it those sizes a big one is not gonna help much when you cant eat much.
__________________ Remember Tough times never last Tough people do... This Ribbon is for our Lady Lisa and all the women that fight this ugly disease. RIP Jerry my friend
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08-27-2009, 03:36 PM
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#10 (permalink)
| | WLS Guru
Join Date: Jun 2008
Posts: 465
Weight Statistics 7/21/08 Start Date:
8/4/2008 Surgery Date:
5' 6"
Height:
333 lb Start Weight:
225 lb Current Weight:
170 lb Goal Weight:
108 lb Weight Loss:
55 lb Lb Left to Lose:
32.4324324324 % % Lost:
Body Mass Index53.7417355372 BMI Start:
36.3119834711 BMI Current:
27.4357208448 BMI Goal:
Weight Loss MethodRoux en Y Gastric Bypass
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There are those coffee cup warmer plates, I only see at Christmas time. I actually sent my sis in law out to find one last August but she couldn't must be only for christmas gifts. My chicken broth would get cold before i could finish it......the shot glass full and all! There are those small thermus mugs, never thought of that for food?
__________________ In progress...........
Lost 10 lbs before surgery date.
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